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3 books
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3 voters
Desserts Books
Showing 1-50 of 1,009
Momofuku Milk Bar: A Cookbook (Hardcover)
by (shelved 7 times as desserts)
avg rating 4.16 — 4,760 ratings — published 2011
Ready for Dessert: My Best Recipes (Hardcover)
by (shelved 6 times as desserts)
avg rating 4.28 — 3,776 ratings — published 2010
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments (Hardcover)
by (shelved 6 times as desserts)
avg rating 4.20 — 9,303 ratings — published 2007
What's for Dessert: Simple Recipes for Dessert People (Kindle Edition)
by (shelved 5 times as desserts)
avg rating 4.14 — 2,623 ratings — published 2022
Dessert Person: Recipes and Guidance for Baking with Confidence (Hardcover)
by (shelved 5 times as desserts)
avg rating 4.01 — 8,611 ratings — published 2020
A Fine Dessert: Four Centuries, Four Families, One Delicious Treat (Library Binding)
by (shelved 5 times as desserts)
avg rating 3.98 — 2,513 ratings — published 2015
Ben & Jerry's Homemade Ice Cream & Dessert Book (Paperback)
by (shelved 5 times as desserts)
avg rating 4.16 — 3,283 ratings — published 1987
Sweet Tooth: 100 Desserts to Save Room For (A Baking Book)
by (shelved 4 times as desserts)
avg rating 4.60 — 478 ratings — published
Jeni's Splendid Ice Creams at Home (Hardcover)
by (shelved 4 times as desserts)
avg rating 4.17 — 5,474 ratings — published 2011
The Cook's Encyclopedia of Cookies (Paperback)
by (shelved 3 times as desserts)
avg rating 4.00 — 20 ratings — published 2002
Snacking Cakes: Simple Treats for Anytime Cravings: A Baking Book (Hardcover)
by (shelved 3 times as desserts)
avg rating 4.13 — 1,742 ratings — published 2020
Pastry Love: A Baker's Journal of Favorite Recipes (Hardcover)
by (shelved 3 times as desserts)
avg rating 3.89 — 956 ratings — published 2019
BraveTart: Iconic American Desserts (Hardcover)
by (shelved 3 times as desserts)
avg rating 4.34 — 3,352 ratings — published 2017
Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful (Hardcover)
by (shelved 3 times as desserts)
avg rating 4.31 — 1,220 ratings — published 2010
Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe (Hardcover)
by (shelved 3 times as desserts)
avg rating 4.26 — 4,993 ratings — published 2010
Peach Cobbler Murder (Hannah Swensen, #7)
by (shelved 3 times as desserts)
avg rating 3.92 — 20,484 ratings — published 2005
The Ultimate Ice Cream Book: Over 500 Ice Creams, Sorbets, Granitas, Drinks, And More (Paperback)
by (shelved 3 times as desserts)
avg rating 4.12 — 687 ratings — published 1999
The Beekman 1802 Heirloom Dessert Cookbook: 100 Delicious Heritage Recipes from the Farm and Garden (Hardcover)
by (shelved 3 times as desserts)
avg rating 4.10 — 552 ratings — published 2013
Sugar Rush: Master Tips, Techniques, and Recipes for Sweet Baking (Hardcover)
by (shelved 3 times as desserts)
avg rating 4.26 — 224 ratings — published 2014
The Baking Bible: The Most Comprehensive Baking Book You'll Ever Need (Kindle Edition)
by (shelved 3 times as desserts)
avg rating 4.30 — 1,213 ratings — published 2014
Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World (Hardcover)
by (shelved 3 times as desserts)
avg rating 4.25 — 251 ratings — published 1994
The Dahlia Bakery Cookbook: Sweetness in Seattle – A James Beard Chef's Guide to Famous Pies, Doughnuts, and Cookies (Hardcover)
by (shelved 3 times as desserts)
avg rating 4.20 — 485 ratings — published 2012
Bittersweet: Recipes and Tales from a Life in Chocolate (Hardcover)
by (shelved 3 times as desserts)
avg rating 4.27 — 367 ratings — published 2003
The Bakery Dragon and the Fairy Cake (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.51 — 916 ratings — published 2025
Cookies: The Best Recipes for the Perfect Anytime Treat (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.36 — 151 ratings — published
