Cooking


New Releases Tagged "Cooking"

The Pumpkin Spice Café Cookbook: 60 Delicious Dream Harbor Recipes
When Lemons Give You Life: A Novel
Happier Here With You
A Murder in Springtime (Bruno, Chief of Police #19)
I Regret Almost Everything
Mrs. Quinn's Rise to Fame
Not That Fancy: Simple Lessons on Living, Loving, Eating, and Dusting Off Your Boots
The Cornish Village Murder (The Nosey Parker Mysteries #2)
The Funeral Ladies of Ellerie County
The Secret of Orange Blossom Cake
A Waiter in Paris: Adventures in the Dark Heart of the City
An Enemy in the Village (Bruno, Chief of Police #18)
The Pioneer Woman Cooks―The Essential Recipes: 120 Greatest Hits, New Twists, and Perfected Classics – The Bestselling Foolproof Guide for Home Cooks
The Bridge Back to You
Food Person
A Cornish Recipe for Murder (The Nosey Parker Mysteries #5)
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Joy of Cooking
The Food Lab: Better Home Cooking Through Science
Kitchen Confidential: Adventures in the Culinary Underbelly
Mastering the Art of French Cooking
On Food and Cooking: The Science and Lore of the Kitchen
How to Cook Everything: Simple Recipes for Great Food
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Essentials of Classic Italian Cooking
Better Homes and Gardens New Cook Book
Plenty
Jerusalem: A Cookbook
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
Silent Spring by Rachel CarsonCradle to Cradle by William McDonoughThe Omnivore's Dilemma by Michael PollanThe Urban Homestead by Kelly CoyneThe Giving Tree by Shel Silverstein
Being "Green"
392 books — 244 voters
New Space Capitalism by Rainer ZitelmannNevada Lowball by Antonio NicassioA Guide to Running Your First Marathon by Doug LimbrickLife of Pi by Yann MartelThe Last Chance by Cheryl Thomas
This is the.......life
1,191 books — 193 voters

Kitchen Confidential by Anthony BourdainYes, Chef by Marcus SamuelssonBlood, Bones, and Butter by Gabrielle HamiltonMy Life in France by Julia ChildTwo Faces of the Moon by Dennis K. Law
Yummy Memoirs!
354 books — 156 voters
Relish by Lucy KnisleyFrench Milk by Lucy KnisleyCook Korean! by Robin HaFood Wars! by Yūto TsukudaDelicious in Dungeon, Vol. 1 by Ryoko Kui
Comics About Food
98 books — 35 voters

Like Water for Chocolate by Laura EsquivelCharlie and the Chocolate Factory by Roald DahlGreen Eggs and Ham by Dr. SeussChocolat by Joanne HarrisThe Very Hungry Caterpillar by Eric Carle
Culinary Fiction
165 books — 115 voters
The New Book of Middle Eastern Food by Claudia RodenEssentials of Classic Italian Cooking by Marcella HazanMadhur Jaffrey's World Vegetarian by Madhur JaffreyMastering the Art of French Cooking by Julia ChildOlive Trees and Honey by Gil Marks
Best Ethnic Cookbooks
317 books — 145 voters


Related Genres

Truman Capote
Oh, I adore to cook. It makes me feel so mindless in a worthwhile way.
Truman Capote, Summer Crossing

Jeanne Birdsall
[The kitchen] was also messy--delightfully so, thought Jane--and it didn't look as though lots of cooking went on there. There was a laptop computer on the counter with duck stickers on it, the spice cabinet was full of Ben's toy trucks, and Jane couldn't spot a cookbook anywhere. This is the kitchen of a Thinker, she decided, and promised herself that she'd never bother with cooking, either. ...more
Jeanne Birdsall, The Penderwicks on Gardam Street

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Tags contributing to this page include: cooking, food-and-cooking, and food-cooking