Cooking


New Releases Tagged "Cooking"

The Reservation
The Dead Husband Cookbook
I Regret Almost Everything
Mrs. Quinn's Rise to Fame
Keep It Simple, Y'all: Easy Dinners from Your Barefoot Neighbor: A Cookbook
The Funeral Ladies of Ellerie County
Vianne (Chocolat, #0)
Food Person
All Consuming: Why We Eat the Way We Eat Now
The Ex-Boyfriend's Favorite Recipe Funeral Committee
Sugar and Salt (Bella Vista Chronicles, #4)
RecipeTin Eats Dinner
Super Gut: A Four-Week Plan to Reprogram Your Microbiome, Restore Health, and Lose Weight
The Friendship Club
The Reservation
So Easy So Good: Delicious Recipes and Expert Tips for Balanced Eating
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Joy of Cooking
Kitchen Confidential: Adventures in the Culinary Underbelly
The Food Lab: Better Home Cooking Through Science
Mastering the Art of French Cooking
On Food and Cooking: The Science and Lore of the Kitchen
How to Cook Everything: Simple Recipes for Great Food
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Essentials of Classic Italian Cooking
Better Homes and Gardens New Cook Book
Plenty
Jerusalem: A Cookbook
The Smitten Kitchen Cookbook: Recipes and Wisdom from an Obsessive Home Cook
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
Chocolat by Joanne HarrisDeath by the Dozen by Jenn McKinlaySugar Rush by Donna KauffmanBeard Science by Penny ReidSweet Stuff by Donna Kauffman
Food Delight!
138 books — 47 voters
Everyday Italian by Giada De LaurentiisMastering the Art of French Cooking by Julia ChildGiada's Kitchen by Giada De LaurentiisJulie and Julia by Julie PowellBarefoot in Paris by Ina Garten
Cookbooks as Seen on Television
207 books — 43 voters

Chocolat by Joanne HarrisLike Water for Chocolate by Laura EsquivelThe School of Essential Ingredients by Erica BauermeisterJulie and Julia by Julie PowellFried Green Tomatoes at the Whistle Stop Cafe by Fannie Flagg
Nouvelle Cuisine
367 books — 249 voters
The New Book of Middle Eastern Food by Claudia RodenEssentials of Classic Italian Cooking by Marcella HazanMadhur Jaffrey's World Vegetarian by Madhur JaffreyMastering the Art of French Cooking by Julia ChildOlive Trees and Honey by Gil Marks
Best Ethnic Cookbooks
317 books — 145 voters

Kitchen Confidential by Anthony BourdainThe Forager Chefs Club by Rita Mace WalstonMedium Raw by Anthony BourdainMy Life in France by Julia ChildThe Omnivore's Dilemma by Michael Pollan
Great Books about Food
477 books — 162 voters
Mamushka by Olia HerculesJerusalem by Yotam OttolenghiJerusalem by Yotam OttolenghiTaste of Persia by Naomi DuguidThe Food of Morocco by Paula Wolfert
Around the World in Cookbooks
577 books — 65 voters


Related Genres

Kate DiCamillo
There ain't a body, be it mouse or man, that ain't made better by a little soup. ...more
Kate DiCamillo, The Tale of Despereaux

Jeanne Birdsall
[The kitchen] was also messy--delightfully so, thought Jane--and it didn't look as though lots of cooking went on there. There was a laptop computer on the counter with duck stickers on it, the spice cabinet was full of Ben's toy trucks, and Jane couldn't spot a cookbook anywhere. This is the kitchen of a Thinker, she decided, and promised herself that she'd never bother with cooking, either. ...more
Jeanne Birdsall, The Penderwicks on Gardam Street

More quotes...
Recipe Book of the Month I’ve been choosing a recipe book from my own shelves, or borrowing one from the library (e-book …more
5 members, last active one year ago
The Olive Cookbooks Club Each month we'll vote on a cookbook we'd like to try. We'll have 4 weeks to pick one or more rec…more
4 members, last active 6 years ago
Introverts Read - Watch - Eat Book Club This is a Social Book Reading Club to help INTROVERTS mingle. We read books, watch the show/movi…more
6 members, last active 4 years ago
OG's Book & Wine Club Welcome to our book club — the cozy little corner of the world where stories are devoured, opini…more
5 members, last active 2 months ago

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Tags contributing to this page include: cooking, food-and-cooking, and food-cooking