Culinary


New Releases Tagged "Culinary"

What I Made for Dinner: A Memoir
What I Ate in One Year (And Related Thoughts)
Food for Thought: Essays and Ruminations
The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More
RecipeTin Eats Dinner
Love & Saffron
All Consuming: Why We Eat the Way We Eat Now
Food Person
Baking Across America: A Vintage Recipe Road Trip
Fresh Brewed Murder (A Ground Rules Mystery, #1)
Caramel Pecan Roll Murder (Hannah Swensen, #28)
Murder at the Blarney Bash (Beacon Bakeshop, #5)
The Wok: Recipes and Techniques
A Cup of Flour, A Pinch of Death (Baker Street Mystery #3)
Salad Freak: Recipes to Feed a Healthy Obsession
Bourdain: The Definitive Oral Biography
Kitchen Confidential: Adventures in the Culinary Underbelly
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
On Food and Cooking: The Science and Lore of the Kitchen
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
The Omnivore's Dilemma: A Natural History of Four Meals
Joy of Cooking
Mastering the Art of French Cooking
The Food Lab: Better Home Cooking Through Science
My Life in France
Garlic and Sapphires: The Secret Life of a Critic in Disguise
In Defense of Food: An Eater's Manifesto
Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
A Cook's Tour: Global Adventures in Extreme Cuisines
Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
The Foods of the Greek Islands by Aglaia KremeziThe Glorious Foods of Greece by Diane KochilasThe Country Cooking of Greece by Diane KochilasCulinaria Greece by Marianthi MilonaThe Grecian Plate by St. Barbara Greek Orthodox ...
Best Greek Cookbooks
59 books — 6 voters
Eight Flavors by Sarah LohmanEat, Pray, Love by Elizabeth GilbertThe Physiology of Taste by Jean Anthelme Brillat-SavarinAn Early Meal - a Viking Age Cookbook & Culinary Odyssey by Daniel  SerraVeggie Planet by Wendy Werneth
Gastroliterature
22 books — 9 voters

Savor the Moment by Nora RobertsDelicious by Susan MalleryGarden Spells by Sarah Addison AllenBet Me by Jennifer CrusieLike Water for Chocolate by Laura Esquivel
Best Culinary Romance
314 books — 381 voters
Sweet Hands by Ramin GaneshramThe Cuban Table by Ana Sofia PeláezThe Complete Book of Caribbean Cooking by Elisabeth Lambert OrtizThe Real Taste of Jamaica by Enid DonaldsonCocina criolla by Empresas Cucuye Inc.
Best Caribbean Cookbooks
111 books — 6 voters

Bake by Pamela ClarkClassic Cakes by The Aust WeeklyDelicious Desserts by The Australian Women's WeeklyThe AWW Cooking School by Pamela ClarkThe Complete Book of Modern Asian by Pamela Clark
Australian Women's Weekly Cookbooks
148 books — 6 voters
Palestine on a Plate by Joudie KallaBaladi by Joudie KallaFalastin by Sami TamimiCraving Palestine Cookbook by Lama BazzariDine in Palestine by Heifa Odeh
Best Palestinian Cookbooks
17 books — 5 voters


Related Genres

Austin Clarke
In my mother's book, a vegetarian is somebody who is not concern with his or her diet and health. "Someone who prefer bush and grass, as if they is sheeps and cows, is somebody who don't have enough food to put in his mouth," she always say. Only vegetarians eat dryfood regularly—and like to eat it, too. It is not considered normal for a person to cook food that doesn't have some amount o' meat or fish to go with it. Only someone who is starving, who don't have money to buy a fish head or a sin ...more
Austin Clarke, Pig Tails 'n Breadfruit

Sensuality is the real food for the soul.
Lebo Grand

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Culinary Adventures to France with Voula Halliday and AYA LIFE Travel.
1 member, last active 10 years ago
Culinary Mysteries All Things Culinary Mystery
2 members, last active 7 years ago
Gastronomy/Food Studies For those gastronomy lovers, food and culinary fans, and overall food history buffs. This group …more
8 members, last active 11 months ago
For those who love culinary crime fiction. We highlight culinary mysteries, food based fiction a…more
11 members, last active 10 years ago

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Tags contributing to this page include: culinary and culinary-literature