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Restaurants Books
Showing 1-50 of 836
Kitchen Confidential: Adventures in the Culinary Underbelly (Paperback)
by (shelved 34 times as restaurants)
avg rating 4.19 — 398,296 ratings — published 2000
Sweetbitter (Hardcover)
by (shelved 9 times as restaurants)
avg rating 3.33 — 79,999 ratings — published 2016
Arsenic and Adobo (Tita Rosie's Kitchen Mystery, #1)
by (shelved 8 times as restaurants)
avg rating 3.53 — 80,747 ratings — published 2021
Setting the Table: The Transforming Power of Hospitality in Business (Hardcover)
by (shelved 8 times as restaurants)
avg rating 4.03 — 9,814 ratings — published 2006
Last Night at the Lobster (Hardcover)
by (shelved 8 times as restaurants)
avg rating 3.60 — 13,924 ratings — published 2007
Waiter Rant: Thanks for the Tip-Confessions of a Cynical Waiter (Hardcover)
by (shelved 8 times as restaurants)
avg rating 3.56 — 14,661 ratings — published 2008
Your Table Is Ready: Tales of a New York City Maître D' (Hardcover)
by (shelved 7 times as restaurants)
avg rating 3.69 — 13,250 ratings — published 2022
The Hundred-Foot Journey (Hardcover)
by (shelved 7 times as restaurants)
avg rating 3.58 — 29,594 ratings — published 2008
Marrying the Ketchups (Hardcover)
by (shelved 6 times as restaurants)
avg rating 3.60 — 16,457 ratings — published 2022
Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next Hot Spot (Paperback)
by (shelved 6 times as restaurants)
avg rating 3.87 — 549 ratings — published 2007
The Epic Fail of Arturo Zamora (Hardcover)
by (shelved 6 times as restaurants)
avg rating 3.90 — 4,403 ratings — published 2017
Seconds (Hardcover)
by (shelved 6 times as restaurants)
avg rating 4.07 — 49,353 ratings — published 2014
What Happened to Goodbye (Hardcover)
by (shelved 6 times as restaurants)
avg rating 3.94 — 91,157 ratings — published 2011
The Van Gogh Cafe (Paperback)
by (shelved 6 times as restaurants)
avg rating 3.97 — 1,374 ratings — published 1995
Unreasonable Hospitality: The Remarkable Power of Giving People More Than They Expect (Hardcover)
by (shelved 5 times as restaurants)
avg rating 4.40 — 43,618 ratings — published 2022
Saturday Night at the Lakeside Supper Club (Hardcover)
by (shelved 5 times as restaurants)
avg rating 3.60 — 33,022 ratings — published 2023
Maizy Chen's Last Chance (Hardcover)
by (shelved 5 times as restaurants)
avg rating 4.26 — 5,384 ratings — published 2022
In the Kitchen (Hardcover)
by (shelved 5 times as restaurants)
avg rating 2.78 — 2,185 ratings — published 2009
Monday Mourning (Temperance Brennan, #7)
by (shelved 5 times as restaurants)
avg rating 4.04 — 37,162 ratings — published 2004
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Hardcover)
by (shelved 5 times as restaurants)
avg rating 3.90 — 25,434 ratings — published 2006
Garlic and Sapphires: The Secret Life of a Critic in Disguise (Paperback)
by (shelved 5 times as restaurants)
avg rating 3.95 — 49,114 ratings — published 2005
The Family Chao (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.34 — 10,558 ratings — published 2022
Number One Chinese Restaurant (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.00 — 7,224 ratings — published 2018
The Food Lab: Better Home Cooking Through Science (Hardcover)
by (shelved 4 times as restaurants)
avg rating 4.31 — 26,680 ratings — published 2015
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.92 — 131 ratings — published 1989
Restaurant Owners Uncorked: Twenty Owners Share Their Recipes for Success (Volume 1)
by (shelved 4 times as restaurants)
avg rating 4.02 — 129 ratings — published 2011
