Julie M. Tuttle's Blog, page 41
June 10, 2018
Slow Cooker Kidney Bean Chili
June 3, 2018
Roaming through the Paint Mines in Calhan, CO
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To celebrate my 100th post I wanted to share with you one of my favorite destinations!
Located about two hours south of Denver, the Paint Mines Interactive Park is a wonder to see and hike through. It is an interesting place to discover see all the beautiful layers of color within the rock formations. This park has just a little over three miles of trails and its open from dawn until dusk. Pets are not allowed here, admission is free into the park, and make sure to bring some water also. Th...
May 27, 2018
Shrimp Spring Rolls
This week I made spring rolls for some friends and family. I love the crunch you get from the veggies and the fresh herbs in these rolls make this so delicious! Serve with a peanut sauce, teriyaki, or a sweet chili sauce. This makes a great appetizer before the main course. I also love to just eat it as a bowl without the rice paper wrap and its so light and refreshing on a warm day.
Vegan Note: You can make these with tofu or just add extra veggies in place of the shrimp.
Yield: 10 rolls
In...
May 24, 2018
Day Trip Garden of the Gods in Colorado Springs
I’m a native to this beautiful state of Colorado so for my first series of travel posts, I wanted to make fun and easy day trips from Denver. In these posts I will showcase some of my favorite scenic places, favorite diners and eateries, and things to check out while you’re there. This trip is close enough for a quick getaway, when you want to get out of the city, or just get a change of scenery that’s easy on your wallet also. Colorado Springs is a large city with a lot to discover! I will b...
May 23, 2018
New Destinations for Nosh!
Today I write to you inspired! I have always dreamed of traveling more and writing a food blog along the way. Writing more cookbooks, and discovering new foods and destinations is the dream and I thought why not now.
I started this blog in early 2017, and since then I have published almost 100 recipes, written and self published my first cookbook, and have started working on a second cookbook.
My dream is to travel, explore, eat, and write my way through the world. You only have this time now...
May 20, 2018
Cabbage Pancakes with Vegan Bacon and Chili Mayonnaise
I love trying out new recipes, and I had these for the first time last year made by some dear friends. I’ve adapted my own recipe and wanted to share this delicious, quick, and simple recipe with you.
Vegan note: Try vegan bacon, liquid egg substitute, and a non-dairy mayonnaise for this recipe.
Yield: 6-8 pancakes
Ingredients:
For the batter:
3 eggs (see note above)
3/4 – 1 cup all-purpose flour
1/2 cup water
2 – 3 cups shredded green cabbage
1 tbsp soy sauce
2 tbsp sesame oil
2 scallions
...Cabbage Pancakes with Bacon and Chili Mayonnaise
I love trying out new recipes, and I had these for the first time last year made by some dear friends. I’ve adapted my own recipe and wanted to share this delicious, quick, and simple recipe with you.
Vegan note: Try vegan bacon, flax- seed eggs, and a non-dairy mayonnaise for this recipe.
Yield: 6-8 pancakes
Ingredients:
For the batter:
3 eggs
3/4 – 1 cup all-purpose flour
1/2 cup water
2 – 3 cups shredded green cabbage
1 tbsp soy sauce
2 tbsp sesame oil
2 scallions
3 – 4 slices of bacon.
o...
May 6, 2018
Simple Refried Bean and Rice Burritos
On the weekends, I love to prep cook and plan some meals for the week. I was looking through my pantry and had some rice, a can of refried beans, and some green enchilada sauce, so I decided to make burritos. It’s an easy meal when your short on time, or tired from a busy day. It makes an easy meal that’s filling and easy on your wallet too.
I used vegan refried beans, white rice, and a spinach tortilla for my recipe. This is a great base recipe so feel free to add extras like fresh cilantr...
May 5, 2018
Free Promotion of my new Cookbook ends 5/7!
Hello readers only for a few days I’m promoting my new cookbook today for free on Kindle devices! Get your’s here Free copy of Nosh! Offer good today through 05/7/18.
Share with friends and family and get your copy today!
It’s filled with my top 50 recipes, all with 10 ingredients or less! Start the new year making healthy recipes at home and try my Nosh cookbook for free!
April 29, 2018
Chicken Teriyaki Pizza
I loved making this pizza! Grilled chicken, sweet teriyaki, with bites of fresh ginger…..so good! I’m dairy free so I didn’t add cheese to mine, so feel free to add any kind you like for your own pizza!
Ingredients:
1 ready-made pizza crust dough
1 chicken breast, sliced thin (I used pre cooked grilled chicken breast)
1 stalk celery
1/2 onion, red or white
1 inch piece of fresh ginger
teriyaki marinade or sauce
sesame oil
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