Stephanie Dickison's Blog, page 2

THE TIP OFF - EDITION 16

🎧 Listen to THE TIP OFF, a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on TORONTO RESTAURANTS | THE PODCAST. 

THE TIP OFF - EDITION 16

THE TIP OFF this week is bursting with big changes, fine dining, Michelin, and intrigue. You know, the usual.

THIS JUST IN:

Little Italy has seen an influx of activity lately, few if any, Italian joints. Will that trend continue with the arrival of N.L. Ginzburgs (548 College St.)? Stay tuned.

Speaking of Little Italy, By Aanch came on the scene in 2023.  A “theatrical interpretation of modern day Indian fare”, and “sassy little sister” to chef Kumar’s Michelin Recommended Aanch Restaurant has closed. The original on Wellington (259 Wellington St. W.) remains open.

The movement in Yorkville these days is off the charts, including temporary closures. Paros (119 Yorkville Ave.), a relatively new addition, was lauded by the glitterati when it opened  the end of September 2023.  The Greek restaurant and bar is closed for now, slated to reopen “soon.”

Yonge and Wellesley, known for its mostly casual offerings, is getting a serious upgrade with a fine dining Japanese restaurant. Sushi Kiwami has dropped at Yonge and Gloucester (599 Yonge St.) with omakase lunch or dinner coming in at a cool $299 per person.

With so much breaking news and arrivals and closures happening at breakneck speed, numerous establishments comings and goings have slipped under the radar. Take The Shore Club for example from The Tip Off Edition 13. The steakhouse known for its surf and turf closed months ago however eluded most of the public and press up until my report last month. Add another steakhouse to the list: The Executive Hotel Cosmopolitan Toronto’s sole restaurant and bar. Wildfire Steakhouse & Wine Bar wrapped up service on the premises (8 Colborne St.) last summer**, which at first glance, may appear as just another closure, however is notable as the hotel is part of the Michelin Guide. For a brief rundown on Michelin Hotels see below.* No wonder it went under the radar until now - At the time of recording, the restaurant has the hotel’s address and contact info on its website and Michelin includes the restaurant as part of the hotel in its listing online. As for the hotel? The (restaurant) space is currently under renovation, said to be welcoming a new dining destination this year.

*In September 2023, the Michelin Guide revealed the first Michelin Keys for Canada. “Like the Michelin Stars for restaurants, the Michelin Keys are our most outstanding hotels,” with three distinctions - One, Two, and Three Keys. While the ‘key’ concept may be a new addition, it’s a little known fact that Michelin gave out accolades to 20 Toronto hotels in 2022.

**The steakhouse is currently operating at its location in Oshawa.

Please support local businesses whenever possible. 

Life moves fast. Catch up on the most comprehensive coverage of restaurants openings, closures and other news in the OPEN/CLOSED.   

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below.

OPEN/CLOSED: TORONTO/GTA Restaurant News April 3-9, 2025

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 12 min read

Ice storm then patio weather? It’s wild out there. Welcome to spring in the 6ix. And that goes for the comings and goings as well. You’’ll notice less arrivals than usual logged below - that’s all thanks to the influx of closures and breaking news.

And I’ve said it before and I’ll say it again: Chains are not impervious to closures. Case in point: Popeyes at one of the busiest corners downtown, Queen and Spadina (400 Queen St. W.), is just one example of many.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Standard Time (165 Geary Ave., 2nd Floor Unit A), one of the city’s top spots for food, music, dancing, discourse and shopping for vinyl, is about to add ‘bar’ to its repertoire beginning April 3. No doubt the Geary Hub Bar Standard going to be one of THE places to be. See you there. Psst. I gave you the head’s up on my podcast last month. Hear for yourself on The Tip Off - Edition 14 on my new TORONTO RESTAURANTS | THE PODCAST available on on YouTube, Spotify, Apple and other platforms where you get your podcasts. TR Pro Tip: Watch/Listen to Episode One of the podcast for my onsite interview with two talented Toronto chefs who participated in Standard Time’s epic ‘Plates’ series.

Rosedale’s Coco Market just added to the fam. Find their second health and wellness shop Uptown (2549 Yonge St.) stocked with plenty of snacks, pantry items and home goods.

Calling all dessert lovers: Choco Choo arrives at the edge of Cabbagetown (249 Gerrard St. E.) with sweet treats galore. Think ice cream, cake, and brownies, and the like.

Nashmi joins The Food Alley (615 Queen St. W.), the outdoor food court that debuted on Queen between Bathurst and Portland last year. On the menu: Halal Jordanian food. Grand opening is Saturday.

Nepal India Curry House brings Nepalese and Indian dishes together under one roof in Roncy Village (167 Roncesvalles Ave.), including rich curries, pillowy naan, momos and other comfort fare.

Scarlett at Queen and Portland (571 Queen St. W.) has reopened after a liquor licence suspension launched on March 26.

As I reported last month, St. Lawrence Market’s first Saturday Farmers’ Market in the long-awaited North Building (92 Front St. E.) is happening this weekend.

TOOR Hotel (203 Jarvis St.), part of JdV by Hyatt, debuted today just north of Moss Park Armoury. The “upscale” hotel was created by Canadian hotelier Sukhdev Toor and according to a release, “represents the values Canadians are known for globally – hospitality and approachability.” The 33-storey property boasts 232 guest rooms and suites, 181 premium residential rental units, 1,500 sq. ft. fitness centre and yoga studio, valet parking, and other amenities. On-site dining destination Muse Bistro + Bar offers French-inspired dishes for breakfast and dinner.

24 7Even (385 Queen St. W.) isn’t just any ‘round the clock convenience store. In addition to gum, pop, chips and other on-the-go items, there’s “live ramen” (self-serve station), beef patties, and steamed dumplings. TR Blast From the Past: Hand’s up if you remember when this addy was Barney's Open Kitchen.

CLOSED

Another Yorkville resto has shuttered, but not for long. After more than 17 years in the neighbourhood in two locations (17A Yorkville Ave., 90 Avenue Rd.) Blu Ristorante has upped sticks. The fine dining Italian eatery is setting up shop in the Entertainment/Theatre District. Doors are slated to open across from Roy Thomson Hall in early June (214 King St. W.). If you listened to The Tip Off Edition 15, you’d already know. p.s. It’s moving into Signature Fine Dining Restaurant’s recently vacated space, what was years ago, an Il Fornello.

The Food Alley on Queen near Bathurst (615 Queen St. W.) is a recent addition, however one of its vendors, Burning Pizza, is currently closed for renovations.

Chelowich Kabab moved into Roncy Village (167 Roncesvalles Ave.) in 2023.

