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James Beard's American Cookery
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4.22 avg rating — 1,697 ratings
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| 2 |
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Authentic Mexican: Regional Cooking from the Heart of Mexico
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4.20 avg rating — 1,849 ratings
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| 3 |
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Better Homes and Gardens New Cook Book
by
4.15 avg rating — 139,896 ratings
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| 4 |
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Classic Indian Cooking: Master Moghul Cuisine with Simple Techniques, Essential Spices, and Traditional Recipes
by
4.20 avg rating — 1,188 ratings
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| 5 |
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Jacques Pépin's Complete Techniques: Featuring More Than 1,000 Cooking Methods and Recipes, in Thousands of Step-by-Step Photographs
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4.40 avg rating — 1,823 ratings
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| 6 |
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Essentials of Classic Italian Cooking
by
4.07 avg rating — 25,950 ratings
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| 7 |
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How to Cook Everything: Simple Recipes for Great Food
by
really liked it 4.00 avg rating — 102,191 ratings
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| 8 |
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The Joy of Cooking
by
4.13 avg rating — 198,892 ratings
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| 9 |
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The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
by
4.29 avg rating — 7,244 ratings
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| 10 |
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Maida Heatter's Book of Great Desserts
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4.43 avg rating — 217 ratings
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| 11 |
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Martha Stewart's Hors D'Oeuvres Handbook
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3.94 avg rating — 3,017 ratings
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| 12 |
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Mastering the Art of French Cooking: Vol. 1
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4.39 avg rating — 1,819 ratings
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| 13 |
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The Modern Art of Chinese Cooking
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4.36 avg rating — 74 ratings
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| 14 |
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The New Food Lover's Companion: (Delicious Comforting Recipes and Full Menu Planning Cookbook, Valentine's Day Gift for Foodies)
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4.35 avg rating — 2,742 ratings
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| 15 |
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The Oxford Companion to Wine
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4.52 avg rating — 709 ratings
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| 16 |
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Rick Stein's Complete Seafood: A Step-by-Step Reference
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4.11 avg rating — 46 ratings
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| 17 |
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The Silver Palate Cookbook
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really liked it 4.00 avg rating — 23,170 ratings
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| 18 |
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The Thrill of the Grill: Techniques, Recipes, & Down-Home Barbecue
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4.21 avg rating — 90 ratings
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| 19 |
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Vegetarian Cooking for Everyone
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3.83 avg rating — 17,475 ratings
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| 20 |
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The Way to Cook
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4.32 avg rating — 14,592 ratings
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