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222 books
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12 voters
Bread Books
Showing 1-50 of 928
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza (Hardcover)
by (shelved 55 times as bread)
avg rating 4.39 — 12,506 ratings — published 2012
Tartine Bread (Hardcover)
by (shelved 52 times as bread)
avg rating 4.40 — 7,917 ratings — published 2010
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread (Hardcover)
by (shelved 51 times as bread)
avg rating 4.30 — 10,637 ratings — published 2001
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Hardcover)
by (shelved 37 times as bread)
avg rating 3.93 — 27,693 ratings — published 2007
Bread: A Baker's Book of Techniques and Recipes (Hardcover)
by (shelved 32 times as bread)
avg rating 4.41 — 1,049 ratings — published 2004
The Bread Bible (Hardcover)
by (shelved 32 times as bread)
avg rating 4.21 — 6,574 ratings — published 2003
My Bread: The Revolutionary No-Work, No-Knead Method (Hardcover)
by (shelved 26 times as bread)
avg rating 4.25 — 2,510 ratings — published 2009
Peter Reinhart's Whole Grain Breads: New Techniques, Extraordinary Flavor (Hardcover)
by (shelved 23 times as bread)
avg rating 4.34 — 1,104 ratings — published 2007
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More (Hardcover)
by (shelved 22 times as bread)
avg rating 4.26 — 1,428 ratings — published 2022
The Tassajara Bread Book (Paperback)
by (shelved 22 times as bread)
avg rating 4.06 — 4,689 ratings — published 1970
Crust and Crumb: Master Formulas for Serious Bread Bakers (Paperback)
by (shelved 19 times as bread)
avg rating 4.29 — 1,013 ratings — published 1998
Dough: Simple Contemporary Breads (Paperback)
by (shelved 17 times as bread)
avg rating 4.27 — 540 ratings — published 2005
Peter Reinhart's Artisan Breads Every Day (Hardcover)
by (shelved 17 times as bread)
avg rating 4.27 — 2,580 ratings — published 2009
Tartine Book No. 3 (Hardcover)
by (shelved 16 times as bread)
avg rating 4.30 — 685 ratings — published 2013
Sourdough: Recipes for Rustic Fermented Breads, Sweets, Savories, and More (Hardcover)
by (shelved 14 times as bread)
avg rating 4.11 — 354 ratings — published 2015
Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers (Hardcover)
by (shelved 14 times as bread)
avg rating 4.16 — 336 ratings — published 2007
52 Loaves: One Man's Relentless Pursuit of Truth, Meaning, and a Perfect Crust (Hardcover)
by (shelved 12 times as bread)
avg rating 3.86 — 2,114 ratings — published 2010
Beard on Bread (Paperback)
by (shelved 12 times as bread)
avg rating 4.20 — 3,351 ratings — published 1974
Bread Science: The Chemistry and Craft of Making Bread (Kindle Edition)
by (shelved 11 times as bread)
avg rating 4.28 — 240 ratings — published 2006
The Sourdough School: The Ground-Breaking Guide to Making Gut-Friendly Bread (Kindle Edition)
by (shelved 11 times as bread)
avg rating 4.13 — 563 ratings — published 2018
The Handmade Loaf (Hardcover)
by (shelved 11 times as bread)
avg rating 4.28 — 280 ratings — published 2004
Crust: Bread to Get Your Teeth Into (Hardcover)
by (shelved 11 times as bread)
avg rating 4.29 — 248 ratings — published 2007
100 Great Breads: The Original Bestseller (Kindle Edition)
by (shelved 11 times as bread)
avg rating 3.96 — 636 ratings — published 2004
Nancy Silverton's Breads from the La Brea Bakery: Recipes for the Connoisseur (Hardcover)
by (shelved 11 times as bread)
avg rating 4.36 — 408 ratings — published 1996
The Bread Builders: Hearth Loaves and Masonry Ovens (Paperback)
by (shelved 10 times as bread)
avg rating 4.22 — 233 ratings — published 1990
Josey Baker Bread: 54 Recipes (Kindle Edition)
by (shelved 10 times as bread)
avg rating 4.21 — 392 ratings — published 2014
The Laurel's Kitchen Bread Book: A Guide to Whole-Grain Breadmaking (Paperback)
by (shelved 10 times as bread)
avg rating 4.10 — 585 ratings — published 1984