Chez Paul Crêperie set up shop on Queen West (833 Queen St. W.) a few years back too.

BREAKING NEWS: A restaurant with Michelin ties and a ton of buzz has come and gone in a flash. I Am Doner, the U.K. chain of “award-winning crafted kebabs and bowls” made its debut in the North American market here in the 6ix a few months ago. Founder chef Paul Baron nabbed headlines both here in the Great White North and abroad,  with the first site at Queen and Spadina (433 Queen St W.) pushed to the front of the news cycle - the term “Michelin-trained” chef was everywhere - however if you read my OPEN/CLOSED, you know the market is crowded with places vying for your attention and hard-earned dollars, awards or not. The last post on social was March 11, but the location has already shuttered and is up for lease. A kiosk in the Yonge & Sheppard Centre (4841 Yonge St.) and a Pickering location were also originally scheduled to open. As per the website, North York is “coming soon.” Note: The Yonge & Sheppard Centre spot (4841 Yonge St.) opened three months ago. Listen to this and other exclusive intel in The Tip Off Edition 15.

imperfect Fresh Eats has unveiled locations all across the city and GTA over the years. The one at Queen and Spadina (477 Queen St. W.)? Concluded. Comin’ in hot? Verso Sandwich Co.

It if feels like International Food Garden just opened at Queen and Bathurst (657 Queen St. W.), it did.

While One Pound’s digs north of Davisville (1960 Yonge St., 2nd Fl.) are wrapping up on Saturday, another location is in the works. Watch this space.

The movement in Yorkville these days is off the charts, including temporary closures. Paros (119 Yorkville Ave.), a relatively new addition, was lauded by the glitterati when it opened  the end of September 2023. The Greek restaurant and bar is closed for now, slated to reopen “soon.”

Slayer Burger’s Midtown home comes to an end on March 30. To get in on the hard rock inspired fare, head to locations in East York (1400 O’Connor Dr.) and near Queen and Broadview across from The Opera House (739 Queen St. E.).

St. Lo (26 Market St.) arrived in the St. Lawrence Market ‘hood in 2021. It’s coming to a close as of April 27.

NEWS

On Monday, news reports potential measles exposure on train and at local restaurant.

Following the recent news of Bisha Hotel bought by Mariott, Hotel X Toronto is joining the the Destination by Hyatt brand,

As previously reported, Hooters files for bankruptcy. As for how this affects the Toronto and Canadian locations, a spokesperson replied via email: “The events going on in the U.S.A. has no impact on our Canadian stores.”

The UofT Food Coalition calls for university support.

Latest food recalls: Aladdin Foods Lean Ground Beef recalled due to E. coli O103, Greenworld Fine Foods Tahini-Rashi recalled due to undeclared peanut, Tony's Chocolonely Dark Chocolate Almond Sea Salt and Everything Bar recalled due to presence of stones. UPDATE 07.04.25: Fiorfiore Spaghetti and Linguine recalled due to presence of insects. 08.04.25: M&M Food Market Brazilian Style Picanha Steaks and Marc Angelo Carnitas recalled due to pieces of wood, SupHerb Farms IQF Cilantro Large recalled due to pieces of wood.]

ICYMI

This week’s 5 exclusive and breaking news stories include some big surprises. THIS JUST IN: A popular area is about to get a dining destination made for tourists and locals alike, update on a beloved watering hole, big changes in Yorkville (again) and the Entertainment District, and BREAKING NEWS about a buzzy resto with Michelin ties. Listen to the latest edition of THE TIP OFF, (Edition 15) a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on my new TORONTO RESTAURANTS | THE PODCAST. Available on YouTube, Spotify, Apple and other platforms where you get your podcasts. p.s. While some items may appear in the OPEN/CLOSED, others will be reported here exclusively for the first time. TR Pro Tip: Follow and subscribe because you’re not going to believe what’s coming next.

Please support local businesses whenever possible. 

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

THE TIP OFF - EDITION 15

🎧 Listen to THE TIP OFF, a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on TORONTO RESTAURANTS | THE PODCAST. 

THE TIP OFF - EDITION 15

This week’s 5 exclusive and breaking news stories include some big surprises.

THIS JUST IN:

A boutique hotel is about to launch directly across from Trinity Bellwoods Park, but you won’t have to be a tourist to reap the benefits. Coming soon: Plush Cafe & Bar (897 Queen St. W.), accompanied by selections for breakfast, lunch and dinner.

Go ahead, call it a comeback. Squirly’s Bar & Grill (807 Queen St. W.), the Queen West watering hole est. in 1988, closed for what seemed for good back in November. Newsflash: The neighbourhood haunt is back in business with new ownership, interior, food and vibe. 

Another Yorkville resto has shuttered, but not for long. After more than 17 years in the neighbourhood in two locations ( 17A Yorkville Ave., 90 Avenue Rd.) Blu Ristorante has upped sticks. The fine dining Italian eatery Is setting up shop in the Entertainment/Theatre District. Doors are slated to open across from Roy Thomson Hall in early June (214 King St. W.).

Also set to arrive in the Entertainment District, stay tuned for Blessing In Disguise Bistro & Bar, dropping shortly at the corner of John and Richmond (150 John St.).

BREAKING NEWS: A restaurant with Michelin ties and a ton of buzz has come and gone in a flash. I Am Doner, the U.K. chain of “award-winning crafted kebabs and bowls” made its debut in the North American market here in the 6ix a few months ago. Founder chef Paul Baron nabbed headlines both here in the Great White North and abroad,  with the first site at Queen and Spadina (433 Queen St W.) pushed to the front of the news cycle - the term “Michelin-trained” chef was everywhere - however if you read my OPEN/CLOSED, you know the market is crowded with places vying for your attention and hard-earned dollars, awards or not. The last post on social was March 11, but the location has already shuttered and is up for lease. A kiosk in the Yonge & Sheppard Centre (4841 Yonge St.) and a Pickering location were also originally scheduled to open. As per the website, North York is “coming soon.”

Please support local businesses whenever possible. 

Life moves fast. Catch up on the most comprehensive coverage of restaurants openings, closures and other news in the OPEN/CLOSED.   

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below.

OPEN/CLOSED: TORONTO/GTA Restaurant News March 27-April 2, 2025

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 9 min read

Warning: This week’s arrivals, closures, and news may cause a wild ride of emotions. In other words: Buckle up.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Dickey’s Barbecue Pit rolls into Markham again on April 1, this time at McCowan and Bur Oak (9570 McCowan Rd., Unit 3).

