Mark Bittman's Blog, page 82
July 20, 2010
How Do You Eat Watermelons?
Leaving a watermelon on the counter and dipping into it over the course of the day is still one of Mark Bittman's favorite ways to eat it.
Published on July 20, 2010 10:38
July 19, 2010
Seamus Mullen Has Left Boqueria
He and his partner, Yann de Rochefort, have split amicably.
Published on July 19, 2010 14:42
Hey, Mr. Critic!
Recommendations for boys night out and son's night out.
Published on July 19, 2010 05:30
The Temporary Vegetarian: Roasted Tomato and Eggplant Tartine
An open-face sandwich layered with goat cheese, grilled eggplant, tapenade and roasted tomatoes.
Published on July 19, 2010 05:00
July 16, 2010
Weekend Fare
The food of Japan, Indonesia, Peru, the Middle East, Colombia and Williamsburg.
Published on July 16, 2010 15:20
A Rewarding Vegetable Torte
This vegetable torte takes some time to prepare but is simple, and impressive.
Published on July 16, 2010 14:51
Cocktail Recipe: ABC Kitchen Rye Whiskey Manhattan
Eric Asimov discusses the Manhattan cocktail.
Published on July 16, 2010 12:26
Off the Menu: Lafayette Espresso Bar and Marketplace
The cafe will serve fresh juices and coffee brewed to order, as well as salads, sandwiches and local artisanal products.
Published on July 16, 2010 11:30
Annisa Loses Its Host, and an Owner
Jennifer Scism has moved to Maine.
Published on July 16, 2010 10:54


