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117 books
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47 voters
Plant Based Books
Showing 1-50 of 488
How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease (Hardcover)
by (shelved 31 times as plant-based)
avg rating 4.41 — 50,786 ratings — published 2015
The China Study: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-term Health (Paperback)
by (shelved 23 times as plant-based)
avg rating 4.23 — 31,292 ratings — published 2004
Forks Over Knives: The Plant-Based Way to Health (Paperback)
by (shelved 12 times as plant-based)
avg rating 4.08 — 7,548 ratings — published 2011
Fiber Fueled: The Plant-Based Gut Health Program for Losing Weight, Restoring Your Health, and Optimizing Your Microbiome (Hardcover)
by (shelved 11 times as plant-based)
avg rating 4.06 — 12,582 ratings — published 2020
Prevent and Reverse Heart Disease: The Revolutionary, Scientifically Proven, Nutrition-Based Cure (Hardcover)
by (shelved 11 times as plant-based)
avg rating 4.39 — 4,245 ratings — published 2007
Whole: Rethinking the Science of Nutrition (Hardcover)
by (shelved 10 times as plant-based)
avg rating 3.90 — 6,944 ratings — published 2013
The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good! (Hardcover)
by (shelved 9 times as plant-based)
avg rating 4.22 — 5,331 ratings — published 2012
My Beef with Meat: The Healthiest Argument for Eating a Plant-Strong Diet - Plus 140 New Engine 2 Recipes (Hardcover)
by (shelved 9 times as plant-based)
avg rating 4.10 — 1,690 ratings — published 2013
How Not to Diet (Kindle Edition)
by (shelved 8 times as plant-based)
avg rating 4.42 — 8,660 ratings — published
The Cheese Trap: How Breaking a Surprising Addiction Will Help You Lose Weight, Gain Energy, and Get Healthy (Hardcover)
by (shelved 8 times as plant-based)
avg rating 4.14 — 1,279 ratings — published 1992
Eating Animals (Hardcover)
by (shelved 8 times as plant-based)
avg rating 4.21 — 80,929 ratings — published 2009
Eat to Live: The Revolutionary Formula for Fast and Sustained Weight Loss (Paperback)
by (shelved 8 times as plant-based)
avg rating 4.13 — 16,025 ratings — published 2003
Proteinaholic: How Our Obsession with Meat Is Killing Us and What We Can Do About It (Hardcover)
by (shelved 7 times as plant-based)
avg rating 4.28 — 2,273 ratings — published 2015
The Low-Carb Fraud (Hardcover)
by (shelved 7 times as plant-based)
avg rating 3.69 — 978 ratings — published 2013
Becoming Vegan: The Complete Guide to Adopting a Healthy Plant-Based Diet (Paperback)
by (shelved 7 times as plant-based)
avg rating 4.07 — 3,198 ratings — published 2000
The Engine 2 Diet: The Texas Firefighter's 28-Day Save-Your-Life Plan that Lowers Cholesterol and Burns Away the Pounds (Hardcover)
by (shelved 7 times as plant-based)
avg rating 4.05 — 4,714 ratings — published 2009
The Food Revolution: How Your Diet Can Help Save Your Life and Our World (Paperback)
by (shelved 6 times as plant-based)
avg rating 4.28 — 3,949 ratings — published 2001
The Campbell Plan: The Simple Way to Lose Weight and Reverse Illness, Using The China Study's Whole-Food, Plant-Based Diet (Hardcover)
by (shelved 6 times as plant-based)
avg rating 4.24 — 852 ratings — published 2014
Your Body in Balance: The New Science of Food, Hormones, and Health (Hardcover)
by (shelved 5 times as plant-based)
avg rating 3.99 — 1,434 ratings — published 2020
Finding Ultra: Rejecting Middle Age, Becoming One of the World's Fittest Men, and Discovering Myself (Paperback)
by (shelved 5 times as plant-based)
avg rating 4.02 — 27,441 ratings — published 2012
The Engine 2 Seven-Day Rescue Diet: Eat Plants, Lose Weight, Save Your Health (Hardcover)
by (shelved 5 times as plant-based)
avg rating 4.30 — 904 ratings — published
The Healthiest Diet on the Planet: Why the Foods You Love - Pizza, Pancakes, Potatoes, Pasta, and More - Are the Solution to Preventing Disease and Looking ... to Preventing Disease and Looking and Feeling Your Best) (Kindle Edition)
by (shelved 5 times as plant-based)
avg rating 4.08 — 768 ratings — published 2016
The Happy Herbivore Cookbook: Over 175 Delicious Fat-Free and Low-Fat Vegan Recipes (Paperback)
by (shelved 5 times as plant-based)
avg rating 4.02 — 3,736 ratings — published 2011
Thrive: The Vegan Nutrition Guide to Optimal Performance in Sports and Life (Paperback)
by (shelved 5 times as plant-based)
avg rating 3.99 — 3,150 ratings — published 2008
How Not to Age: The Scientific Approach to Getting Healthier as You Get Older (Hardcover)
by (shelved 4 times as plant-based)
avg rating 4.25 — 3,456 ratings — published 2023
PlantYou: Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet (Hardcover)
by (shelved 4 times as plant-based)
avg rating 4.36 — 612 ratings — published
The Proof is in the Plants (Paperback)
by (shelved 4 times as plant-based)
avg rating 4.56 — 1,534 ratings — published
The Plant-Based Athlete: A Game-Changing Approach to Peak Performance (Hardcover)
by (shelved 4 times as plant-based)