Harbourfront’s culinary offerings continue to evolve with the arrival of more fine dining. Grand opening for Dil Tak (8 York St., Unit 4) is happening tomorrow. TR Trivia: You might know owner/chef Mani Panwar from his other joint, Dil Se* on Roncy (335 Roncesvalles Ave.), and previously of Bombay Bhel Indian Restaurant & Bar. *Recommended by Michelin.

Maki is so 2014. These days, it’s all about hand rolls. For the latest temaki-focused destination, head to The Hand Roll Sushi Bar (717 Bay St., Unit D). Grand opening is Sunday. What to order: While hand rolls are front and centre, other selections include poke bowls, sushi tacos, and aburi oshizushi - aka torched pressed sushi.

ISO authentic Jamaican fare? TR Pro Tip: Look no further than Kelly’s Restaurant & Bar on St. Clair, west of Caledonia (1680 St. Clair Ave. W.).

Old-school Korean donkatsu is the name of the game at Yonge and Gerrard’s new Lucky Donkatsu (415 Yonge St., Unit 103).

Luma Coffee at the corner of Runnymede and Annette (516 Annette St.) features a wide array of beverages from Einspenners to Iced Hojicha Lattes, with sandwiches and baked goods also in effect.

Nord Lyon’s third outpost (665 Queen St. W.) lands at an iconic corner - Queen and John, where Starbucks stood for decades. TR Fun Facts: The french patisserie also boasts a location down the street at Queen and Bathurst, in addition to a new spot at The Well. And stay tuned - another is in the works at Union Station.

Susu Siam softly opened Friday in Scarborough at Midland and McNicoll (390 Silver Star Blvd., Unit 123-128). What to expect? Modern, “innovative” Thai fare, for starters.

Top Gun Burgers was supposed to be all done in Kensington (251 Augusta Ave.) as of a few weeks ago. At least that was the plan. Find the burger joint back in action down the block at Knockout Chicken (207 Augusta Ave., Unit 200), home of affordable chicken and comfort food combos.

Grand opening for “Toronto’s first luxurious spa with a non-alcoholic tea cocktail bar“ is happening now. Check out Yue Spa in Unionville (4261 Hwy 7 E, Unit A7-12).

Billiards are a hot commodity right now and getting hotter. Downtown’s 8Diamondz (31 St Joseph St.) offers darts, air hockey and full bar, in addition to plenty of pool tables.

CLOSED

Want the latest on acclaimed chef Antonio Park’s eponymous restaurant AP on the 51st floor of Bay & Bloor’s Manulife Centre (55 Bloor St. W.)? Listen to Edition 14 of THE TIP OFF on my new TORONTO RESTAURANTS | THE PODCAST, available on on YouTube, Spotify, Apple and other platforms where you get your podcasts.

After nine years, Leslieville’s Barrio Cerveceria (884 Queen St. E.) is wrapping things up this spring. Final service is April 1st. TR Insider: This follows my report last month that neighbouring resto Frankie’s closed. The establishment went on the publicly share the news this week.

As I reported last week, Toronto nightclub Bodega on King (510 King St. W., Lower Level) comes to an end on Saturday.

Family-owned specialty grocer and destination for Eastern European grub, Denninger’s is saying goodbye after over a decade in Oakville (2400 Lakeshore Rd. W.) on Saturday. Luckily, outposts remain in Burlington and Hamilton.

E-Street Deli (654 Queen St. W.), transformed from dessert destination chain Sweetie Pie last year. Despite the city’s spike in stuffed handhelds lately, the sub shop is no more. Numerous SP locations are still in operation throughout the city.

On Monday, Fattoush Sandwich Club (253 Gerrard St. E.) shared doors are closing March 30. Silver lining: They also included “Stay tuned on what’s next!” Watch this space.

On Tuesday, Momiji Kishi, co-founder of HotBlack Coffee, posted on social media the original location at Queen and McCaul (245 Queen St. W.) will conclude service Sunday, for now. The coffeeshop of nine years has, according to the post, “sort of been sailing blind-folded in the middle of the ocean, mainly because with legal issues,” following the sudden death of co-founder Jimson Bienenstock in 2022. The beloved cafe introduced other locations throughout the years including a Midtown pop-up, then more permanent digs a few doors over, Bloor West Village’s Halycon, and at Yonge and Charles inside The Andore House. TR Pro Tip: Make sure to follow here and socials (links below) for updates.

BREAKING NEWS: The King West closures have been relentless lately, both temporary (Buca, Vela around the corner) and for good - often within steps of one another (See: Casa Mezcal, Dasha, and District Eatery). The latest to conclude service: Kissa that launched at King & Portland (619 King St W.) Summer 2023. Fashioned after Japanese speakeasy-style haunts, it was part of a wave of listening bars across the city offering small plates, cocktails, karaoke, and a place for audiophiles to commune. Last month I reported that the restaurant and karaoke side of things had come to an end. At that time, the dance/nightclub portion was still operational. The venture has since switched to an event space. If this all sounds vaguely familiar, it’s strikingly similar to my recent breaking news about Dasha across the street, that also wound up the resto and karaoke part of the biz, moving to solely private events. Psst. If you listened to Edition 14 of THE TIP OFF on my new podcast, you’d already be in the know.

NEWS

Sam Louie, owner of Grossman's Tavern - one of Toronto's longest running live music venues - died at age 94.

Speaking of music, local musician Teddy Hawkins died.

Toronto police are searching for a suspect after an alleged assault in a restaurant in the Roncesvalles area last month.

The latest food recalls: UPDATE 31.03.25: Greenworld Fine Foods Tahini-Rashi recalled due to undeclared peanut.

ICYMI

I was first to report Gochu Libre Katina opening on my podcast. For details, listen to Edition 7 of THE TIP OFF. Take a peek inside.

Please support local businesses whenever possible. 

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

THE TIP OFF - EDITION 14

🎧 Listen to THE TIP OFF, a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on TORONTO RESTAURANTS | THE PODCAST. 

THE TIP OFF - EDITION 14

This week’s edition of THE TIP OFF features top 5 exclusive news stories and breaking news.

THIS JUST IN:

The fine dining boom is far from over. In fact, if you’ve been reading my OPEN/CLOSED and listening to THE TIP OFF lately, you’ll know the pace is only quickening. Keep your eyes peeled for Radici Project arriving in Little Italy this spring, featuring “farm-to-table dining, and “mix of Japanese and Italian cuisine with Canadian ingredients.” It’s moving to where Michelin-awarded La Bartola stood until mere days ago (588 College St.). At press time, it was slated to open April 16.

Speaking of fine dining, acclaimed chef Antonio Park boasts numerous award-winning restaurants throughout Quebec, in addition to a namesake eatery in the 6ix with Toronto group Scale Hospitality. AP debuted on the 51st floor of Bay & Bloor’s Manulife Centre (55 Bloor St. W.) in November of 2022. UPDATE: Doors are currently closed for renovations. 