Life's Sweetest Moments: Simple, Stunning Recipes and Their Heartwarming Stories (Hardcover)
by (shelved 2 times as desserts)
avg rating 3.87 — 52 ratings — published
Small Batch Cookies: Deliciously easy bakes for one to six people (Edd Kimber Baking Titles)
by (shelved 2 times as desserts)
avg rating 4.19 — 99 ratings — published
The Cookie Bible: The Ultimate Cookie Cookbook, from the Bestselling Author of The Baking Bible (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.38 — 476 ratings — published
The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.29 — 2,103 ratings — published
More Than Cake: 100 Baking Recipes Built for Pleasure and Community (Hardcover)
by (shelved 2 times as desserts)
avg rating 3.71 — 187 ratings — published
Hershey's Chocolate Lover's Cookbook
by (shelved 2 times as desserts)
avg rating 4.32 — 97 ratings — published 1993
Buttercream Bump Off (Cupcake Bakery Mystery, #2)
by (shelved 2 times as desserts)
avg rating 3.93 — 7,663 ratings — published 2011
One Tin Bakes: Sweet and simple traybakes, pies, bars and buns (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.09 — 345 ratings — published
Cookies: The New Classics: A Baking Book (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.30 — 283 ratings — published
![Simple Cake: All You Need to Keep Your Friends and Family in Cake [A Baking Book]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1554145628l/40640817._SX50_.jpg)
Simple Cake: All You Need to Keep Your Friends and Family in Cake [A Baking Book] (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.23 — 390 ratings — published 2019
The Four & Twenty Blackbirds Pie Book: Uncommon Recipes from the Celebrated Brooklyn Pie Shop (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.30 — 920 ratings — published 2013
Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates over 700 Illustrated Techniques with 2,000 Photos and 200 Recipes (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.52 — 368 ratings — published 1996
Baked Explorations: Classic American Desserts Reinvented (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.21 — 2,790 ratings — published 2010
All About Cake (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.26 — 706 ratings — published 2018
The Taartwork Pies Cookbook: Grandmother's Recipe, Granddaughter's Remix (Paperback)
by (shelved 2 times as desserts)
avg rating 4.19 — 16 ratings — published
Everything Chocolate: A Decadent Collection of Morning Pastries, Nostalgic Sweets, and Showstopping Desserts (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.26 — 137 ratings — published
The Secret Recipes (Kindle Edition)
by (shelved 2 times as desserts)
avg rating 4.32 — 359 ratings — published 2014
Toll House Heritage Cookbook: A Collection of Favorite Dessert Recipes (Spiral-bound)
by (shelved 2 times as desserts)
avg rating 3.71 — 31 ratings — published 1980
Delish Insane Sweets: Bake Yourself a Little Crazy: 100+ Cookies, Bars, Bites, and Treats (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.33 — 428 ratings — published
Food52 Genius Desserts: 100 Recipes That Will Change the Way You Bake (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.25 — 383 ratings — published 2018
Dorie's Cookies (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.31 — 1,228 ratings — published 2016
Sweets: A History of Candy (Paperback)
by (shelved 2 times as desserts)
avg rating 3.37 — 196 ratings — published 2002
Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere (Hardcover)
by (shelved 2 times as desserts)
avg rating 4.26 — 1,424 ratings — published 2014
30 Delicious Poke Cake Recipes (Kindle Edition)
by (shelved 2 times as desserts)
avg rating 3.92 — 216 ratings — published 2012
“I want a dessert."
She turns and starts wiping down the clean counters like it's her new mission in life. "I'll go to the farmers' market and get some ripe fruit."
