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Running A Restaurant Books
Showing 1-50 of 60
Become Your Own Boss in 12 Months, Revised and Expanded: A Month-by-Month Guide to a Business That Works Today! (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 4.14 — 22 ratings — published
Entrepreneurial You: Monetize Your Expertise, Create Multiple Income Streams, and Thrive (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 3.91 — 901 ratings — published 2017
Become Your Own Boss in 12 Months: A Month-by-Month Guide to a Business that Works (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.78 — 203 ratings — published 2010
The Millionaire Fastlane: Crack the Code to Wealth and Live Rich for a Lifetime! (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 4.30 — 26,187 ratings — published 2010
Good to Great: Why Some Companies Make the Leap... and Others Don't (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 4.12 — 285,814 ratings — published 2001
Success Of 7-Eleven Japan, The: Discovering The Secrets Of The World's Best-Run Convenience Chain Stores (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.55 — 11 ratings — published 2002
Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 4.02 — 12,307 ratings — published
The Secret Life of Groceries: The Dark Miracle of the American Supermarket (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 3.94 — 14,744 ratings — published 2020
Making the Cut: What Separates the Best From the Rest (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.73 — 52 ratings — published
Market Farming Success: The Business of Growing and Selling Local Food, 2nd Editon (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 4.23 — 53 ratings — published 2013
Storey's Guide to Growing Organic Vegetables & Herbs for Market: Site & Crop Selection * Planting, Care & Harvesting * Business Basics (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 4.32 — 19 ratings — published 2013
The Chipotle Effect: The changing landscape of the American Social Consumer and how Fast Casual is impacting the future of restaurants. (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.20 — 25 ratings — published 2012
![Farm Business Management [OP]: The Human Factor (Agriculture)](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1348435434l/11259019._SX50_.jpg)
Farm Business Management [OP]: The Human Factor (Agriculture)
by (shelved 1 time as running-a-restaurant)
avg rating 3.50 — 2 ratings — published 2010
The Organic Farmer's Business Handbook: A Complete Guide to Managing Finances, Crops, and Staff - and Making a Profit (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 4.08 — 155 ratings — published 2009
Starting & Running Your Own Small Farm Business: Small-Farm Success Stories * Financial Assistance Sources * Marketing & Selling Ideas * Business Plan Forms & Documents (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.89 — 95 ratings — published 2008
Growing and Selling Fresh-Cut Herbs (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 4.09 — 11 ratings — published 1999
How to Open a Financially Successful Coffee, Espresso & Tea Shop: With Companion CD-ROM (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.59 — 37 ratings — published 2004
Start and Run a Coffee Bar (Start & Run a)
by (shelved 1 time as running-a-restaurant)
avg rating 3.46 — 48 ratings — published 2001
How To Start A Food Business with Little or No Money Down (Kindle Edition)
by (shelved 1 time as running-a-restaurant)
avg rating 4.67 — 3 ratings — published
Cooking Up a Business: Lessons from Food Lovers Who Turned Their Passion into a Career -- and How You Can, Too (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.91 — 216 ratings — published 2013
How to Start a Business Without Any Money (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.56 — 185 ratings — published 2012
The Profitable Hobby Farm: How to Build a Sustainable Local Foods Business (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.72 — 155 ratings — published 2010
Sell Your Specialty Food: Market, Distribute, and Profit from Your Kitchen Creation (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.54 — 54 ratings — published 2008
Start Your Own Restaurant Business and More: Pizzeria, Coffeehouse, Deli, Bakery, Catering Business (Startup Series)
by (shelved 1 time as running-a-restaurant)
avg rating 3.87 — 30 ratings — published 2009