Standard Time (165 Geary Ave., 2nd Floor Unit A) is one of the city’s top spots for food, music, dancing, discourse and shopping for vinyl. The Geary hub is about to add ‘bar’ to its repertoire beginning April 3. No doubt it’s going to be one of THE places to be. See you there. TR Pro Tip: Watch/Listen to Episode One of the podcast for my onsite interview with two talented Toronto chefs who participated in Standard Time’s epic ‘Plates’ series.

Psst. Speaking of Geary, and just steps from Standard Time, the former footprint that was Toronto Brewing (they’re now on Chesswood in North York) will soon be home to Sana (211 Geary Ave.). Stay tuned for details.

BREAKING NEWS: The King West closures have been relentless lately, both temporary (Buca, Vela around the corner) and for good - often within steps of one another (See: Casa Mezcal, Dasha, and District Eatery). The latest to conclude service: Kissa that launched at King & Portland (619 King St W.) Summer 2023. Fashioned after Japanese speakeasy-style haunts, it was part of a wave of listening bars across the city offering small plates, cocktails, karaoke, and a place for audiophiles to commune. Last month I reported that the restaurant and karaoke side of things had come to an end. At that time, the dance/nightclub portion was still operational. The venture has since switched to an event space. If this all sounds vaguely familiar, it’s strikingly similar to my recent breaking news about Dasha across the street, that also wound up the resto and karaoke part of the biz, moving to solely private events.

Please support local businesses whenever possible. 

Life moves fast. Catch up on the most comprehensive coverage of restaurants openings, closures and other news in the OPEN/CLOSED.   

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below.

OPEN/CLOSED: TORONTO/GTA Restaurant News March 20-26, 2025

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 10 min read

The frenzy of arrivals continue, especially when it comes to expansions. Alas, so do the closures.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Turkish coffee, delight, and desserts have landed in an extensive space at Yonge and Dundas, courtesy of Ahmetzade (330 Yonge St.).

Speaking of Turkish fare, Vaughan’s halal eatery Ala Antioch Turkish Cuisine unveiled a fast casual extension in the downtown core. See: Ala Antioch Express in The Bullger’s former outpost in Greektown (424 Danforth Ave.).

I gave you the inside track to Harbour 60’s reopening last month. Can you keep a secret? An upscale Italian joint is hidden within. For “avant-garde Italian cuisine,” head up to the fourth floor to discover Arianna Restaurant (60 Harbour St.).

Frédéric Vaucamps’ exquisite patisserie chain Aux Merveilleux de Fred can be found worldwide - as far flung as Switzerland, Japan, Spain, France and UAE. One touched down at Queen and McCaul (224 Queen St. W.) back in 2020, and now, Bloor West Village has one to call its very own (2190 Bloor St. W.).

Bar 24 (1532 Dundas St. W.) brings cafe, happy hour, brunch, tapas and bar vibes to Little Portugal. Did you know? The space recently housed Mumbai Tadka and before that, a venture also dubbed Bar 24.

Georgian food is usually relegated to the boroughs. That’s all changed now that colossal destination Georgian House (147 Spadina Ave.) holds court at Spadina and Richmond.

TR Hot Tip: I just found your new obsession: Patti coco bread sandos at Jamaican Spiked Patties (10 Mercer St.). Bonus: JSP also can be found at Humber College (205 Humber College Blvd., North Campus - E Building).

Last month I delivered the inside scoop on forthcoming Levande Bakery & BBQ (798 Danforth Ave.). UPDATE: Doors are now open. On the menu: Manakish, wraps, plates, mini pies, kaak, sides and dessert.

Matcha Matcha’s ceremonial grade matcha cafe caused a frenzy when it touched down in Toronto at Church and Carlton (407 Church St.) around this time last year. Psst. There’s more action to get in on now that MM’s new “lab” just dropped in Markham (1 Fairburn Dr., Unit 8).

Scarborough has been adding a slew of sushi spots lately. This just in: Shodo Sushi at Midland and McNicoll (3720 Midland Ave.) boasts a curated selection of premium sushi that “marries traditional techniques with innovative flavours.”

Go ahead, call it a comeback. Squirly’s Bar & Grill (807 Queen St. W.), the Queen West watering hole est. in 1988, closed for what seemed for good back in November. Newsflash: The neighbourhood haunt is back in business as of St. Patrick’s Day with new ownership, interior, food and vibe. 

Chef Aleem Syed’s THG's Hot Chicken food truck and Scarborough spot (4830 Sheppard Ave. E., Unit 8) have been staples for food lovers for years. Mississauga, it’s your turn to get in on THG’s famed Nashville Hot Chicken Tenders, Hot Box Combos and other good grub. See you there (4099 Erin Mills Pkwy, Unit 9).

Wetzel’s Pretzels set up shop in the 6ix a while back and now their fresh pretzel lineup is in effect at CF Toronto Eaton Centre (220 Yonge St.).

3 Mariachis out of Vaughan and Richmond Hill promises “Mexican dining like no other. “ Discover the third destination right downtown (140 The Esplanade).

Chicken wings are happening at 6ixty Wings at Dundas and Bathurst: (410 Bathurst St., Unit B5). TR Trivia: The addy was previously a poultry place when it was Chicken N’ Dough.

CLOSED

Today, Jean-Pierre Centeno shared he’s closing his teeny sandwich and wine shop of five years, Bicyclette Food & Wine (290 1/2 Harbord St.) shortly, for “personal reasons.”

Head’s up: King and Brant’s nightspot Bodega on King (510 King St. W.) is shuttering next week on March 29.

Chick Wings (689 Queen St. E.) arrived at the corner of Queen and Broadview in 2023, “powered by” Liberty Eats, The Bull BBQ Pit, and Royal Bistro.

After eight years at Queen and McCaul, cold-pressed juicery and smoothie destination Daily Press Juicery (200 Queen St. W.) has concluded service.

East of Chick Wings, another poultry-centric spot on the strip is kaput. Kajun Chicken and Seafood (755 Queen St. E.), a new occupant to the Riverside nabe, has a ‘Notice of Termination’ dated February 26 posted on the front window. TR Flashback: Do you remember when it was Vietnamese restaurant Lan?

The subterranean space held by African restaurant Le Plato (785B Danforth Ave.) is now home to a discount clothing and houseware chain.

Lukumum (484 Danforth Ave.) wasn’t just a dessert shop in Greektown. It was a place for the community to gather at the neighbourhood square, however the Alexander The Great Parkette where Lukumum’s patio stretched, was under construction and in redevelopment for some time.

