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64 books
—
5 voters
Restaurants Books
Showing 1-50 of 815
Kitchen Confidential: Adventures in the Culinary Underbelly (Paperback)
by (shelved 34 times as restaurants)
avg rating 4.19 — 387,869 ratings — published 2000
Sweetbitter (Hardcover)
by (shelved 9 times as restaurants)
avg rating 3.33 — 79,478 ratings — published 2016
Arsenic and Adobo (Tita Rosie's Kitchen Mystery, #1)
by (shelved 8 times as restaurants)
avg rating 3.53 — 79,491 ratings — published 2021
Setting the Table: The Transforming Power of Hospitality in Business (Hardcover)
by (shelved 8 times as restaurants)
avg rating 4.04 — 9,609 ratings — published 2006
Last Night at the Lobster (Hardcover)
by (shelved 8 times as restaurants)
avg rating 3.60 — 13,745 ratings — published 2007
Waiter Rant: Thanks for the Tip-Confessions of a Cynical Waiter (Hardcover)
by (shelved 8 times as restaurants)
avg rating 3.55 — 14,582 ratings — published 2008
Your Table Is Ready: Tales of a New York City Maître D' (Hardcover)
by (shelved 7 times as restaurants)
avg rating 3.69 — 12,747 ratings — published 2022
The Hundred-Foot Journey (Hardcover)
by (shelved 7 times as restaurants)
avg rating 3.58 — 29,459 ratings — published 2008
Marrying the Ketchups (Hardcover)
by (shelved 6 times as restaurants)
avg rating 3.60 — 16,255 ratings — published 2022
Restaurant Success by the Numbers: A Money-Guy's Guide to Opening the Next Hot Spot (Paperback)
by (shelved 6 times as restaurants)
avg rating 3.87 — 544 ratings — published 2007
The Epic Fail of Arturo Zamora (Hardcover)
by (shelved 6 times as restaurants)
avg rating 3.90 — 4,368 ratings — published 2017
Seconds (Hardcover)
by (shelved 6 times as restaurants)
avg rating 4.07 — 49,156 ratings — published 2014
What Happened to Goodbye (Hardcover)
by (shelved 6 times as restaurants)
avg rating 3.94 — 90,967 ratings — published 2011
The Van Gogh Cafe: A Collection Where Anything Can Happen for Kids (Ages 8-12)
by (shelved 6 times as restaurants)
avg rating 3.97 — 1,365 ratings — published 1995
Unreasonable Hospitality: The Remarkable Power of Giving People More Than They Expect (Hardcover)
by (shelved 5 times as restaurants)
avg rating 4.41 — 39,623 ratings — published 2022
Saturday Night at the Lakeside Supper Club (Hardcover)
by (shelved 5 times as restaurants)
avg rating 3.60 — 31,946 ratings — published 2023
Maizy Chen's Last Chance (Hardcover)
by (shelved 5 times as restaurants)
avg rating 4.26 — 5,310 ratings — published 2022
In the Kitchen (Hardcover)
by (shelved 5 times as restaurants)
avg rating 2.77 — 2,170 ratings — published 2009
Monday Mourning (Temperance Brennan, #7)
by (shelved 5 times as restaurants)
avg rating 4.04 — 36,845 ratings — published 2004
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany (Hardcover)
by (shelved 5 times as restaurants)
avg rating 3.90 — 25,342 ratings — published 2006
Garlic and Sapphires: The Secret Life of a Critic in Disguise (Paperback)
by (shelved 5 times as restaurants)
avg rating 3.95 — 48,704 ratings — published 2005
The Family Chao (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.34 — 10,453 ratings — published 2022
Number One Chinese Restaurant (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.00 — 7,181 ratings — published 2018
The Food Lab: Better Home Cooking Through Science (Hardcover)
by (shelved 4 times as restaurants)
avg rating 4.31 — 26,230 ratings — published 2015
The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.92 — 131 ratings — published 1989
Restaurant Owners Uncorked: Twenty Owners Share Their Recipes for Success (Paperback)
by (shelved 4 times as restaurants)
avg rating 4.02 — 129 ratings — published 2011
Bread and Butter (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.12 — 1,542 ratings — published 2014
See You at Harry's (Hardcover)
by (shelved 4 times as restaurants)
