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Cooking Baking Books
Showing 1-50 of 4,914
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking (Hardcover)
by (shelved 36 times as cooking-baking)
avg rating 4.39 — 97,983 ratings — published 2017
The Food Lab: Better Home Cooking Through Science (Hardcover)
by (shelved 22 times as cooking-baking)
avg rating 4.31 — 26,440 ratings — published 2015
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (Hardcover)
by (shelved 22 times as cooking-baking)
avg rating 4.40 — 12,370 ratings — published 2012
Mastering the Art of French Cooking (Hardcover)
by (shelved 22 times as cooking-baking)
avg rating 4.25 — 79,028 ratings — published 1961
Joy of Cooking (Hardcover)
by (shelved 22 times as cooking-baking)
avg rating 4.12 — 201,250 ratings — published 1931
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Hardcover)
by (shelved 21 times as cooking-baking)
avg rating 3.93 — 27,650 ratings — published 2007
Jerusalem: A Cookbook (Hardcover)
by (shelved 16 times as cooking-baking)
avg rating 4.19 — 37,128 ratings — published 2012
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs (Hardcover)
by (shelved 15 times as cooking-baking)
avg rating 4.07 — 24,277 ratings — published 2008
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread (Hardcover)
by (shelved 15 times as cooking-baking)
avg rating 4.30 — 10,619 ratings — published 2001
Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat: A Baking Book (Paperback)
by (shelved 14 times as cooking-baking)
avg rating 4.14 — 9,563 ratings — published 2009
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking (Paperback)
by (shelved 14 times as cooking-baking)
avg rating 3.92 — 40,733 ratings — published 1998
Dessert Person: Recipes and Guidance for Baking with Confidence (Hardcover)
by (shelved 13 times as cooking-baking)
avg rating 4.01 — 8,612 ratings — published 2020
Essentials of Classic Italian Cooking (Hardcover)
by (shelved 13 times as cooking-baking)
avg rating 4.07 — 26,405 ratings — published 1976
Cravings: Recipes for All the Food You Want to Eat (Hardcover)
by (shelved 12 times as cooking-baking)
avg rating 3.99 — 35,178 ratings — published 2016
The Bread Bible (Hardcover)
by (shelved 12 times as cooking-baking)
avg rating 4.21 — 6,575 ratings — published 2003
On Food and Cooking: The Science and Lore of the Kitchen (Hardcover)
by (shelved 12 times as cooking-baking)
avg rating 4.46 — 16,395 ratings — published 1984
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (Paperback)
by (shelved 11 times as cooking-baking)
avg rating 4.01 — 18,235 ratings — published 2013
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook (Hardcover)
by (shelved 11 times as cooking-baking)
avg rating 3.99 — 45,788 ratings — published 2012
How to Cook Everything: Simple Recipes for Great Food (Hardcover)
by (shelved 11 times as cooking-baking)
avg rating 4.00 — 102,913 ratings — published 1998
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Paperback)
by (shelved 11 times as cooking-baking)
avg rating 4.10 — 19,990 ratings — published 2008
Baking: From My Home to Yours (Hardcover)
by (shelved 11 times as cooking-baking)
avg rating 4.22 — 18,125 ratings — published 1980
Thug Kitchen: Eat Like You Give a F*ck (Hardcover)
by (shelved 10 times as cooking-baking)
avg rating 4.00 — 45,541 ratings — published 2014
Tartine Bread (Hardcover)
by (shelved 10 times as cooking-baking)
avg rating 4.39 — 7,875 ratings — published 2010
The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making (Paperback)
by (shelved 10 times as cooking-baking)
avg rating 3.74 — 17,713 ratings — published 2012
The Cake Bible (Hardcover)
by (shelved 10 times as cooking-baking)
avg rating 4.23 — 11,790 ratings — published 1988
How Baking Works: Exploring the Fundamentals of Baking Science (Paperback)
by (shelved 9 times as cooking-baking)
avg rating 4.29 — 429 ratings — published 2003
Bouchon Bakery (The Thomas Keller Library)
by (shelved 9 times as cooking-baking)
avg rating 4.31 — 4,088 ratings — published 2012
The America's Test Kitchen Family Cookbook (Spiral-bound)
by (shelved 9 times as cooking-baking)
avg rating 4.17 — 19,711 ratings — published 2005
Martha Stewart's Baking Handbook (Hardcover)
by (shelved 9 times as cooking-baking)
avg rating 4.09 — 8,787 ratings — published 2005
How to Bake (Hardcover)
by (shelved 8 times as cooking-baking)
avg rating 4.27 — 1,927 ratings — published 2013
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution (Hardcover)
by (shelved 8 times as cooking-baking)
avg rating 3.93 — 27,008 ratings — published 2007
Jamie's 30-Minute Meals (Hardcover)
by (shelved 8 times as cooking-baking)
avg rating 4.03 — 6,485 ratings — published 2010
The Unofficial Harry Potter Cookbook: From Cauldron Cakes to Knickerbocker Glory--More Than 150 Magical Recipes for Wizards and Non-Wizards Alike (Unofficial Cookbook Gift Series)
by (shelved 8 times as cooking-baking)
avg rating 4.08 — 18,197 ratings — published 2010
Oh She Glows for Dinner: Nourishing Plant-Based Meals to Keep You Glowing: A Cookbook (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.16 — 675 ratings — published 2020
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.04 — 3,482 ratings — published 2020
Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.24 — 8,438 ratings — published 2017
BraveTart: Iconic American Desserts (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.34 — 3,352 ratings — published 2017
The Pioneer Woman Cooks: A Year of Holidays (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.34 — 6,640 ratings — published 2013
Plenty (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.12 — 26,699 ratings — published 2010
Jamie's Food Revolution: Rediscover How to Cook Simple, Delicious, Affordable Meals (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.14 — 8,293 ratings — published 2008
The Pioneer Woman Cooks: Recipes from an Accidental Country Girl (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.06 — 48,362 ratings — published 2008
The Silver Spoon (Hardcover)
by (shelved 7 times as cooking-baking)
avg rating 4.10 — 10,334 ratings — published 1950
Baking Yesteryear: The Best Recipes from the 1900s to the 1980s (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.33 — 5,988 ratings — published 2023
What's for Dessert: Simple Recipes for Dessert People (Kindle Edition)
by (shelved 6 times as cooking-baking)
avg rating 4.14 — 2,623 ratings — published 2022
Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.07 — 1,289 ratings — published 2022
Magnolia Table, Volume 2: A Collection of Recipes for Gathering (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.07 — 11,185 ratings — published 2020
Magnolia Table: A Collection of Recipes for Gathering (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.18 — 18,761 ratings — published 2018
![Simple Cake: All You Need to Keep Your Friends and Family in Cake [A Baking Book]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1554145628l/40640817._SX50_.jpg)
Simple Cake: All You Need to Keep Your Friends and Family in Cake [A Baking Book] (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.23 — 390 ratings — published 2019
Better Homes and Gardens New Cook Book (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.15 — 140,736 ratings — published 1953
Tartine (Hardcover)
by (shelved 6 times as cooking-baking)
avg rating 4.24 — 5,118 ratings — published