Starting a Part-Time Food Business: Everything You Need to Know to Turn Your Love for Food Into a Successful Business Without Necessarily Quitting Your Day Job (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.45 — 62 ratings — published 2011
Ben & Jerry's: The Inside Scoop: How Two Real Guys Built a Business with a Social Conscience and a Sense of Humor (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.87 — 347 ratings — published 1994
Blue Ocean Strategy: How to Create Uncontested Market Space and Make the Competition Irrelevant (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 4.01 — 86,432 ratings — published
Restaurant & Bar Marketing: The no bulls#it guide to improving guest counts (Kindle Edition)
by (shelved 1 time as running-a-restaurant)
avg rating 4.09 — 53 ratings — published
Billionaire in Training: Build Businesses, Grow Enterprises, and Make Your Fortune (Instant Success Series)
by (shelved 1 time as running-a-restaurant)
avg rating 3.94 — 89 ratings — published 2005
The Business Coach (Instant Success)
by (shelved 1 time as running-a-restaurant)
avg rating 3.87 — 137 ratings — published 2005
Instant Cashflow (Instant Success)
by (shelved 1 time as running-a-restaurant)
avg rating 3.87 — 126 ratings — published 2000
Straight Up: Real World Secrets to Running a Killer Bar (Kindle Edition)
by (shelved 1 time as running-a-restaurant)
avg rating 4.21 — 61 ratings — published
The Daily Grind: How to open and run a coffee shop that makes money (Kindle Edition)
by (shelved 1 time as running-a-restaurant)
avg rating 3.97 — 214 ratings — published
The Profit Recipe: Top Restaurant Trends and How to Use Them to Boost Your Profits (Kindle Edition)
by (shelved 1 time as running-a-restaurant)
avg rating 3.79 — 19 ratings — published 2014
Raise the Bar: An Action-Based Method for Maximum Customer Reactions (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 3.94 — 759 ratings — published 2013
The Complete Idiot's Guide to Starting and Running a Coffee Bar (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.63 — 84 ratings — published 2004
Gordon Ramsay's Fast Food: Recipes from the F Word. with Mark Sargeant and Emily Quah (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 3.81 — 1,065 ratings — published 2007
The Upstart Guide to Owning and Managing a Bar or Tavern (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.75 — 12 ratings — published 2006
Ice Cream and Frozen Deserts: A Commercial Guide to Production and Marketing (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 4.00 — 9 ratings — published 1997
Business Valuation For Dummies (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.19 — 43 ratings — published 2009
Valuation: Measuring and Managing the Value of Companies, Fourth Edition (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 4.29 — 1,773 ratings — published 1990
In Search of Excellence: Lessons from America's Best-Run Companies (Paperback)
by (shelved 1 time as running-a-restaurant)
avg rating 3.91 — 13,683 ratings — published 1982
The Success Equation (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 3.94 — 1,777 ratings — published 2012
The E-myth Revisited (Unknown Binding)
by (shelved 1 time as running-a-restaurant)
avg rating 4.07 — 95,519 ratings — published 1985
How to Start, Run & Grow a Successful Restaurant Business: A Lean Startup Guide (Kindle Edition)
by (shelved 1 time as running-a-restaurant)
avg rating 3.29 — 35 ratings — published
Your First Restaurant: An Essential Guide – Completely Revised and Updated: How to plan, research, analyze, finance, open, and operate your own wildly successful eatery (Kindle Edition)
by (shelved 1 time as running-a-restaurant)
avg rating 3.80 — 20 ratings — published
Starting and Running a Restaurant (Idiot's Guides)
by (shelved 1 time as running-a-restaurant)
avg rating 3.64 — 11 ratings — published 2015
Restaurant Business Plan: How to Open a Restaurant Startup and Be Profitable Within the First Year (Kindle Edition)
by (shelved 1 time as running-a-restaurant)
avg rating 3.78 — 32 ratings — published 2015
Front of the House: Restaurant Manners, Misbehaviors & Secrets (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 3.89 — 209 ratings — published 2015
It's All About the Guest: Exceeding Expectations In Business And In Life, The Davio's Way (Hardcover)
by (shelved 1 time as running-a-restaurant)
avg rating 3.80 — 49 ratings — published 2013
