Dumpling Books
Showing 1-44 of 44
Upgraded Chef: 12 Core Recipes to Supercharge Your Body & Brain (Kindle Edition)
by (shelved 1 time as dumpling)
avg rating 3.41 — 122 ratings — published 2012
The Extinction of Irena Rey (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.19 — 5,369 ratings — published 2024
Steeped: The Chemistry of Tea (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.16 — 112 ratings — published
Silent Spring & Other Writings on the Environment (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.63 — 91 ratings — published
The Life You Can Save: How to Do Your Part to End World Poverty (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.15 — 6,916 ratings — published 2009
Jaws: The Story of a Hidden Epidemic (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.75 — 1,757 ratings — published 2018
The Silicon Valley of Dreams: Environmental Injustice, Immigrant Workers, and the High-Tech Global Economy (Critical America, 31)
by (shelved 1 time as dumpling)
avg rating 3.72 — 40 ratings — published 2002
How to Love Animals: In a Human-Shaped World (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.23 — 389 ratings — published
Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.39 — 2,289 ratings — published 1939
The Science of Storytelling (ebook)
by (shelved 1 time as dumpling)
avg rating 4.05 — 8,247 ratings — published 2019
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.68 — 9,541 ratings — published 2020
Eat a Peach (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.88 — 28,312 ratings — published 2020
Pastoral Song: A Farmer’s Journey (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.42 — 7,958 ratings — published 2020
Gathering Moss: A Natural and Cultural History of Mosses (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.38 — 21,057 ratings — published 2003
Bioregulatory Medicine: An Innovative Holistic Approach to Self-Healing (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.83 — 23 ratings — published
The 17 Hour Fast: Reset Your Eating to Revitalize Your Life (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.83 — 12 ratings — published
Healthy Gut, Healthy You: The Personalized Plan to Transform Your Health from the Inside Out (Kindle Edition)
by (shelved 1 time as dumpling)
avg rating 4.12 — 808 ratings — published 2018
Genius Foods: Become Smarter, Happier, and More Productive While Protecting Your Brain for Life (ebook)
by (shelved 1 time as dumpling)
avg rating 4.19 — 6,980 ratings — published 2018
Change Your Schedule, Change Your Life: How to Harness the Power of Clock Genes to Lose Weight, Optimize Your Workout, and Finally Get a Good Night's Sleep (ebook)
by (shelved 1 time as dumpling)
avg rating 4.04 — 4,305 ratings — published 2018
The Complete Guide to Fasting: Heal Your Body Through Intermittent, Alternate-Day, and Extended Fasting (Kindle Edition)
by (shelved 1 time as dumpling)
avg rating 4.26 — 15,425 ratings — published 2016
Gut: The Inside Story of Our Body's Most Underrated Organ (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.08 — 56,167 ratings — published 2014
Deep Nutrition: Why Your Genes Need Traditional Food (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.20 — 5,880 ratings — published 2008
The One-Straw Revolution (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.33 — 9,218 ratings — published 1975
Super Human: The Bulletproof Plan to Age Backward and Maybe Even Live Forever (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.85 — 2,523 ratings — published 2019
Bulletproof: The Cookbook: Lose Up to a Pound a Day, Increase Your Energy, and End Food Cravings for Good (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.81 — 473 ratings — published 2015
Cooked: A Natural History of Transformation (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.08 — 26,007 ratings — published 2013
The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.19 — 210,674 ratings — published 2006
In Defense of Food: An Eater's Manifesto (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.07 — 119,667 ratings — published 2008
The Botany of Desire: A Plant's-Eye View of the World (Kindle Edition)
by (shelved 1 time as dumpling)
avg rating 4.06 — 59,594 ratings — published 2001
Second Nature: A Gardener's Education (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.93 — 9,128 ratings — published 1991
100 Million Years of Food (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.62 — 615 ratings — published 2016
Medicine as Culture: Illness, Disease and the Body in Western Societies (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.87 — 54 ratings — published 1994
Food, the Body and the Self (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.81 — 32 ratings — published 1996
Catching Fire: How Cooking Made Us Human (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.88 — 4,120 ratings — published 2009
The Cheese Trap: How Breaking a Surprising Addiction Will Help You Lose Weight, Gain Energy, and Get Healthy (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.15 — 1,274 ratings — published 1992
Changing Normal: How I Helped My Husband Beat Cancer (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.60 — 132 ratings — published 2016
Total Memory Makeover: Uncover Your Past, Take Charge of Your Future (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.33 — 270 ratings — published 2012
Marilu Henner's Total Health Makeover: Ten Steps to Your BEST Body (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.70 — 231 ratings — published 1998
Party Hearty: Hot, Sexy, Have-a-Blast Food & Fun All Year Round (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.25 — 12 ratings — published 2003
Healthy Life Kitchen (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.55 — 95 ratings — published 2000
Should We Eat Meat?: Evolution and Consequences of Modern Carnivory (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.52 — 644 ratings — published 2013
Japan's Dietary Transition and Its Impacts (Food, Health, and the Environment)
by (shelved 1 time as dumpling)
avg rating 3.53 — 36 ratings — published 2012
Feeding the World: A Challenge for the Twenty-First Century (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.19 — 54 ratings — published 2000
“Like everything else we'd eaten tonight, it took the ordinary to an extraordinary place- I tasted a thousand fluttering roses and a rain of sugar and the soft, spongy texture of the dumpling itself.”
― The Art of Inheriting Secrets
― The Art of Inheriting Secrets
“Dumpling rolls over in my arms so that I can scratch his oddly broad chest. He is, to say the least, one of the strangest dogs anyone has ever seen. Which of course, is absolutely why I adopted him. I don't really know for sure what his lineage is, but he has the coloring and legs of a Jack Russell, the head of a Chihuahua, with the broad chest and sloping back of a bulldog, wide pug-ly eyes that bug out and are a little watery, and happen to mostly look in opposite directions. His ears, one which sticks up and one which flops down, are definitely fruit bat-ish. And when he gets riled by something, he gets a two-inch-wide Mohawk down his whole back, which sticks straight up, definitively warthog. He's a total ladies man, a relentless flirt, and the teensiest bit needy in the affection department, as are many rescue dogs. But of course, he is so irresistibly lovable her never has a problem finding the attention he desires.”
― Off the Menu
― Off the Menu


