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25 books
—
13 voters
Vegetarian Books
Showing 1-50 of 2,188
Eating Animals (Hardcover)
by (shelved 48 times as vegetarian)
avg rating 4.21 — 76,697 ratings — published 2009
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food (Hardcover)
by (shelved 43 times as vegetarian)
avg rating 4.09 — 14,575 ratings — published 2007
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York (Paperback)
by (shelved 33 times as vegetarian)
avg rating 3.92 — 51,368 ratings — published 1977
Vegetarian Cooking for Everyone (Hardcover)
by (shelved 30 times as vegetarian)
avg rating 3.82 — 17,300 ratings — published 1997
Veganomicon: The Ultimate Vegan Cookbook (Hardcover)
by (shelved 28 times as vegetarian)
avg rating 3.83 — 32,223 ratings — published 2007
Sundays at Moosewood Restaurant (Paperback)
by (shelved 22 times as vegetarian)
avg rating 4.00 — 10,167 ratings — published 1990
Plenty (Hardcover)
by (shelved 21 times as vegetarian)
avg rating 4.11 — 23,413 ratings — published 2010
The New Enchanted Broccoli Forest (Mollie Katzen's Classic Cooking)
by (shelved 21 times as vegetarian)
avg rating 3.93 — 10,920 ratings — published 1982
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World: A Cookbook (Paperback)
by (shelved 20 times as vegetarian)
avg rating 4.07 — 4,146 ratings — published 1998
The New Laurel's Kitchen (Paperback)
by (shelved 18 times as vegetarian)
avg rating 4.01 — 5,918 ratings — published 1976
The Kind Diet: A Simple Guide to Feeling Great, Losing Weight, and Saving the Planet (Hardcover)
by (shelved 17 times as vegetarian)
avg rating 3.83 — 9,944 ratings — published 2009
Moosewood Restaurant Low-Fat Favorites: Flavorful Recipes for Healthful Meals (Paperback)
by (shelved 17 times as vegetarian)
avg rating 3.91 — 7,007 ratings — published 1996
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-term Health (Paperback)
by (shelved 15 times as vegetarian)
avg rating 4.24 — 29,229 ratings — published 2004
Skinny Bitch: A No-Nonsense, Tough-Love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous! (Paperback)
by (shelved 15 times as vegetarian)
avg rating 3.35 — 32,746 ratings — published 2005
Vegetarian Epicure (Paperback)
by (shelved 13 times as vegetarian)
avg rating 3.92 — 6,086 ratings — published 1972
Diet for a New America: How Your Food Choices Affect Your Health, Happiness and the Future of Life on Earth (Paperback)
by (shelved 13 times as vegetarian)
avg rating 4.18 — 3,828 ratings — published 1987
The Greens Cookbook: Extraordinary Vegetarian Cuisine from the Celebrated Restaurant (Hardcover)
by (shelved 13 times as vegetarian)
avg rating 4.14 — 1,365 ratings — published 1987
Moosewood Restaurant New Classics (Paperback)
by (shelved 13 times as vegetarian)
avg rating 4.10 — 2,396 ratings — published 2001
Vegan with a Vengeance : Over 150 Delicious, Cheap, Animal-Free Recipes That Rock (Paperback)
by (shelved 13 times as vegetarian)
avg rating 3.70 — 14,556 ratings — published 2005
Forks Over Knives—The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day (Paperback)
by (shelved 11 times as vegetarian)
avg rating 4.12 — 5,317 ratings — published 2012
Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule (Paperback)
by (shelved 11 times as vegetarian)
avg rating 3.95 — 16,738 ratings — published 2006
The Sexual Politics of Meat: A Feminist-Vegetarian Critical Theory (Paperback)
by (shelved 11 times as vegetarian)
avg rating 3.99 — 3,579 ratings — published 1990
Meatless: More Than 200 of the Very Best Vegetarian Recipes: A Cookbook (Paperback)
by (shelved 10 times as vegetarian)
avg rating 3.95 — 910 ratings — published 2013
The Vegan Girl's Guide to Life: Cruelty-Free Crafts, Recipes, Beauty Secrets and More (Paperback)
by (shelved 10 times as vegetarian)
avg rating 3.81 — 1,257 ratings — published 2010
Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day (Paperback)
by (shelved 10 times as vegetarian)
avg rating 4.05 — 5,125 ratings — published 1994
Passionate Vegetarian (Hardcover)
by (shelved 10 times as vegetarian)
avg rating 3.81 — 2,077 ratings — published 2002
Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine (Paperback)
by (shelved 10 times as vegetarian)
avg rating 3.98 — 2,987 ratings — published 2009
The Complete Vegetarian Cookbook (Paperback)
