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“Emotions swirl within her like the complex dish of maqlouba the aunts used to make in Nablus, the raisins impossible to pick from the rice.”
― Hala Alyan, Salt Houses

“Fungi might make mushrooms, but first they must unmake something else. Now that this book is made, I can hand it over to fungi to unmake. I’ll dampen a copy and seed it with Pleurotus mycelium. When it has eaten its way through the words and pages and endpapers and sprouted oyster mushrooms from the covers, I’ll eat them. From another copy I will remove the pages, mash them up, and using a weak acid break the cellulose of the paper into sugars. To the sugar solution I’ll add a yeast. Once it’s fermented into a beer, I’ll drink it and close the circuit.”
― Merlin Sheldrake, Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures

“Fungi might make mushrooms, but first they must unmake something else. Now that this book is made, I can hand it over to fungi to unmake. I’ll dampen a copy and seed it with Pleurotus mycelium. When it has eaten its way through the words and pages and endpapers and sprouted oyster mushrooms from the covers, I’ll eat them.”
― Merlin Sheldrake, Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures

“Ambiguity isn’t as itchy as it was; it’s easier for me to resist the temptation to remedy uncertainty with certainty.”
― Merlin Sheldrake, Entangled Life: How Fungi Make Our Worlds, Change Our Minds & Shape Our Futures