Cookbooks

Non-fiction books that contain a collection of recipes, techniques, and tricks of the trade or else focus on the exploration of food, cooking, and culture of food. Many cookbooks are divided into sections such as baking, dinner, and breakfast. A specialty cookbook may focus only on a certain country's cuisine, such as Italian or Cajun. There are some cookbooks that are written to highlight one ingredient (i.e. honey), and some cookbooks focused on only one branch of cooking (such as bread.) Even further, some cookbooks focus on types of cooking (microwave, barbecue, baking.)

New Releases Tagged "Cookbooks"

The Beach House Cookbook
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Feeding a Family: A Year of Simple and Healthy Family Dinners
The Little Book of Hygge: The Danish Way to Live Well
Banana Cream Pie Murder (Hannah Swensen, #21)
Christmas Caramel Murder (Hannah Swensen, #20)
Cork Dork: A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste
The Blue Zones Solution: Eating and Living Like the World's Healthiest People
The Whole30: The 30-Day Guide to Total Health and Food Freedom
Food Freedom Forever: Letting Go of Bad Habits, Guilt, and Anxiety Around Food
32 Yolks: From My Mother's Table to Working the Line
The Bulletproof Diet: Lose up to a Pound a Day, Reclaim Energy and Focus, Upgrade Your Life
Zero Sugar Diet: The 14-Day Plan to Flatten Your Belly, Crush Cravings, and Help Keep You Lean for Life
Secrets from the Eating Lab: The Science of Weight Loss, the Myth of Willpower, and Why You Should Never Diet Again
Bacon & Butter: The Ultimate Ketogenic Diet Cookbook
Voracious: A Hungry Reader Cooks Her Way through Great Books
Quick Easy Recipes: 5 Ingredient Cookbook: Easy Recipes in 5 or Less Ingredients (Quick and Easy Cooking Series)
100 Days of Real Food: How We Did It, What We Learned, and 100 Easy, Wholesome Recipes Your Family Will Love

Giveaways

  • A Grandmother's Legacy by Jenny Mallin
    A Grandmother's Legacy: A Memoir of Five Generations Who Lived Through the Days of the Raj
    by
    Release date: Mar 20, 2017
    A memoir based on the author's five generational grandmothers who all lived out in India during the British Raj days, with family stories interspersed ...more
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    Format: Print Book

    Giveaway ends in: a

    Availability: 1 copy available, 961 people requesting

    Giveaway dates: Apr 08 - Jul 07, 2017

    Countries available: US, CA, and GB more

  • Motor Crush, Vol. 1 by Brenden Fletcher
    Motor Crush, Vol. 1
    by
    Release date: Jun 20, 2017
    Enter for a chance to win one of 10 copies of MOTOR CRUSH by Babs Tarr, Brenden Fletcher, and Cameron Stewart.
    View Details »

    Format: Print Book

    Giveaway ends in: a

    Availability: 10 copies available, 388 people requesting

    Giveaway dates: May 20 - Jun 20, 2017

    Countries available: US

  • Finger Lickin', Rib Stickin', Great Tastin', Hot and Spicy Ba... by Jane Butel
    Finger Lickin', Rib Stickin', Great Tastin', Hot and Spicy Barbecue
    by
    Release date: Jun 27, 2017
    Enter to win! Features the best recipes from barbecue chefs throughout the country.
    View Details »

    Format: Print Book

    Giveaway ends in: a

    Availability: 1 copy available, 387 people requesting

    Giveaway dates: May 27 - Jun 28, 2017

    Countries available: US

  • The Joy of Cooking
    How to Cook Everything: Simple Recipes for Great Food
    Better Homes and Gardens New Cook Book
    Veganomicon: The Ultimate Vegan Cookbook
    The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
    The Smitten Kitchen Cookbook
    The Pioneer Woman Cooks: Recipes from an Accidental Country Girl
    Everyday Italian: 125 Simple and Delicious Recipes
    Barefoot Contessa at Home: Everyday Recipes You'll Make Over and Over Again
    How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
    The Barefoot Contessa Cookbook
    Jerusalem: A Cookbook
    Barefoot Contessa Back to Basics
    How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
    The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
    Thai Food by David  ThompsonLand of Plenty by Fuchsia DunlopCradle of Flavor by James OselandMadhur Jaffrey Indian Cooking by Madhur JaffreyHot Sour Salty Sweet by Jeffrey Alford
    Best Asian Cookbooks
    102 books — 11 voters
    Vegetarian Epicure by Anna ThomasClean Eating Diet by John          SmithVegetarian Cooking for Everyone by Deborah MadisonHow to Cook Everything Vegetarian by Mark BittmanVegetarian Times Complete Cookbook by Vegetarian Times
    Best Pals in Words
    16 books — 2 voters

    The Unofficial Harry Potter Cookbook by Dinah BucholzA Feast of Ice and Fire by Chelsea Monroe-CasselThe Unofficial Hunger Games Cookbook by Emily Ansara BainesDining With The Doctor by Chris-Rachael OselandThe Unofficial Recipes of The Hunger Games by Callisto Media
    Geeky Cookbooks
    39 books — 31 voters
    Mastering the Art of French Cooking by Julia ChildEveryday Italian by Giada De LaurentiisGiada's Kitchen by Giada De LaurentiisGordon Ramsay's Ultimate Cookery Course by Gordon RamsayJulie and Julia by Julie Powell
    Cookbooks as seen on Television
    72 books — 30 voters

    Chocolate by Christine McFaddenThe Ultimate Encyclopedia of Chocolate by Christine McFaddenChocolate Bible by Christine McFaddenGimme That Chocolate! by Lora C. MercadoLindt Chocolate Passion by Jim Scherer
    Best CHOCOLATE recipes ever
    14 books — 8 voters
    My Greek Traditional Cook Book 1 by Anna OthitisJoy of Cooking by Irma S. RombauerHow to Cook Everything by Mark BittmanThe America's Test Kitchen Family Cookbook by America's Test KitchenBetter Homes and Gardens New Cook Book by Better Homes and Gardens
    Awesome Cookbooks!
    144 books — 109 voters


    I didn't drive eleven hours across the state of Texas to watch my cholesterol.
    Robb Walsh

    Zomick's Bakery
    Cooking involves a deadline and hungry people and ingredients that expire in a week. It's stressful. Cooking happens on the stove and on the clock. Baking happens with ingredients that last for months and come to life inside a warm oven. Baking at Zomick's Bakery is slow and leisurely.
    Zomick's Bakery

    More quotes...
    Vegan Cooking & Cookbooks A group to share and discuss vegan cookbooks and related resources.

    1,191 members, last active 1 days ago

    We Ran, We Read, We Rummed. Together we (virtually) read books together, make cocktails, and encourage each other to move. (…more

    35 members, last active 2 years ago

    Culinary Book Club This is an online extension of a book club which meets monthly Salem Ma. We are an intimate grou…more

    5 members, last active 2 years ago

    A Simple Whimsy Cookbooks A place to share your favorite cookbooks, reviews, recipes and more! A Simple Whimsy is my lifes…more

    7 members, last active 6 months ago

    How to celebrate your 100th Birthday
    1 chapters — updated Sep 26, 2016 01:39AM — 0 people liked it
    Cooking with Love
    0 chapters — updated Nov 07, 2008 09:01AM —

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