Dumpling Books

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The Extinction of Irena Rey The Extinction of Irena Rey (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.19 — 4,714 ratings — published 2024
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Steeped: The Chemistry of Tea Steeped: The Chemistry of Tea (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.20 — 88 ratings — published
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Silent Spring & Other Writings on the Environment Silent Spring & Other Writings on the Environment (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.60 — 83 ratings — published
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The Life You Can Save: How to Do Your Part to End World Poverty The Life You Can Save: How to Do Your Part to End World Poverty (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.15 — 6,769 ratings — published 2009
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Jaws: The Story of a Hidden Epidemic Jaws: The Story of a Hidden Epidemic (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.75 — 1,667 ratings — published 2018
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How to Love Animals: In a Human-Shaped World How to Love Animals: In a Human-Shaped World (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.24 — 369 ratings — published
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Fame Fame (Kindle Edition)
by (shelved 1 time as dumpling)
avg rating 3.11 — 797 ratings — published
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Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects Nutrition and Physical Degeneration: A Comparison of Primitive and Modern Diets and Their Effects (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.39 — 2,271 ratings — published 1939
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The Science of Storytelling The Science of Storytelling (ebook)
by (shelved 1 time as dumpling)
avg rating 4.05 — 7,629 ratings — published 2019
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Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.67 — 9,285 ratings — published 2020
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Eat a Peach Eat a Peach (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.88 — 27,857 ratings — published 2020
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Pastoral Song: A Farmer’s Journey Pastoral Song: A Farmer’s Journey (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.42 — 7,578 ratings — published 2020
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Gathering Moss: A Natural and Cultural History of Mosses Gathering Moss: A Natural and Cultural History of Mosses (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.38 — 19,316 ratings — published 2003
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Bioregulatory Medicine: An Innovative Holistic Approach to Self-Healing Bioregulatory Medicine: An Innovative Holistic Approach to Self-Healing (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.83 — 23 ratings — published
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The 17 Hour Fast: Reset Your Eating to Revitalize Your Life The 17 Hour Fast: Reset Your Eating to Revitalize Your Life (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.83 — 12 ratings — published
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Healthy Gut, Healthy You: The Personalized Plan to Transform Your Health from the Inside Out Healthy Gut, Healthy You: The Personalized Plan to Transform Your Health from the Inside Out (Kindle Edition)
by (shelved 1 time as dumpling)
avg rating 4.12 — 784 ratings — published 2018
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Genius Foods: Become Smarter, Happier, and More Productive While Protecting Your Brain for Life Genius Foods: Become Smarter, Happier, and More Productive While Protecting Your Brain for Life (ebook)
by (shelved 1 time as dumpling)
avg rating 4.19 — 6,798 ratings — published 2018
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The Complete Guide to Fasting: Heal Your Body Through Intermittent, Alternate-Day, and Extended Fasting The Complete Guide to Fasting: Heal Your Body Through Intermittent, Alternate-Day, and Extended Fasting (Kindle Edition)
by (shelved 1 time as dumpling)
avg rating 4.26 — 15,228 ratings — published 2016
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Gut: The Inside Story of Our Body's Most Underrated Organ Gut: The Inside Story of Our Body's Most Underrated Organ (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.08 — 54,329 ratings — published 2014
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Deep Nutrition: Why Your Genes Need Traditional Food Deep Nutrition: Why Your Genes Need Traditional Food (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.20 — 5,711 ratings — published 2008
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The One-Straw Revolution The One-Straw Revolution (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.34 — 9,008 ratings — published 1975
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Super Human: The Bulletproof Plan to Age Backward and Maybe Even Live Forever (Bulletproof, 5) Super Human: The Bulletproof Plan to Age Backward and Maybe Even Live Forever (Bulletproof, 5)
by (shelved 1 time as dumpling)
avg rating 3.85 — 2,484 ratings — published 2019
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Bulletproof: The Cookbook: Lose Up to a Pound a Day, Increase Your Energy, and End Food Cravings for Good Bulletproof: The Cookbook: Lose Up to a Pound a Day, Increase Your Energy, and End Food Cravings for Good (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.81 — 469 ratings — published 2015
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Cooked: A Natural History of Transformation Cooked: A Natural History of Transformation (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.08 — 25,706 ratings — published 2013
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The Omnivore's Dilemma: A Natural History of Four Meals The Omnivore's Dilemma: A Natural History of Four Meals (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.19 — 209,290 ratings — published 2006
