Deb Perelman





Deb Perelman


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Deb Perelman is a self-taught home cook and photographer; and the creator of SmittenKitchen.com, an award-winning blog with a focus on stepped-up home cooking through unfussy ingredients. In previous iterations of her so-called career, she’s been a record store shift supervisor, a scrawler of “happy birthday” on bakery cakes, an art therapist, and a technology reporter. She likes her current gig—the one where she wakes up and cooks whatever she feels like that day—the best. The Smitten Kitchen Cookbook is her first book. Deb lives in New York City with her husband and delicious baby son.

Deb Perelman isn't a Goodreads Author (yet), but she does have a blog, so here are some recent posts imported from her feed.





Like a lot of people who go way back in the land of food blogs, I learned how to make pad thai from Pim Techamuanvivit. Pim wrote Chez Pim for many years before moving onto make jams (still the best apricot I’ve ever had) and then, homesick for the food she missed from growing up in Bangkok and disappointed by the versions of Thai food she saw in American restaurants (and “the tyranny of peanu...

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Published on April 18, 2018 11:23 • 13 views
Average rating: 4.08 · 21,234 ratings · 691 reviews · 2 distinct worksSimilar authors
The Smitten Kitchen Cookbook

4.10 avg rating — 19,557 ratings — published 2012 — 13 editions
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Smitten Kitchen Every Day: ...

3.77 avg rating — 1,677 ratings — published 2017 — 8 editions
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