Luanne Ronquillo took to social media to share the news that the Pacific Mall location of her award-winning ice cream shop Ruru Baked (4300 Steeles Ave. E.) is coming to an end March 23. Thankfully, the Landsdowne OG (659 Lansdowne Ave.) isn’t going anywhere and a Ruru Ice Cream Truck is on the way.

The Shore Club’s long-standing digs on Wellington (155 Wellington St. W.) next to The Ritz-Carlton, are no more. It appears to have been closed for months now, however with all the city’s hotspots coming and going, went largely unnoticed by the public and also press, until now.

Have you been keeping up with the rapid turnover happening in Kensington Market? It seems I’ve been writing about it at least once a week lately. Top Gun Burgers’ branch in the ‘hood (251 Augusta Ave.) has wrapped up service after a decade. Last day was March 13.

CHANGES

In February I let you in on when Michelin Recommended Jacobs & Co. Steakhouse (12 Brant St.) was set to be on the move by. Take note: It’s been extended. First it was March 5, then the 15th, now it’s the 29th - Subject to change, and let’s face it, likely.

East end French resto Taverne Tamblyn (1426 Danforth Ave.) is transitioning to more of a storefront as of March 29, offering prepared items, catering, and “occasional bistro night.”

NEWS

Heading to a Jays game? A new “lip-smacking” menu features mini pancakes, Korean fried chicken wings, and cotton candy fries.

Latest food recalls: Habibi's Mediterranean Hummus Lebanese Style recalled due to undeclared peanut. [UPDATE 21.03.25: Eatlove Organic Almond Butter Cup recalled due to undeclared peanut. 22.03.25: Certain Habibi's Mediterranean dips recalled due to undeclared peanut.]

ICYMI

Edition 13 of THE TIP OFF on the new TORONTO RESTAURANTS | THE PODCAST is a banger. Hear for yourself on YouTube, Spotify, Apple and other platforms where you get your podcasts.

Please support local businesses whenever possible. 

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

THE TIP OFF - EDITION 13

🎧 Listen to THE TIP OFF, a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on TORONTO RESTAURANTS | THE PODCAST. 

THE TIP OFF - EDITION 13

This week’s edition of THE TIP OFF features top 5 exclusive news stories with wild connections. No one else connects the dots like this. See for yourself.

THIS JUST IN:

The city’s next Jiro-style ramen restaurant is on the approach. Ramen Tabetai is set to touch down in Yorkville  soon, in the same building as MSSM (154 Cumberland St., 2nd Floor) - the sushi joint run by chef Masaki Saito, owner of Toronto’s only two Michelin-starred restaurant, Sushi Masaki Saito.

There’s a fun new bar about to land on Dundas West. Introducing Uh (1221 Dundas St. W., Unit 5). The concept? None. What to expect? Good drinks and music just about cover it. And the name? Sure to inspire interesting convos when it comes to making plans. “Where are we going tonight?” “Uh.” “Where?” “Uh.” Oh boy. Hands up if you remember a similar dilemma when going to ‘The Office’ in the Entertainment District back in the day. TR Fun fact: Speaking of Yorkville joints, it’s joining the same strip as MSSM’s recently launched Dundas outpost.

The movement on Ossington continues. I reported on The Dakota Tavern’s temporary closure back in October. Psst. Get ready for a new watering hole, Mickey Limbos, to take its place (249 Ossington Ave.). 

I’ve been documenting restaurants changing ownership left and right lately. Le Sélect Bistro (432 Wellington St. W.) has had quite the journey over its nearly 50 year history: Moving from Queen West to Wellington, a closure, then reopening in 2022 under new ownership - restaurateur David Aisenstat and Scale Hospitality, the Toronto group behind destinations including Toronto Beach Club and Miss Likklemore’s, to name a few. Psst: The French restaurant is no longer a part of Scale. It’s now under The CFW Group, which counts establishments on the west coast in Vancouver and Beverly Hills, as well as Toronto’s own decades-old Ki Modern Japanese + Bar (Brookfield Place - 181 Bay St.) and The Shore Club (155 Wellington St. W.) amongst its portfolio. And that’s not all: More places in the area are reportedly in the works. Stay tuned. TR Fun Facts: The CFW Group’s eastern office (155 Wellington St. W.) is just up the street from the French resto. And the company’s founder and CEO? David Aisenstat.

BREAKING NEWS: Speaking of The Shore Club (155 Wellington St. W.) its long-standing digs on Wellington next to The Ritz-Carlton are no more. Signage has been removed, it’s been marked ‘Permanently Closed’ on Google, and the Toronto location is no longer listed on the website. The one in Ottawa’s Westin Hotel (11 Colonel By Drive) remains.

p.s. While some items may appear in the OPEN/CLOSED, others will be reported here exclusively for the first time. 

NO ONE COVERS TORONTO/GTA LIKE THIS.

Please support local businesses whenever possible. 

Life moves fast. Catch up on the most comprehensive coverage of restaurants openings, closures and other news in the OPEN/CLOSED.   

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below.

OPEN/CLOSED: TORONTO/GTA Restaurant News March 13-19, 2025

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 9 min read

With 18 arrivals and select patios launched this week (See you outside!), things are looking up. That said, there are more closures and important news you need to know.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

What was a hair salon is now a destination for java and baked goods. See for yourself at BirdBite Coffee’s aesthetic digs at Dundas and Gladstone (1420 Dundas St. W.).

Warm Scottish vibes are at the centre of The Bothy (2249 Gerrard St. E.), a charming coffee shop in the east end near Main taking over Prologue’s former digs.

Charmaghz lands in Oakville (649 Fourth Line, Unit 3) with Persian fusion fare for brunch and dinner.

I gave you the inside track on Bloor West Village’s incoming Dickey’s Barbecue Pit (2150 Bloor St. W.) last year. Update: The American chain and “world’s largest barbecue franchise” specializing in Texas-style ‘cue kicked off at Runnymede and Bloor on Monday. TR Insider: The province’s first branch debuted in a sprawling space at Yonge and College Spring 2023, however closed last year. A Markham site followed last May, with another also in Markham on the way.

Scarborough’s premium hookah spot Eden Lounge at Sheppard and Pharmacy (1800 Pharmacy Rd.) awaits with “a taste of paradise in every puff.”

Fox & John’s Restaurant + Bar - aka Fox & John’s Pub & Restaurant - of Bloor West Village second venture has arrived. The location? Liberty Village, where The Craft Brasserie & Grille stood (107 Atlantic Ave.) until very recently.