avg rating 4.13 — 13,878 ratings — published 2012
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook (Kindle Edition)
by (shelved 4 times as restaurants)
avg rating 3.86 — 49,163 ratings — published 2010
Liquor (Rickey and G-Man #2)
by (shelved 4 times as restaurants)
avg rating 3.94 — 2,804 ratings — published 2004
The Blue Bistro (Mass Market Paperback)
by (shelved 4 times as restaurants)
avg rating 3.96 — 79,267 ratings — published 2005
Service Included: Four-Star Secrets of an Eavesdropping Waiter (Hardcover)
by (shelved 4 times as restaurants)
avg rating 3.46 — 4,255 ratings — published 2007
I Regret Almost Everything (Kindle Edition)
by (shelved 3 times as restaurants)
avg rating 3.87 — 8,291 ratings — published 2025
The Kamogawa Food Detectives (Kamogawa Food Detectives, #1)
by (shelved 3 times as restaurants)
avg rating 3.65 — 49,039 ratings — published 2013
Death by Dumpling (Noodle Shop Mystery, #1)
by (shelved 3 times as restaurants)
avg rating 3.65 — 14,443 ratings — published 2018
Taste: My Life Through Food (Hardcover)
by (shelved 3 times as restaurants)
avg rating 4.19 — 98,480 ratings — published 2021
Momofuku Milk Bar: A Cookbook (Hardcover)
by (shelved 3 times as restaurants)
avg rating 4.16 — 4,756 ratings — published 2011
The Cafe by the Sea (Mure, #1)
by (shelved 3 times as restaurants)
avg rating 3.86 — 34,988 ratings — published 2017
Coming to My Senses: The Making of a Counterculture Cook (Hardcover)
by (shelved 3 times as restaurants)
avg rating 3.44 — 4,728 ratings — published 2017
There's a Giraffe in My Soup: A Playful Picture Book About Restaurant Surprises for Kids (Ages 4-8)
by (shelved 3 times as restaurants)
avg rating 3.83 — 974 ratings — published 2016
Over Easy (Hardcover)
by (shelved 3 times as restaurants)
avg rating 3.63 — 2,779 ratings — published 2014
The French Laundry Cookbook (Hardcover)
by (shelved 3 times as restaurants)
avg rating 4.30 — 9,984 ratings — published 1999
The Lost Recipe for Happiness (Paperback)
by (shelved 3 times as restaurants)
avg rating 4.00 — 8,939 ratings — published 2008
The Dinner (ebook)
by (shelved 3 times as restaurants)
avg rating 3.22 — 177,276 ratings — published 2009
Down and Out in Paris and London (Paperback)
by (shelved 3 times as restaurants)
avg rating 4.09 — 103,463 ratings — published 1933
The American Way of Eating: Undercover at Walmart, Applebee's, Farm Fields and the Dinner Table (Paperback)
by (shelved 3 times as restaurants)
avg rating 3.59 — 3,523 ratings — published 2012
Three Times Lucky (Mo & Dale Mysteries, #1)
by (shelved 3 times as restaurants)
avg rating 4.02 — 26,201 ratings — published 2012
Momofuku (Hardcover)
by (shelved 3 times as restaurants)
avg rating 3.93 — 14,394 ratings — published 2009
Soul Kitchen (Rickey and G-Man, #4)
by (shelved 3 times as restaurants)
avg rating 3.98 — 1,349 ratings — published 2006
Fast Food Nation: The Dark Side of the All-American Meal (Paperback)
by (shelved 3 times as restaurants)
avg rating 3.75 — 206,752 ratings — published 2001
“Along Miramonte Drive, shingled buildings in salt-scrubbed pastels bear the names of shops and restaurants that have been there for as long as I can remember, and longer still. Corde's Hardware. Pacific Surf Shop. Bantom Bay Books. Sakura Sushi. Miramonte Pizza. Las Olas Taqueria. I can't help smiling when I spot the cheerful red geraniums and trailing sweet potato vines that spill lavishly from the window boxes of the Shark Bite Café. I planted them myself a couple of years ago, and the cafés owner, Roger, was delighted to find that business ticked up soon after.”
― The Memory Gardener
― The Memory Gardener
“...restaurants run by the wrong sort of people, such as an Eskimo Curry House... Or, wait a minute, how about a Slaughterhouse for Vegetables. Wait, I've got it, Protests at Vegetable Vivisection!!”
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