Culinary


New Releases Tagged "Culinary"

Calypso, Corpses, and Cooking (A Caribbean Kitchen Mystery, #2)
Love & Saffron: A Novel of Friendship, Food, and Love
Triple Chocolate Cheesecake Murder (Hannah Swensen, #27)
A Dark and Stormy Tea (A Teashop Mystery #24)
Raspberry Danish Murder (Hannah Swensen, #22)
Murder in the Cookbook Nook (Book Retreat Mysteries, #7)
Stud Muffin (Fighting for Love, #1)
Peanut Butter Panic (An Amish Candy Shop Mystery Book 7)
Kneaded to Death (A Bread Shop Mystery #1)
Banana Cream Pie Murder (Hannah Swensen, #21)
The Chef (Caleb Rooney #1)
The Step-by-Step Instant Pot Cookbook: 100 Simple Recipes for Spectacular Results--with Photographs of Every Step
Tart of Darkness (Chef-to-Go Mystery, #1)
Twisted Tea Christmas (A Tea Shop Mystery, #23)
Nothing Bundt Trouble (A Bakeshop Mystery, #11)
Koshersoul: The Faith and Food Journey of an African American Jew
Kitchen Confidential: Adventures in the Culinary Underbelly
The Omnivore's Dilemma: A Natural History of Four Meals
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
On Food and Cooking: The Science and Lore of the Kitchen
Joy of Cooking
Garlic and Sapphires: The Secret Life of a Critic in Disguise
In Defense of Food: An Eater's Manifesto
Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef
A Cook's Tour: Global Adventures in Extreme Cuisines
Julie and Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
Mastering the Art of French Cooking
Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany
Tender at the Bone: Growing Up at the Table
Animal, Vegetable, Miracle: A Year of Food Life
Made in India by Meera SodhaFresh India by Meera SodhaAnnapurni by Sabita RadhakrishnanChai, Chaat  Chutney by Chetna Makan660 Curries by Raghavan Iyer
Best Indian Cookbooks
74 books — 7 voters
Sweet Hands by Ramin GaneshramThe Cuban Table by Ana Sofia PeláezThe Real Taste Of Jamaica by Enid DonaldsonTastes Like Cuba by Eduardo MachadoJerk from Jamaica by Helen Willinsky
Best Caribbean Cookbooks
103 books — 5 voters

Mamushka by Olia HerculesJerusalem by Yotam OttolenghiTaste of Persia by Naomi DuguidKaukasis by Olia HerculesSamarkand by Caroline Eden
Around the World in Cookbooks
542 books — 50 voters
Jerusalem by Sami TamimiModern Jewish Cooking by Leah KoenigPlenty by Yotam OttolenghiPlenty More by Yotam OttolenghiSweet by Yotam Ottolenghi
Best Jewish Cookbooks
50 books — 6 voters


Related Genres

Nicole Sager
Have you ever been faced with the clear certainty that the culinary arts have a great propensity to rendering themselves unsavory?
Nicole Sager, The Fate of Arcrea

Kim Fay
The less we cement ourselves to our certainties, the fuller our lives can be.
Kim Fay, Love & Saffron: A Novel of Friendship, Food, and Love

More quotes...
For those who love culinary crime fiction. We highlight culinary mysteries, food based fiction a…more
10 members, last active 7 years ago
Culinary Book Club A culinary book club based in Chicago. ' NOTE: We accept requests to join only if you live with…more
59 members, last active one year ago
Culinary Adventures to France with Voula Halliday and AYA LIFE Travel.
1 member, last active 6 years ago
Culinary Mysteries All Things Culinary Mystery
2 members, last active 4 years ago

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Tags contributing to this page include: culinary and culinary-literature