Happy Belly Food Group, hot on the heels of delivering a twofer in Bloor West Village in December, presents another Heal Wellness stocked with acai bowls and smoothies tomorrow at Avenue Road and Lawrence (1819 Avenue Rd.), with grand opening to follow Saturday. TR Trivia: 1. The location was previously cannabis shop, Tokyo Smoke. 2. The wellness cafe chain is setting up on The Danforth soon. 3. Small world - The Bloor West spot is steps away from Fox & John’s.

I told you more Hello Nori were on the way. “Canada's first premier hand roll bar” touched down at King and Bathurst last fall. The second officially launched today in the Financial District location (70 York St.).

Local restaurateur Hemant Bhagwani of newly minted Michelin Recommended Bar Goa has unleashed numerous Indian concepts throughout his lengthy career. And no doubt casual spot Indian Streat Food at York University (95 The Pond Rd., Unit 20) will be the last. Stay tuned. Note: Not to be confused with Indian Street Food Co., the Michelin Bib Gourmand restaurant in Leaside which coincidentally used to be his as well.

Nonna Lina Ristorante Pizzeria (740 King St. W.) set up shop at King and Tecumseh where Ristorante Rosina, a part of The Taverniti Group known for their authentic Italian eats, held court. Still front and centre on the menu? Pizza. pasta and other traditional fare. p.s. See closures below for more intel.

Hey big spender, “Toronto’s first caviar and cocktail bar” has arrived at the edge of Yorkville. See: The One Caviar Bar (850 Yonge St./1 Yorkville Ave., Unit 108). Which begs the question, How has Yorkville gone without a caviar bar this long? Bonus: You don’t have to be well off to get in on the action. Soft launch happy hour in effect with select signature cocktails 20 per cent off 3-7pm until March 17.

Piano Piano’s east side pizzeria (1190 Dundas St. E.) opened Saturday. This marks the latest in the local frozen pizza and resto brand’s expansion, after launching a lavish new location in the west end last month.

Speaking of ‘za, Rose Pizza brings Detroit-style pizza to Kensington Market (161 Baldwin St.).

SOCO Kitchen + Bar and SOCO Cafe at Delta Hotels Toronto (75 Lower Simcoe St.) are back in effect as of Monday.

Indian fine dining has arrived at King and Yonge. TR Pro Tip: For a quick backgrounder on new Swaagat Resto & Bar (36 King St. E.), listen to Edition 12 of The Tip Off on the new TORONTO RESTAURANTS | THE PODCAST.

Coffee and clothing is a winning combo. Add Mexican food and drinks to the mix and you’ve got one helluva hotspot. See you at Wey Cup at Dupont and Spadina (260 Dupont St.).

Yonge Potato brings Turkish style baked potatoes and desserts to the corner of Yonge and Finch (28 Finch Ave. W., Unit 110).

CLOSED

Greta Solomon’s in Leslieville (1118 Queen St. E.) draws to a close on Saturday.

Sinead Hammons moved into a former butcher shop at Greenwood and Gerrard to set up vegan Jinglepear Deli & Grocery (245 Greenwood Ave.) in 2020. The brick-and-mortar portion shuttered in January, however shopping online in still available.

You’ve got until Saturday to get in on Michelin-awarded La Bartola.

Nancy Peppler stuck it out on Dupont over 16 years and nearly 20 in the biz overall. Last day of operations of Nancy’s Cheese (260 Dupont St.) was January 18. For who’s moved in, see openings above.

Jumping on the Canadian bandwagon, Offworld Bar (739 Queen St. W.) is leaning in on all thing’s Canuck by transforning into Grizzly Bar, “Toronto's first (and, as far as we know, only) Canada-themed bar and restaurant” next month. No doubt more establishments will implement similar measures into their spaces and onto their menus.

On February 20, Ristorante Rosina (740 King St. W.) said arrivederci after an eight year run. It turns out their Italian cuisine lives on not only in other locations but this one up top.

NEWS

On Friday, grand opening day at Piper Arms Pub in Scarborough, a shooting sent 12 people to hospital. The news made it to outlets across the globe including The New York Times.

Hudson's Bay Company, the country’s oldest retailer - and one that carries food, beverages, and housewares in addition to clothing -files for creditor protection.

The first Saturday Farmers’ Market at St. Lawrence Market’s long-awaited North Building is taking place on April 5.

Please support local businesses whenever possible. 

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

OPEN/CLOSED: TORONTO/GTA Restaurant News March 6-12, 2025

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 9 min read

While there are plenty of exciting new destinations to check out this week (15, to be exact), there’s no getting around the fact that businesses are calling it a day due to the plethora of problems currently plaguing the industry. In this edition, closures account for more than half the arrivals. Luckily, not all are permanent.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

I delivered the scoop on Riverside’s new Amber Kitchen and Coffee (4 Boulton Ave.) in January. Newsflash: AKC has commenced service in Boxcar Social’s former haunt with chef George Grabsky, who you might be familiar with from his time at Parallel, and Abreham Zera whipping up addictive sourdough and other goodies.

The latest arrival on the Ossington strip: Bonito’s (180 Ossington Ave.) - I gave you the inside track last summer (here and here). Psst. The new hotspot opened Tuesday by the team behind Bowie (in rear) and Milou (1375 Dundas St. W.) around the corner.

Award-winning chocolatier and pastry chef Chris Kwok debuted Cho-Kwok-Lat in Markham (31 Main St. N.) a few years back. Sweet tooths in the downtown core, you’re in luck: The second chocolaterie and patisserie just landed at Church and Wellesley (79 Wellesley St. E.). 

Delysées has been hopping this last while. And while you may be familiar with the French dessert chain’s offerings up until now, Campaniae by Delysées is decidedly different: Think Moroccan tapas and champagne bar in a luxe lounge setting complete with gold leaf wall, chandeliers, crystal glassware, and plush couches, for starters. And all this in a mall? Mais oui. See for yourself at Yorkdale (3401 Dufferin St.).

Curry Patta Restaurant boasts a range Pakistani and Indian dishes at Greenwood and Danforth (1307 Danforth Ave.).

Get in on comforting Nepalese, Hakka and Indian fare at Regent Park’s new Gorkha Palace (1 Oak St., Unit 4).

Hakko Gakko (1245 Bloor St. W.) may have limited hours but this sake bottle shop and bar is where its at. The spot by Pairing Research Lab also includes RGLR coffee tastings, and on the approach - makgully focused Nice Rice Brewing.

Chocolate infused with bold and Indian flavours? Check out the sweet lineup at Karmic Kocoa in The Beaches (2375 Queen St. E.).

Argentinean empanadas have landed in the Financial District. Find a colourful array of hand-sealed pockets each branded with its selection. Discover Pollo Al Curry, Cebolla Carakel, and Tenera Suave, to name a few, at Las Muns in Brookfield Place (181 Bay St.).