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In Defense of Food: An Eater's Manifesto In Defense of Food: An Eater's Manifesto (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.07 — 118,864 ratings — published 2008
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The Botany of Desire: A Plant's-Eye View of the World The Botany of Desire: A Plant's-Eye View of the World (Kindle Edition)
by (shelved 1 time as dumpling)
avg rating 4.06 — 58,853 ratings — published 2001
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Second Nature: A Gardener's Education Second Nature: A Gardener's Education (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.93 — 9,019 ratings — published 1991
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100 Million Years of Food 100 Million Years of Food (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.62 — 600 ratings — published 2016
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Medicine as Culture: Illness, Disease and the Body in Western Societies Medicine as Culture: Illness, Disease and the Body in Western Societies (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.87 — 53 ratings — published 1994
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Food, the Body and the Self Food, the Body and the Self (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.77 — 31 ratings — published 1996
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Catching Fire: How Cooking Made Us Human Catching Fire: How Cooking Made Us Human (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.88 — 4,061 ratings — published 2009
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The Cheese Trap: How Breaking a Surprising Addiction Will Help You Lose Weight, Gain Energy, and Get Healthy The Cheese Trap: How Breaking a Surprising Addiction Will Help You Lose Weight, Gain Energy, and Get Healthy (Hardcover)
by (shelved 1 time as dumpling)
avg rating 4.15 — 1,262 ratings — published 1992
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Changing Normal: How I Helped My Husband Beat Cancer Changing Normal: How I Helped My Husband Beat Cancer (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.60 — 132 ratings — published 2016
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Total Memory Makeover: Uncover Your Past, Take Charge of Your Future Total Memory Makeover: Uncover Your Past, Take Charge of Your Future (Hardcover)
by (shelved 1 time as dumpling)
avg rating 3.32 — 264 ratings — published 2012
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Marilu Henner's Total Health Makeover Marilu Henner's Total Health Makeover (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.69 — 229 ratings — published 1998
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Party Hearty: Hot, Sexy, Have-a-Blast Food & Fun All Year Round Party Hearty: Hot, Sexy, Have-a-Blast Food & Fun All Year Round (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.25 — 12 ratings — published 2003
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Healthy Life Kitchen Healthy Life Kitchen (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.55 — 95 ratings — published 2000
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Should We Eat Meat?: Evolution and Consequences of Modern Carnivory Should We Eat Meat?: Evolution and Consequences of Modern Carnivory (Paperback)
by (shelved 1 time as dumpling)
avg rating 3.52 — 632 ratings — published 2013
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Japan's Dietary Transition and Its Impacts (Food, Health, and the Environment) Japan's Dietary Transition and Its Impacts (Food, Health, and the Environment)
by (shelved 1 time as dumpling)
avg rating 3.53 — 34 ratings — published 2012
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Feeding the World: A Challenge for the Twenty-First Century Feeding the World: A Challenge for the Twenty-First Century (Paperback)
by (shelved 1 time as dumpling)
avg rating 4.21 — 52 ratings — published 2000
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Hey There, Dumpling!: 100 Recipes for Dumplings, Buns, Noodles, and Other Asian Treats Hey There, Dumpling!: 100 Recipes for Dumplings, Buns, Noodles, and Other Asian Treats (Kindle Edition)
by (shelved 0 times as dumpling)
avg rating 4.25 — 125 ratings — published 2015
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“Finally, we would have been offered either a spring takiawase, meaning "foods boiled or stewed together," or a wanmori (the apex of a tea kaiseki meal) featuring seasonal ingredients, such as a cherry blossom-pink dumpling of shrimp and egg white served in a dashi base accented with udo, a plant with a white stalk and leaves that tastes like asparagus and celery, and a sprig of fresh sansho, the aromatic young leaves from the same plant that bears the seedpods the Japanese grind into the tongue-numbing spice always served with fatty eel.”
Victoria Abbott Riccardi, Untangling My Chopsticks: A Culinary Sojourn in Kyoto

Stacey Ballis
“Dumpling rolls over in my arms so that I can scratch his oddly broad chest. He is, to say the least, one of the strangest dogs anyone has ever seen. Which of course, is absolutely why I adopted him. I don't really know for sure what his lineage is, but he has the coloring and legs of a Jack Russell, the head of a Chihuahua, with the broad chest and sloping back of a bulldog, wide pug-ly eyes that bug out and are a little watery, and happen to mostly look in opposite directions. His ears, one which sticks up and one which flops down, are definitely fruit bat-ish. And when he gets riled by something, he gets a two-inch-wide Mohawk down his whole back, which sticks straight up, definitively warthog. He's a total ladies man, a relentless flirt, and the teensiest bit needy in the affection department, as are many rescue dogs. But of course, he is so irresistibly lovable her never has a problem finding the attention he desires.”
Stacey Ballis, Off the Menu

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