avg rating 3.88 — 1,723 ratings — published 2021
Plant-Based on a Budget: Delicious Vegan Recipes for Under $30 a Week, in Less Than 30 Minutes a Meal (Paperback)
by (shelved 4 times as plant-based)
avg rating 4.17 — 913 ratings — published 2019
We Are the Weather: Saving the Planet Begins at Breakfast (Hardcover)
by (shelved 4 times as plant-based)
avg rating 3.69 — 17,410 ratings — published 2019
Undo It!: How Simple Lifestyle Changes Can Reverse Most Chronic Diseases (Hardcover)
by (shelved 4 times as plant-based)
avg rating 3.86 — 1,859 ratings — published 2019
Meatonomics: How the Rigged Economics of Meat and Dairy Make You Consume Too Much―and How to Eat Better, Live Longer, and Spend Smarter (Men Birthday Gift, for Readers of Comfortably Unaware)
by (shelved 4 times as plant-based)
avg rating 4.19 — 601 ratings — published 2013
Forks Over Knives—The Cookbook: Over 300 Simple and Delicious Plant-Based Recipes to Help You Lose Weight, Be Healthier, and Feel Better Every Day (Paperback)
by (shelved 4 times as plant-based)
avg rating 4.12 — 5,584 ratings — published 2012
Thug Kitchen: Eat Like You Give a F*ck (Hardcover)
by (shelved 4 times as plant-based)
avg rating 4.00 — 45,157 ratings — published 2014
The China Study Cookbook: The Official Companion to the China Study (Over 120 Whole Food, Plant-Based Recipes)
by (shelved 4 times as plant-based)
avg rating 4.15 — 1,490 ratings — published 2013
The Pleasure Trap: Mastering the Hidden Force that Undermines Health & Happiness (Paperback)
by (shelved 4 times as plant-based)
avg rating 4.11 — 2,372 ratings — published
The Happy Herbivore Guide to Plant-Based Living (Paperback)
by (shelved 4 times as plant-based)
avg rating 4.12 — 442 ratings — published 2014
The Forks Over Knives Plan: How to Transition to the Life-Saving, Whole-Food, Plant-Based Diet (Hardcover)
by (shelved 4 times as plant-based)
avg rating 4.10 — 1,843 ratings — published 2014
The End of Diabetes: The Eat to Live Plan to Prevent and Reverse Diabetes (ebook)
by (shelved 4 times as plant-based)
avg rating 4.04 — 1,613 ratings — published 2012
The Complete Idiot's Guide to Plant-Based Nutrition (Paperback)
by (shelved 4 times as plant-based)
avg rating 4.01 — 894 ratings — published 2011
This is Vegan Propaganda (and Other Lies the Meat Industry Tells You)
by (shelved 3 times as plant-based)
avg rating 4.61 — 5,168 ratings — published 2022
The Sprout Book: Tap into the Power of the Planet's Most Nutritious Food (Paperback)
by (shelved 3 times as plant-based)
avg rating 4.15 — 546 ratings — published
PlantYou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes (Hardcover)
by (shelved 3 times as plant-based)
avg rating 4.35 — 1,310 ratings — published
Fridge Love: Organize Your Refrigerator for a Healthier, Happier Life―with 100 Recipes (Paperback)
by (shelved 3 times as plant-based)
avg rating 3.89 — 566 ratings — published 2022
The Vegan Instant Pot Cookbook: Wholesome, Indulgent Plant-Based Recipes (Kindle Edition)
by (shelved 3 times as plant-based)
avg rating 4.32 — 726 ratings — published
The Joyful Vegan: How to Stay Vegan in a World That Wants You to Eat Meat, Dairy, and Eggs (Paperback)
by (shelved 3 times as plant-based)
avg rating 4.29 — 678 ratings — published
The Engine 2 Cookbook: More than 130 Lip-Smacking, Rib-Sticking, Body-Slimming Recipes to Live Plant-Strong (Hardcover)
by (shelved 3 times as plant-based)
avg rating 4.33 — 425 ratings — published
The How Not to Die Cookbook (Hardcover)
by (shelved 3 times as plant-based)
avg rating 4.12 — 5,020 ratings — published 2017
The Oh She Glows Cookbook: Over 100 Vegan Recipes to Glow from the Inside Out (Paperback)
by (shelved 3 times as plant-based)
avg rating 4.02 — 17,911 ratings — published 2013
Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between (Paperback)
by (shelved 3 times as plant-based)
avg rating 4.28 — 1,029 ratings — published 2017
“The first round of dessert was a glass-like tortellini filled with rose hip fudge, flower petals, and wood sorrel. The inside was sweet, jammy, and tasted of cooked plum. And then the final dish: a small potted purple oxalis plant surrounded by fresh herbs, which gave Cassie a feeling of déjà vu.
"And we've come full circle," said Kelly, picking up the hand-forged garden trowel that came with the plate. She cut the dish in half, revealing a layered cake of rose-scented ice cream in a chocolate pot topped with edible chocolate dirt.”
― Eat Post Like
"And we've come full circle," said Kelly, picking up the hand-forged garden trowel that came with the plate. She cut the dish in half, revealing a layered cake of rose-scented ice cream in a chocolate pot topped with edible chocolate dirt.”
― Eat Post Like
“You are made of the same minerals as the rocks--the same water as the sea. You grow in the sun. You breathe air cleansed by trees. When are you going to get the message that you're a part of Nature?”
― EAT! Empower Adjust Triumph!
― EAT! Empower Adjust Triumph!
