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New Cookbooks Shelf
Showing 1-50 of 103
Everyday Dorie: The Way I Cook (Hardcover)
by (shelved 2 times as new-cookbooks)
avg rating 4.09 — 576 ratings — published 2018
Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (Hardcover)
by (shelved 2 times as new-cookbooks)
avg rating 4.29 — 7,551 ratings — published 2017
Lucky Peach Presents 101 Easy Asian Recipes: The First Cookbook from the Cult Food Magazine (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.20 — 1,143 ratings — published 2015
Good Things: Recipes and Rituals to Share with People You Love (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.56 — 34 ratings — published
Eleven Madison Park: The Next Chapter (Kindle Edition)
by (shelved 1 time as new-cookbooks)
avg rating 4.59 — 46 ratings — published
The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.28 — 2,089 ratings — published
Clean Eating Kitchen: The Low-Carb Mediterranean Cookbook (Kindle Edition)
by (shelved 1 time as new-cookbooks)
avg rating 3.80 — 96 ratings — published
Instantly French!: Classic French Recipes for Your Electric Pressure Cooker (Paperback)
by (shelved 1 time as new-cookbooks)
avg rating 4.27 — 74 ratings — published
The Magnolia Bakery Handbook: A Complete Guide for the Home Baker (Kindle Edition)
by (shelved 1 time as new-cookbooks)
avg rating 4.31 — 242 ratings — published
Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.06 — 1,206 ratings — published 2022
The Cookie Bible (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.38 — 453 ratings — published
Italian American: Red Sauce Classics and New Essentials: A Cookbook (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.40 — 141 ratings — published
Milk Street: The World in a Skillet (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 3.82 — 248 ratings — published
I Dream of Dinner (So You Don't Have To): Low-Effort, High-Reward Recipes
by (shelved 1 time as new-cookbooks)
avg rating 3.93 — 669 ratings — published
À Table: Recipes for Cooking and Eating the French Way (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 3.69 — 476 ratings — published 2021
The Alice B. Toklas Cookbook (The Cook's Classic Library)
by (shelved 1 time as new-cookbooks)
avg rating 4.02 — 878 ratings — published 1954
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home (Kindle Edition)
by (shelved 1 time as new-cookbooks)
avg rating 4.51 — 1,133 ratings — published 2016
Dinner in French: My Recipes by Way of France: A Cookbook (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.15 — 480 ratings — published 2020
Deep Run Roots: Stories and Recipes from My Corner of the South (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.49 — 1,696 ratings — published 2016
Unforgettable: The Bold Flavors of Paula Wolfert's Renegade Life (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.21 — 167 ratings — published
Land of Fish and Rice: Recipes from the Culinary Heart of China (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.30 — 307 ratings — published 2016
Cooking With Dorie Greenspan (Baking / Around My French Table)
by (shelved 1 time as new-cookbooks)
avg rating 4.73 — 41 ratings — published 2011
Every Grain of Rice: Simple Chinese Home Cooking (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.33 — 2,358 ratings — published 2013
The Food of Morocco (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.39 — 489 ratings — published 2011
At Elizabeth David's Table: Her Very Best Everyday Recipes. (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 3.88 — 69 ratings — published 2010
Elizabeth David's Christmas (Paperback)
by (shelved 1 time as new-cookbooks)
avg rating 4.07 — 97 ratings — published 2003
The Gourmet Cookbook: More than 1000 recipes (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.05 — 11,845 ratings — published 2004
Mediterranean Grains and Greens: A Book of Savory, Sun-Drenched Recipes (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.17 — 58 ratings — published 1998
The Cooking Of Southwest France: Recipes from France's Magnificient Rustic Cuisine (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.30 — 299 ratings — published 1994
Paula Wolfert's World of Food: A Collection of Recipes from Her Kitchen, Travels, and Friends (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.29 — 17 ratings — published 1988
The Slow Mediterranean Kitchen: Recipes for the Passionate Cook (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.16 — 326 ratings — published 1994
My Mexico: A Culinary Odyssey with More Than 300 Recipes (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.23 — 143 ratings — published 1998
The Essential Cuisines of Mexico (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.37 — 465 ratings — published 2000
Baking: From My Home to Yours (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.22 — 17,865 ratings — published 1980
Elizabeth David Classics: Mediterranean Food, French Country Cooking, Summer Cooking (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.46 — 125 ratings — published 1980
South Wind Through the Kitchen: The Best of Elizabeth David (Paperback)
by (shelved 1 time as new-cookbooks)
avg rating 4.29 — 122 ratings — published 1997
Land of Plenty: A Treasury of Authentic Sichuan Cooking (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.31 — 1,451 ratings — published 2001
COUSCOUS & OTHER GOOD FOOD (Paperback)
by (shelved 1 time as new-cookbooks)
avg rating 4.30 — 208 ratings — published 1973
Modern Comfort Food: A Barefoot Contessa Cookbook (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.00 — 10,636 ratings — published 2020
Magnolia Table: A Collection of Recipes for Gathering (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.20 — 17,591 ratings — published 2018
Bottom of the Pot: Persian Recipes and Stories (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.42 — 469 ratings — published 2018
Bobby at Home: Fearless Flavors from My Kitchen: A Cookbook (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.02 — 255 ratings — published 2019
The Essential Mexican Instant Pot Cookbook: Authentic Flavors and Modern Recipes for Your Electric Pressure Cooker (Kindle Edition)
by (shelved 1 time as new-cookbooks)
avg rating 3.84 — 107 ratings — published
Umami Bomb: 75 Vegetarian Recipes That Explode with Flavor (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 3.55 — 182 ratings — published 2019
5 Ingredients – Quick & Easy Food (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.12 — 4,950 ratings — published 2017
A Change of Appetite: Where Delicious Meets Healthy (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.05 — 324 ratings — published 2014
Vegan Cooking for Carnivores: Over 125 Recipes So Tasty You Won't Miss the Meat (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 3.86 — 806 ratings — published 2012
Now & Again: Go-To Recipes, Inspired Menus + Endless Ideas for Reinventing Leftovers (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 3.92 — 460 ratings — published 2018
Pollen Street Social (Hardcover)
by (shelved 1 time as new-cookbooks)
avg rating 4.85 — 13 ratings — published