Bread and Butter (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.12 — 1,557 ratings — published 2014
See You at Harry's (Hardcover)
by (shelved 4 times as restaurants)
avg rating 4.13 — 13,915 ratings — published 2012
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Kindle Edition)
by (shelved 4 times as restaurants)
avg rating 3.87 — 49,907 ratings — published 2010
Liquor (Rickey and G-Man #2)
by (shelved 4 times as restaurants)
avg rating 3.94 — 2,813 ratings — published 2004
Empire Falls (Paperback)
by (shelved 4 times as restaurants)
avg rating 3.95 — 127,490 ratings — published 2001
The Blue Bistro (Mass Market Paperback)
by (shelved 4 times as restaurants)
avg rating 3.95 — 84,172 ratings — published 2005
Service Included: Four-Star Secrets of an Eavesdropping Waiter (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.47 — 4,272 ratings — published 2007
I Regret Almost Everything (Kindle Edition)
by (shelved 3 times as restaurants)
avg rating 3.87 — 9,321 ratings — published 2025
The Kamogawa Food Detectives (Kamogawa Food Detectives, #1)
by (shelved 3 times as restaurants)
avg rating 3.65 — 51,596 ratings — published 2013
Death by Dumpling (Noodle Shop Mystery, #1)
by (shelved 3 times as restaurants)
avg rating 3.65 — 14,871 ratings — published 2018
Vera Wong's Unsolicited Advice for Murderers (Vera Wong, #1)
by (shelved 3 times as restaurants)
avg rating 4.01 — 232,394 ratings — published 2023
Taste: My Life Through Food (Hardcover)
by (shelved 3 times as restaurants)
avg rating 4.18 — 100,232 ratings — published 2021
Momofuku Milk Bar: A Cookbook (Hardcover)
by (shelved 3 times as restaurants)
avg rating 4.16 — 4,770 ratings — published 2011
Writers & Lovers (Hardcover)
by (shelved 3 times as restaurants)
avg rating 3.97 — 227,034 ratings — published 2020
The Cafe by the Sea (Mure, #1)
by (shelved 3 times as restaurants)
avg rating 3.86 — 35,548 ratings — published 2017
Coming to My Senses: The Making of a Counterculture Cook (Hardcover)
by (shelved 3 times as restaurants)
avg rating 3.44 — 4,769 ratings — published 2017
There's a Giraffe in My Soup (Hardcover)
by (shelved 3 times as restaurants)
avg rating 3.83 — 981 ratings — published 2016
Over Easy (Hardcover)
by (shelved 3 times as restaurants)
avg rating 3.63 — 2,796 ratings — published 2014
The French Laundry Cookbook (Hardcover)
by (shelved 3 times as restaurants)
avg rating 4.30 — 10,021 ratings — published 1999
The Lost Recipe for Happiness (Paperback)
by (shelved 3 times as restaurants)
avg rating 4.00 — 9,009 ratings — published 2008
The Dinner (ebook)
by (shelved 3 times as restaurants)
avg rating 3.22 — 178,941 ratings — published 2009
Down and Out in Paris and London (Paperback)
by (shelved 3 times as restaurants)
avg rating 4.09 — 105,288 ratings — published 1933
The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table (Paperback)
by (shelved 3 times as restaurants)
avg rating 3.59 — 3,524 ratings — published 2012
Three Times Lucky (Mo & Dale Mysteries, #1)
by (shelved 3 times as restaurants)
avg rating 4.02 — 26,356 ratings — published 2012
“In any discussion of diversity, over time the probability of mention of restaurants becomes one.”
―
―
“Let's just go in and enjoy ourselves,' Yvonne had said after a long moment when the Hitchens family had silently reviewed the menu—actually of the prices not the courses—outside a restaurant on our first and only visit to Paris. I knew at once that the odds against enjoyment had shortened (or is it lengthened? I never remember).”
― Hitch 22: A Memoir
― Hitch 22: A Memoir