"Not. Fruit." Fact is, I can't eat a mango anymore without wanting to suck on Delilah's tongue. "Something rich and sweet and creamy." And now I'm thinking about sinking to my knees before her. Behind the kitchen island, I reach down and adjust myself. Having zero experience with flirting, I don't think I'm doing a proper job of it. I'm only getting myself riled up here.
Especially since Delilah's expression remains deadpan. "I don't think any of that is on the approved list."
"I think you bring up that damn list to annoy me, Tot."
"This is true." She doesn't bother to hide her glee.
Like a bee to nectar, I drift closer. "Come on, Delilah. Cheat with me. Just a little?"
Shaking her head in clear exasperation, she tosses the cloth into the sink and faces me. "All right, just this once. Name your poison."
She isn't in my arms. My mouth isn't on hers. But it's still a victory, and I rub my hands together in anticipation. "Let's see... oh, God, the choices. Your Totally Toffee-Chip Cookies? Your Mad Monster Chocolate Cake?" I stop to think of all the desserts Delilah has made over the years. "Ah. I know... Bountiful Banana Cream Pie.”
― Dear Enemy
She turns and starts wiping down the clean counters like it's her new mission in life. "I'll go to the farmers' market and get some ripe fruit."
"Not. Fruit." Fact is, I can't eat a mango anymore without wanting to suck on Delilah's tongue. "Something rich and sweet and creamy." And now I'm thinking about sinking to my knees before her. Behind the kitchen island, I reach down and adjust myself. Having zero experience with flirting, I don't think I'm doing a proper job of it. I'm only getting myself riled up here.
Especially since Delilah's expression remains deadpan. "I don't think any of that is on the approved list."
"I think you bring up that damn list to annoy me, Tot."
"This is true." She doesn't bother to hide her glee.
Like a bee to nectar, I drift closer. "Come on, Delilah. Cheat with me. Just a little?"
Shaking her head in clear exasperation, she tosses the cloth into the sink and faces me. "All right, just this once. Name your poison."
She isn't in my arms. My mouth isn't on hers. But it's still a victory, and I rub my hands together in anticipation. "Let's see... oh, God, the choices. Your Totally Toffee-Chip Cookies? Your Mad Monster Chocolate Cake?" I stop to think of all the desserts Delilah has made over the years. "Ah. I know... Bountiful Banana Cream Pie.”
― Dear Enemy
“Each person has a different idea about how they want to finish off a meal.
The Japanese are avid noodle lovers. Eating ramen after having a drink is a classic thing for the Japanese. And then there's curry udon; the Japanese people love curry. So I'm sure there are many people who want to finish off the meal with that.
If those two are a little too heavy, then kitsune udon or warm sōmen would be a lighter alternative."
"Hmm?! So that's what you mean..."
"Some people want to eat something sweet after a drink. And for them, there's red beans with shiratama dumplings...
... and anmitsu for those who want something a little heavy.
For those who don't have a sweet tooth, there's tokoroten...
... and we also have grilled rice cakes wrapped in nori.
And for the extreme sweet lovers, we've made Western style desserts as well: frozen yogurt, chocolate parfait, vanilla milkshake and donuts.”
― Izakaya: Pub Food
The Japanese are avid noodle lovers. Eating ramen after having a drink is a classic thing for the Japanese. And then there's curry udon; the Japanese people love curry. So I'm sure there are many people who want to finish off the meal with that.
If those two are a little too heavy, then kitsune udon or warm sōmen would be a lighter alternative."
"Hmm?! So that's what you mean..."
"Some people want to eat something sweet after a drink. And for them, there's red beans with shiratama dumplings...
... and anmitsu for those who want something a little heavy.
For those who don't have a sweet tooth, there's tokoroten...
... and we also have grilled rice cakes wrapped in nori.
And for the extreme sweet lovers, we've made Western style desserts as well: frozen yogurt, chocolate parfait, vanilla milkshake and donuts.”
― Izakaya: Pub Food