Healthy Bread in Five Minutes a Day: The Artisan Revolution Continues with Whole Grains, Fruits, and Vegetables (Hardcover)
by (shelved 10 times as bread)
avg rating 4.06 — 3,113 ratings — published 2009
Evolutions in Bread: Artisan Pan Breads and Dutch-Oven Loaves at Home (Hardcover)
by (shelved 9 times as bread)
avg rating 4.48 — 209 ratings — published
Super Sourdough (Kindle Edition)
by (shelved 9 times as bread)
avg rating 4.42 — 258 ratings — published
The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home (Kindle Edition)
by (shelved 9 times as bread)
avg rating 4.51 — 1,187 ratings — published 2016
Advanced Bread and Pastry (Hardcover)
by (shelved 9 times as bread)
avg rating 4.65 — 264 ratings — published 2008
How to Make Bread: Step-by-step recipes for yeasted breads, sourdoughs, soda breads and pastries (Hardcover)
by (shelved 9 times as bread)
avg rating 4.38 — 183 ratings — published 2011
The River Cottage Bread Handbook (River Cottage Handbook, #3)
by (shelved 9 times as bread)
avg rating 4.33 — 790 ratings — published 2009
Bread Alone: Bold Fresh Loaves from Your Own Hands (Hardcover)
by (shelved 9 times as bread)
avg rating 4.25 — 279 ratings — published 1993
![Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1590623706l/53524748._SX50_.jpg)
Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book] (Kindle Edition)
by (shelved 8 times as bread)
avg rating 4.19 — 147 ratings — published
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More (Kindle Edition)
by (shelved 8 times as bread)
avg rating 4.18 — 744 ratings — published 2020
Living Bread: Tradition and Innovation in Artisan Bread Making: A Baking Book (Hardcover)
by (shelved 8 times as bread)
avg rating 4.15 — 129 ratings — published
SOURDOUGH - THE ULTIMATE GUIDE TO MAKING SOURDOUGH BREAD (Hardcover)
by (shelved 8 times as bread)
avg rating 4.08 — 164 ratings — published 2015
The Italian Baker (Hardcover)
by (shelved 8 times as bread)
avg rating 4.26 — 402 ratings — published 1985
The Bread Bible: 300 Favorite Recipes (Paperback)
by (shelved 8 times as bread)
avg rating 4.14 — 570 ratings — published 1998
Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home (Paperback)
by (shelved 8 times as bread)
avg rating 4.20 — 171 ratings — published 2008
Classic Sourdoughs, Revised: A Home Baker's Handbook (Paperback)
by (shelved 8 times as bread)
avg rating 4.10 — 380 ratings — published 2001
The Taste of Bread (Hardcover)
by (shelved 7 times as bread)
avg rating 4.25 — 40 ratings — published 1990
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook (Hardcover)
by (shelved 7 times as bread)
avg rating 4.29 — 7,281 ratings — published 2003
Bernard Clayton's New Complete Book of Breads (Paperback)
by (shelved 7 times as bread)
avg rating 4.26 — 884 ratings — published 1987
Wild Bread: Sourdough Reinvented (ebook)
by (shelved 6 times as bread)
avg rating 3.80 — 217 ratings — published
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading (Kindle Edition)
by (shelved 6 times as bread)
avg rating 4.55 — 1,538 ratings — published
No Need to Knead: Handmade Artisan Breads in 90 Minutes (Kindle Edition)
by (shelved 6 times as bread)
avg rating 4.10 — 135 ratings — published 1999
“I'm trying to be proactive. And since we did so well with baking during a murder investigation last time, why not?"
Alan shook his head in an almost pitying manner. "There is something very twisted about what you just said, Claire."
"Plaited, if you please, Mr. Gables," she shot back. "I'm a good loaf, perfectly proved.”
― Mayhem on the Marzipan Express
Alan shook his head in an almost pitying manner. "There is something very twisted about what you just said, Claire."
"Plaited, if you please, Mr. Gables," she shot back. "I'm a good loaf, perfectly proved.”
― Mayhem on the Marzipan Express
“The heat of the bread burned into my skin, but I clutched it tighter, clinging to life.”
― The Hunger Games
― The Hunger Games
