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Madhur Jaffrey

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Madhur Jaffrey


Born
in Delhi, India
August 07, 1933

Website

Genre
Cooking, Food & Wine, Biographies & Memoirs


Madhur Jaffrey CBE is an Indian-born actress, food and travel writer, and television personality. She is recognized for bringing Indian cuisine to the western hemisphere with her debut cookbook, An Invitation to Indian Cooking, which was inducted into the James Beard Foundation’s Cookbook Hall of Fame in 2006.

Combine Editions

Average rating: 4.08 · 12,672 ratings · 866 reviews · 69 distinct works • Similar authors
Madhur Jaffrey's World Vege...
4.07 avg rating — 4,147 ratings — published 1998 — 13 editions
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Madhur Jaffrey Indian Cooking
4.25 avg rating — 1,968 ratings — published 1982 — 18 editions
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Climbing the Mango Trees: A...
3.70 avg rating — 2,245 ratings — published 2005 — 19 editions
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Madhur Jaffrey's World-of-t...
4.25 avg rating — 608 ratings — published 1981 — 10 editions
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Madhur Jaffrey's Quick And ...
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4.15 avg rating — 558 ratings — published 1994 — 12 editions
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An Invitation To Indian Coo...
4.27 avg rating — 415 ratings — published 1976 — 19 editions
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Madhur Jaffrey's Ultimate C...
4.41 avg rating — 355 ratings — published 2003 — 8 editions
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At Home with Madhur Jaffrey...
4.13 avg rating — 301 ratings — published 2010 — 7 editions
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Vegetarian India: A Journey...
4.18 avg rating — 293 ratings — published 2015 — 5 editions
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A Taste of India
4.33 avg rating — 262 ratings — published 1985 — 23 editions
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More books by Madhur Jaffrey…

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