Medusa Authentic Greek Cuisine offers everything from juicy burgers to grilled lemony garlicky seafood in Woodbridge (3901 Hwy 7, Unit 101) where Perla Oyster Bar & Grill once stood. Note: Perla moved to 3580 Major MacKenzie Dr. W. last summer.

Calling all tiramisu lovers: Nonna Lia is opening a new branch in Vaughan (9591 Weston Rd., Unit 5) on Saturday. This follows a recent debut on Oakwood and rapid expansion throughout the GTA.

Paper Route Cafe (462 Kingston Rd.) has landed in the Upper Beaches with food and drinks in a modern, airy, warm (read: Insta-ready) setting by Sansa Interiors. TR Fun fact: It’s located in a building built in 1926 in a space previously home to a convenience store.

A halal haunt just moved into the former stomping grounds of Sea-Hi Famous Chinese in Thornhill. Meet: Sicil Cuisine (7000 Bathurst St., Unit C6).

ISO premium sushi to go at Midland and Finch? Head to Scarborough’s new Sushi Kombu (3276 Midland Ave., Unit C118).

Union Hotel (60 York St.) has finally launched, with Humble Donkey in tow. TR Pro Tip: You don’t have to be from out-of-town to get in on Sam James Coffee.

CLOSED

After nine years, Leslieville’s Barrio Cerveceria (884 Queen St. E.) is wrapping things up this spring. Final service is April 1st. TR Insider: This follows my report last week that Frankie’s located a few door east closed. Frankie’s went on the publicly share the news this week as well.

Regent Park’s Bowl and Snacks (1 Oak St., Unit 4) has given way to a new concept. Details above.

On Monday, Fattoush Sandwich Club (253 Gerrard St. E.) shared doors are closing March 30. Silver lining: The message included “Stay tuned on what’s next!” Watch this space.

Glory Hole Doughnut’s pop-up at Queen’s Cross (Eaton Centre 220 Yonge St., Lower Level) has come to an end, but you can still get in on their decadent desserts at Coxwell and Gerrard (1505 Gerrard St. E.).

Down the street from Barrio and Frankie’s, Darlene Mitchell announced on Friday her French resto in Leslieville, Greta Solomon’s (1118 Queen St. E.) will close - also after a nine-year run - on March 15.

Islas Filipino BBQ & Bar days in Parkdale (1690 Queen St. W.) come to an end on Sunday. Good news: A new location in Downsview awaits. For details, see my OPEN/CLOSED last month. TR Trivia: Up the street from Islas, The Shameful Tiki Room (1378 Queen St W.) is also moving. Don’t worry, STR’s merely relocating nearby and will be up and running for some time until new doors open - phew. Their new digs? Still on Queen West, just a bit east in Banu’s recently shuttered spot (777 Queen St. W.).

Not Just Butter Chicken (1307 Danforth Ave.) debuted in 2021. A different Indian concept has moved in. Pop up top for info.

Luanne Ronquillo took to social media to share the news that the Pacific Mall location of her award-winning ice cream shop Ruru Baked (4300 Steeles Ave. E. ) is closing March 23. Thankfully, Landsdowne (659 Landsdowne Ave.) isn’t going anywhere and a new custom ice cream truck is coming to a neighbourhood near you this spring.

NEWS

Beloved west end watering hole Swan Dive is asking for your help to save it from closure.

Bisha Hotel is now part of Marriott Bonvoy’s The Luxury Collection now.

U.S. President Donald Trump is pausing tariffs on select Canadian items until April 2.

Toronto’s 191st b-day festivities have been delayed.

Latest food recalls: Greenworld Fine Foods Tahini recalled due to undeclared peanut, 8 Cakes brand chocolate products recalled due to improperly declared wheat, walnut, sesame, soy and milk. [UPDATE 07.03.25: PC Blue Menu Chicken Tikka Masala recalled due to undeclared almond.]

ICYMI

Obsessed with restaurants? Same.

Please support local businesses whenever possible. 

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below. 

OPEN/CLOSED: TORONTO/GTA Restaurant News February 27-March 5, 2025

The OPEN/CLOSED is THE most comprehensive resource of the latest restaurant openings – virtual, brick-and-mortar, pop-ups, allll the things - and food/drink news in the city. No one does it bigger or better. Watch for the drop every Thursday. #iykyk

🕘 12 min read

As the month draws to a close, one thing remains abundantly clear: Staggering changes are underway, with more on the horizon. Thankfully, international eats - mostly of the casual, fun and comforting nature, including those below - are in abundance.

NO ONE COVERS THE CITY LIKE THIS.

Psst. Want the inside track on what’s happening? Keep your eyes peeled on the website (the #TRrending section is a good place to start), listen to THE TIP OFF , a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips + the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less on the new TORONTO RESTAURANTS | THE PODCAST , follow Toronto Restaurants on Instagram and Facebook for breaking news and updates , and subscribe to the TR Newsletter .

Here’s the very latest:

OPEN

Dessert and carb-centric haunts are cementing themselves all over town, including Bready Cafe - the all-day bakery, cafe and patisserie out of Concord. A branch debuted in the Financial District yesterday at First Canadian Place (130 King St. W.), complete with salads alongside sandos, cakes, cookies and other bready goodies.

Smash burgers have arrived at Queen and Shaw, courtesy of The Burger Shop (960 Queen St. W.).

Cheongju Izakaya (598 College St.) join Little Italy’s lineup. The Japanese resto with Korean influences takes over the space recently vacated by Nile River Restaurant.

TR Hot Tip: Aunty Lucy’s has entered the chat again with a new delivery-only venture. Introducing Chieff’s by Aunty Lucy’s with smash burgers, fried chicken and sides via Scarborough (2480 Gerrard St. E.) and Etobicoke (4894 Dundas St. W.) - with four more locations to come. Did you know? It’s named after founder Chieff Bosompra.

The Coffee, a global brand of Brazilian to-go coffee shops fashioned after those in Japan, boasts destinations across the globe including but not limited to Australia, Guatemala, Italy, Armenia, Puerto Rico, Dubai, and Austria. And now the 6ix at King and Strachan (901 King St. W.), with another (387 Front St. W.) launching soon.

Crumbl Cookies has been making its way across the GTA over the last few years. Update: Their signature confections just dropped in Woodbridge (7600 Weston Rd., Unit 23). Grand opening festivities take place tomorrow.

The Fox & Falcon Pub and Wing House (831 Dundas St. W.) set up shop in a former dive bar’s square footage with burgers, wings, ribs and the like.

