Lunch Quotes

Quotes tagged as "lunch" Showing 1-30 of 63
Douglas Adams
“The History of every major Galactic Civilization tends to pass through three distinct and recognizable phases, those of Survival, Inquiry and Sophistication, otherwise known as the How, Why, and Where phases. For instance, the first phase is characterized by the question 'How can we eat?' the second by the question 'Why do we eat?' and the third by the question 'Where shall we have lunch?”
Douglas Adams, The Restaurant at the End of the Universe

Andrea Cremer
“The mouthful of turkey sandwich I’d bitten off caught in my throat when Ren rested his hand on my leg, his fingers exploring the curve of my thigh. I coughed and snatched the bottle of water from his other hand, taking several desperate swallows before swatting his fingers from my leg.
“Are you trying to kill me?” I choked the words out. “Keep your hands to yourself.”
Andrea Cremer, Nightshade

Kelly Creagh
“She glanced down at the contents of her plate. Just tell him what it is. Simple. Look at it and say what it is. "Sloppy Joe," she managed.

"Hmm," he said, sounding doubtful. "May he rest in peace.”
Kelly Creagh, Nevermore

Charles M. Schulz
“Rats! There goes the bell... oh, how I hate lunch hours! I always have to eat alone because nobody likes me... Peanut butter again... I wish that little red haired girl would come over, and sit with me. Wouldn’t it be great if she’d walk over here, and say, “May I eat lunch with you, Charlie Brown?” I’d give anything to talk with her... she’d never like me, though... I’m so blah and so stupid... she’d never like me... I wonder what would happen if I went over and tried to talk to her! Everyone would probably laugh... she’d probably be insulted someone as blah as I am tried to talk to her. I hate lunch hour... all it does is make me lonely... during class it doesn’t matter... I can’t even eat... Nothing tastes good... Rats! Nobody is ever going to like me... Lunch hour is the loneliest hour of the day!”
Charles M. Schulz

Amit Kalantri
“All worries are less with wine.”
Amit Kalantri, Wealth of Words

Jonathan Goldstein
“Everyone runs around trying to find a place where they still serve breakfast because eating breakfast, even if it's 5 o'clock in the afternoon, is a sign that the day has just begun and good things can still happen. Having lunch is like throwing in the towel.”
Jonathan Goldstein, Lenny Bruce is Dead

Aldous Huxley
“A man may be a pessimistic determinist before lunch and an optimistic believer in the will's freedom after it.”
Aldous Huxley

“She's the first person to smile at me today.
The first to make me feel wanted.
I blink back tears.
It's unknown how many students' lives
librarians have saved
by welcoming loners at lunch.”
Lisa Fipps, Starfish

Jeff Lindsay
“Of course it was a terrible thing, and the world would be a much better place without someone in it who could do that, but did that mean we had to miss lunch?”
Jeff Lindsay, Dearly Devoted Dexter

Amit Kalantri
“In your name, the family name is at last because it's the family name that lasts.”
Amit Kalantri, Wealth of Words

Mary Roach
“I will tell you sincerely and without exaggeration that the best part of lunch today at the NASA Ames cafeteria is the urine. It is clear and sweet, though not in the way mountain streams are said to be clear and sweet. More in the way of Karo syrup. The urine has been desalinated by osmotic pressure. Basically it swapped molecules with a concentrated sugar solution. Urine is a salty substance (though less so than the NASA Ames chili), and if you were to drink it in an effort to rehydrate yourself, it would have the opposite effect. But once the salt is taken care of and the distasteful organic molecules have been trapped in an activated charcoal filter, urine is a restorative and surprisingly drinkable lunchtime beverage. I was about to use the word unobjectionable, but that's not accurate. People object. They object a lot.”
Mary Roach, Packing for Mars: The Curious Science of Life in the Void

Bill Bryson
“One consequential change is that people used to get most of their calories at breakfast and midday, with only the evening top-up at suppertime. Now those intakes are almost exactly reversed. Most of us consume the bulk--a sadly appropriate word here--of our calories in the evening and take them to bed with us, a practice that doesn't do any good at all.”
Bill Bryson, At Home: A Short History of Private Life

Sonya Sones
“But Lunch Isn't That Bad, Really

Once I get used to
having to eat with two people
instead of one.

Two people who have known each other
for such a long time
that they practically speak in code.

Two people who are always saying,
"Remember the time when this happened?"
and "Remember the time when that happened?"

(Which, of course,
I never do,
because I wasn't there.)

Well, okay,
it is that bad.
It sucks, even.”
Sonya Sones, What My Girlfriend Doesn't Know

“I like looking nice, but I always put comfort over fashion. I don't find thin girls attractive; be happy and healthy. I've never had a problem with the way I loo. I'd rather have lunch with my friends than go to the gym.”

