Julie M. Tuttle's Blog, page 36
January 9, 2019
Basil, Walnut, and Flax Seed Pesto
Pesto is one of my great loves, and this one is dairy-free! I love this with pasta salads, zoodles, wraps, and roasted vegetables is wonderful too. Ingredients: 4 ounces of fresh basil 1/2 cup walnuts 1 tbsp. ground flax-seed 1-1 1/2 cups olive oil salt and pepper, to taste Preparation: In a blender/... Read More
Published on January 09, 2019 07:52
Basil, Walnut, and Flax Pesto
Pesto is one of my great loves, and this one is dairy-free! I love this with pasta salads, zoodles, wraps, and roasted vegetables is wonderful too. Ingredients: 4 ounces of fresh basil 1/2 cup walnuts 1 tbsp. flax-seed 1-1 1/2 cups olive oil salt and pepper, to taste Preparation: In a blender/ food... Read More
Published on January 09, 2019 07:52
Sesame Ginger Dressing
This is a simple and savory dressing perfect with salads, zoodles, wraps, raw cut vegetables, roasted vegetables, burgers, ah I use it on everything! I love the balance between the sesame oil and the sweet pickles ginger. Ingredients: 2 tbsp. olive oil 1 tbsp. pickled ginger and brine 2 tbsp. sesame oil pinch of salt... Read More
Published on January 09, 2019 06:40
January 6, 2019
Pineapple, Peach, Lemon, and Greens Drink
I’m addicted to making these drinks……such a great way to get fruits and vegetables into your body! So delicious, this drink is packed with bright flavors perfect for after a workout or breakfast on the run. Filled with sweet pineapple juice, brightness from the lemon, and collard greens to get some veggies too. Grab your […]
Published on January 06, 2019 07:47
Pineapple, Peach, Lemon, and Greens Smoothie
I’m addicted to smoothies……such a great way to get fruits and vegetables into your body! So delicious, this drink is packed with bright flavors perfect for after a workout or breakfast on the run. Filled with sweet pineapple juice, brightness from the lemon, and collard greens to get some veggies too. Grab your blender and... Read More
Published on January 06, 2019 07:47
December 29, 2018
Meal Prep: Roasted Eggplant and Sweet Potatoes
I have been trying out eggplant in different ways lately. Testing my tastes and cooking up new creations is always fun. Eggplant to me was never appealing, I always saw it breaded and fried like eggplant parmesan, and fried foods are not my thing. So I decided to buy some and test it in new […]
Published on December 29, 2018 09:23
Looking forward to 2019!
This week between Christmas and New year’s is always a time for reflection… and it’s also a time to celebrate. 2019 will be my 3rd year since I started and created this blog Nosh with Chef Julie! This week also marks my 3 month vegan anniversary! I’m very happy I made the chance back to […]
Published on December 29, 2018 08:05
December 22, 2018
Chocolate Blueberry Smoothie with Cinnamon
The combination of rich chocolate, sweet blueberries with a hint of cinnamon is so delicious! Grab your blender and try this one, you won’t regret it! Yield: 1 large or 2 small smoothies Ingredients: 1 cup dairy-free chocolate milk 1 cup water 1 frozen banana 1/2 cup frozen blueberries 1 tsp. cinnamon 3-6 ice cubes […]
Published on December 22, 2018 07:00
Chocolate Blueberry Smoothie
I love smoothies. The combination of rich chocolate, sweet blueberries with a hint of cinnamon is so delicious! Grab your blender and try this one, you won’t regret it! Yield: 1 large or 2 small smoothies Ingredients: 1 cup dairy-free chocolate milk 1 cup water 1 frozen banana 1/2 cup frozen blueberries 1 tsp. cinnamon […]
Published on December 22, 2018 07:00
December 20, 2018
Free Giveaway: Grab a copy of my first Cookbook!!
This week only grab a copy of my cookbook for free on amazon!! https://amzn.to/2rPqhWd Nosh with Chef Julie: 50 Personal Recipes for the Everyday with 10 Ingredients or Less! Filled with mostly vegan and vegetarian recipes all with 10 ingredients or less! Advertisements
Published on December 20, 2018 07:42