Gyodong Banjeom (694 Bloor St. W.) offer a myriad of Asian fare including Tteokbokki, Japchae, Maneul Tangsuyouk, and Mul Mandu in K-Town.

I don’t know how many more ways I could have said it: After extensive, expensive renovations, Harbour 60 (60 Harbour St.) reopens Saturday.

ISO Kosher destinations? Look no further than St. Clair West’s new dynamic duo Kosh & Chai, beautifully modern and serene side by side concepts Kosh Restaurant (1034 St. Clair Ave. W.) and Cafe Chai (1036 St. Clair Ave. W.). Both establishments - meat (former), dairy (latter) - are under the rabbinical supervision of Chabad of Midtown.

I’ve been tracking The MoMo House’s journey since the get-go. Newsflash: The Parkdale resto (1422 Queen St. W.) has found a new home, a few doors over (1416 Queen St. W.).

Tatsuro's (1378 Queen St. E.) kicked off in Leslieville earlier this week with “Japanese-inspired brunch.” Think mochi waffles, karaage, and wafu pasta. Do you remember? It was Bespoke Butchers’ addy until last year.

Psst. Tulum Mexican Restaurant (291 King St. W.) just moved in where Mexican eatery Casa Mezcal stood in the Entertainment District - I broke the story on its closure earlier this month. What to expect? According to their OpenTable profile: “a multi-level dining and nightlife experience, bringing the vibrant spirit of Tulum to downtown Toronto. With an authentic Mexican restaurant and bar on the main floor, an elevated supper club on the second floor, and a hidden speakeasy on the third floor, we create an unforgettable journey through Mexican flavors, music, and culture.” Stay tuned.

CLOSED

Before the holidays, The Aviary Brewpub and Longslice Brewery (484A Front St. E.) went public with their search for a buyer. On Saturday, the announcement was made: After seven years in the Canary District, final service for both would be the following day. This marks the latest in a string of breweries that have closed down across the province recently.

Tomorrow is Banu’s last day at 777 Queen St. W., but it’s not the end end. Watch this space.

More than a cafe, Bebop Joes Coffee House (960 Queen St. W.) was a record shop, live music venue, and home for a community of artists, musicians and other creatives and folks. A post last April included, “This isn’t a goodbye, just a see you later.” Finger’s crossed, as the space is home to something completely different now. Details above.

On Sunday The Bullger shared their spot in Greektown (424 Danforth Ave.) has wrapped up after six years. Two locations remain to get in on their patties and extreme concoctions: One not far at Queen and Parliament (348 Queen St. E.), another in Scarborough (116 Ellesmere Rd.).

A slew of businesses closed at the end of last year/beginning of this year without making announcements. My breaking news stories on Casa Mezcal (above), St. Thomas Restaurant & Wine Bar (below), Dasha, and Boehmer as just recent examples. Add beloved watering hole Dundas Video (831 Dundas St. W.) to the list, now home to a completely different concept. Pop up top for details.

After a recent change in ownership, Frankie's Italian (892 Queen St. E.), which started out as Lil’ Baci back in the day, has been marked ‘Permanently Closed’ on Google.

On Monday I told you La Bartola (588 College St. ) was closing. Luckily, there’s still time to visit and get in your goodbyes.

O-neul (694 Bloor St. W.) arrived to Koreatown in 2023. While the space it occupied has been filled - details above - perhaps it’s not for good as their Insta bio states “Temporarily closed.”

Speaking of temporary closures, Indian restaurant and Danforth stalwart Sher-E-Punjab (351 Danforth Ave.) is out of service until April. TR Intel: In addition to permanent closures, I’m keeping tabs on all the places that are closed for right now.

If you’re following TR on Instagram, you got my breaking news first: St. Thomas Restaurant & Wine Bar in Yorkville (23 St Thomas St., Unit 2) closed. Full details here. And if you’re not already following, get on it because you don’t want to miss out on what’s next.

Reminder: Tomorrow’s the last day for Etobicoke’s The Tale Indian Cuisine and Bar.

Venezolano Midtown (2523 Yonge St.) may be a thing of the past, however their Venezuelan fare lives on at the OG on the Danforth (818 Danforth Ave.) and new digs at Union Station (65 Front St. W.).

NEWS

Andrew Sutton, 29, a bartender at The Keg Mansion, died after reported missing for over a week.

Head’s up: More changes are coming to beer pricing, affecting industry and consumers.

Speaking of suds, closures of The Beer Store have ramped up recently, with more to follow by Friday.

Good beer news: Following the recent conclusion of Amadeu’s Restaurant, Burdock Brewery shared on Monday their new Kensington Market location is expanding next door - slated, finger’s crossed, to launch before patio season.

American chain Hooters is reportedly in talks for potential bankruptcy. No word yet on what, if any, effect that will have on Canadian locations, including one downtown in the Entertainment District.

Latest food recalls: Certain Ulker products recalled due to undeclared egg, milk and wheat, Sultan Food Products Fried Falafel with Tahini Sauce recalled due to undeclared peanut. [UPDATE 03.01.25: Hansang frozen fish cakes recalled due to undeclared egg.]

ICYMI

THIS JUST IN: Next-door neighbours and occupants in the same building rule this edition of THE TIP OFF. Inside Edition 12: Yorkville restaurant is changing up more than the decor, a fine dining restaurant expands nearby, the closure of a buzzy destination, the arrival of an exciting new venture from industry pros, and a downtown addition with roots in a city known for its waterfalls. Listen to THE TIP OFF, a supplement to my OPEN/CLOSED featuring breaking exclusives, sneak peeks, hot tips, and the week’s top stories and events like you’ve never seen - or heard - before in 3 minutes or less.

p.s. While some items may appear in the OPEN/CLOSED, others will be reported here exclusively for the first time.

p.p.s. You’d better get caught up: In just over two months, I’ve reported nearly 60 breaking and exclusive news items in THE TIP OFF alone. That’s in addition to an average of 15-30 establishments I uncover in my weekly OPEN/CLOSED.

Please support local businesses whenever possible. 

Life moves fast. Catch up on previous editions of the OPEN/CLOSED.   

Subscribe to TORONTO RESTAURANTS | THE PODCAST on YouTube, Spotify, Apple, and wherever you watch/listen to podcasts.

Things change quickly. Follow Toronto Restaurants on Instagram and Facebook and subscribe to the TR Newsletter for breaking news, updates, interviews + more.

Support local independent food journalism and publishing.

Hear of a place that’s about to open or just closed? Have an upcoming food or restaurant event? Get in touch. 

Need help promoting your business? Get started now. 

We should work together.

Enjoy this? Like, follow and comment on Instagram and Facebook. Forward and share using the icons below.