Ljupka Cvetanova
“Love in marriage evolves : You are beautiful! You cook beautifully! What's for lunch?!”
Ljupka Cvetanova, The New Land

Wataru Watari
“Who the hell was this guy, barging in to deny me my ramen?”
Wataru Watari, やはり俺の青春ラブコメはまちがっている。2

Louis Sachar
“This was the eighteenth day in a row that the special was Mushroom Surprise. It was called Mushroom Surprise because it would have been a surprise if anybody had ever ordered it. No one ever did—except Louis, of course. That’s why they’d had it for eighteen days. There was always plenty left over.”
Louis Sachar, Wayside School Is Falling Down

“After lunch - one short nap:
On waking up - two cups of tea.
Raising my head, I see the sun's light
Once again slanting to the south-west.
Those who are happy regret the shortness of the day;
Those who are sad tire of the year's sloth.
But those whose hearts are devoid of joy or sadness
Just go on living, regardless of 'short' or 'long'.

-After Lunch
Po Chü-i, The Dragon Book

Stacey Ballis
“I'm going to explode," my dad says, rubbing his stomach gleefully. He's just put down a massive sandwich piled with corned beef, pastrami, chopped liver, and Swiss cheese, with a slide of crispy onion strings and a vanilla malt.
"Tilt," I say, making the time-out signal with my hands. I managed to get three-quarters of the way through a turkey club with no tomatoes and Thousand Island instead of mayo, with a pile of extra-crispy fries and a chocolate phosphate. Not to mention the bucket of pickles, and the soup, chicken with kreplach and noodles for him, sweet-and-sour cabbage for me.”
Stacey Ballis, Wedding Girl

Ellen Read
“Alexandra carried a plate of scrambled eggs and toast from the sideboard to the table (Page 101.)”
Ellen Read, The Dragon Sleeps

“It's Cheetos or nothing.”
Chester Cheetah

C.A.A. Savastano
“In human contests second place is coveted, in nature second place is lunch.”
Carmine Savastano

There’s a new kind of Bullying-and it’s not just taking away another person's lunch”
Charmaine J. Forde

Elizabeth Bard
“I ordered a salad with smoked salmon. I know that doesn't sound like a particularly decadent repast, but it is. That's because the French long ago mastered the art of serving salad so it doesn't feel like a punishment for something. There are always a few caramel-crusted potatoes on your salade niçoise, or a plump chicken liver or two bedded down in a nest of lamb's lettuce. A lot of this has to do with what is called a tartine- a large thin slice of country bread (Poilâne if you're lucky) topped with anything from melted goat cheese to shrimp and avocado.
My lunch arrived, a well-worn wooden planche heaped with pillowy green lettuce, folded in a creamy, cloudy, mustardy vinaigrette. Balanced on top where three half slices of pain Poilâne, spread with the merest millimeter of butter, topped with coral folds of salmon.”
Elizabeth Bard, Lunch in Paris: A Love Story, with Recipes

“The problem with lunchboxes is the problem with the way we feed children in general. Parents trust that anything they place in this magical box will be good for the child, because it comes with their love.”
Bee Wilson, First Bite: How We Learn to Eat

“The Japanese bento - pioneered using aluminium boxes in the early twentieth century - offers a structure ideally designed for eating a healthy lunch.”
Bee Wilson, First Bite: How We Learn to Eat

Kate Morton
“She sat on the rock slab and unpacked her lunch: sliced silverside from last night's roast, gravy glistening cold on its surface; soft potato and yam that she ate with her fingers; a wedge of bread and butter pudding with Mum's fresh jam smeared on top; three Anzac biscuits and a blood orange, fresh from the tree.”
Kate Morton, The Secret Keeper

“A lunch is just a guilty breakfast.”
Mantaranjot Mangat, Plotless
tags: lunch

Katherine Applegate
“She says, Don't eat the mystery meat
if you value your life.
Then she points to a brown wet pile
on my plate and makes a face that says.
bad taste.”
Katherine Applegate, Home of the Brave

“After lunch, Pindar would go in to the university and meet with his students. When his colleagues asked him how his book was going, he tried to seem jolly. "Oh, you know. It's just dreams of eating. Like any other cookbook, only older," he would laugh. "Dabbling in Babylonian stewpots." But he loved his old recipes. In fact, he loved all cookbooks, old or new, perhaps because so few other things in life were such unabashed invitations to delight. When, as a young man, he had invented a sandwich made of peanut butter, bacon, and mango chutney, he thought he might die of pleasure.”
Grace Dane Mazur, The Garden Party

« previous 1 3