by (shelved 9 times as vegetarian)
avg rating 4.30 — 1,636 ratings — published 2015
Mindful Eating with delicious raw vegan recipes (AoL Mindfulness, #3)
by (shelved 9 times as vegetarian)
avg rating 4.74 — 38 ratings — published 2015
Thug Kitchen: The Official Cookbook: Eat Like You Give a F*ck (Thug Kitchen Cookbooks)
by (shelved 9 times as vegetarian)
avg rating 4.00 — 40,976 ratings — published 2014
Vegan Lunch Box: 130 Amazing, Animal-free Lunches Kids and Grown-ups Will Love! (Paperback)
by (shelved 9 times as vegetarian)
avg rating 3.76 — 3,222 ratings — published 2006
Why We Love Dogs, Eat Pigs, and Wear Cows (Paperback)
by (shelved 9 times as vegetarian)
avg rating 4.10 — 6,209 ratings — published 2009
Vegetarian Times Complete Cookbook (Hardcover)
by (shelved 9 times as vegetarian)
avg rating 3.79 — 1,479 ratings — published 1995
The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth: What to Eat, Where to Get It, How to Prepare It (Paperback)
by (shelved 9 times as vegetarian)
avg rating 3.95 — 84 ratings — published 1997
Animal Liberation (Paperback)
by (shelved 9 times as vegetarian)
avg rating 4.30 — 10,080 ratings — published 1975
The Higher Taste: A Guide to Gourmet Vegetarian Cooking and a Karma-Free Diet (Paperback)
by (shelved 8 times as vegetarian)
avg rating 3.92 — 423 ratings — published 1983
Eat to Live: The Revolutionary Formula for Fast and Sustained Weight Loss (Paperback)
by (shelved 8 times as vegetarian)
avg rating 4.13 — 15,040 ratings — published 2003
A Guide to Mindful Eating (AoL Mindfulness, #2)
by (shelved 8 times as vegetarian)
avg rating 4.64 — 25 ratings — published 2015
How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease (Hardcover)
by (shelved 8 times as vegetarian)
avg rating 4.44 — 39,955 ratings — published 2015
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (Paperback)
by (shelved 8 times as vegetarian)
avg rating 3.99 — 14,317 ratings — published 2013
Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week (Hardcover)
by (shelved 8 times as vegetarian)
avg rating 4.35 — 4,614 ratings — published 2013
Forks Over Knives: The Plant-Based Way to Health (Paperback)
by (shelved 8 times as vegetarian)
avg rating 4.08 — 7,272 ratings — published 2011
Appetite for Reduction: 125 Fast and Filling Low-Fat Vegan Recipes (Paperback)
by (shelved 8 times as vegetarian)
avg rating 3.93 — 7,817 ratings — published 2010
The Vegetarian 5-Ingredient Gourmet (Paperback)
by (shelved 8 times as vegetarian)
avg rating 3.81 — 425 ratings — published 2001
The Food Revolution: How Your Diet Can Help Save Your Life and Our World (Paperback)
by (shelved 8 times as vegetarian)
avg rating 4.28 — 3,916 ratings — published 2001
Fresh from the Vegetarian Slow Cooker: 200 Recipes for Healthy and Hearty One-Pot Meals That Are Ready When You Are (Paperback)
by (shelved 8 times as vegetarian)
avg rating 3.73 — 1,651 ratings — published 2003
Linda's Kitchen: Simple and Inspiring Recipes for Meals Without Meat (Hardcover)
by (shelved 8 times as vegetarian)
avg rating 4.17 — 115 ratings — published 1995
Living Among Meat Eaters: The Vegetarian's Survival Handbook (Paperback)
by (shelved 8 times as vegetarian)
avg rating 3.98 — 334 ratings — published 2001
Diet for a Small Planet: The Book That Started a Revolution in the Way Americans Eat (Paperback)
by (shelved 8 times as vegetarian)
avg rating 3.96 — 6,064 ratings — published 1971
Herbivoracious: A Flavor Revolution with 150 Vibrant and Original Vegetarian Recipes (Hardcover)
by (shelved 7 times as vegetarian)
avg rating 3.92 — 254 ratings — published 2012
“I don't understand why asking people to eat a well-balanced vegetarian diet is considered drastic, while it is medically conservative to cut people open and put them on cholesterol lowering drugs for the rest of their lives.”
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“Despite the fact that an Indonesian island chicken has probably had a much more natural life than one raised on a battery farm in England, people who wouldn't think twice about buying something oven-ready become much more upset about a chicken that they've been on a boat with, so there is probably buried in the Western psyche a deep taboo about eating anything you've been introduced to socially.”
― Last Chance to See
― Last Chance to See
