Nichole Fromm
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Madison Food: A History of Capital Cuisine
by
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published
2015
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4 editions
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Nichole’s Recent Updates
“Du kannst nicht viel von deiner Mutter lernen. Aber das kannst du von deiner Mutter lernen. Erstens, man kann über alles reden. Und zweitens, was die Leute denken, ist scheißegal.”
― Tschick
― Tschick
“I'm from the Midwest; if I ever start believing in something weird, I'll have the good sense to keep it a secret.”
― My Family and Other Hazards: A Memoir
― My Family and Other Hazards: A Memoir
“If you’re willing to accept what you can’t change, we have many positive suggestions for improving the way you manage the shit on your plate—beginning with not wasting time repeating what hasn’t been working.”
― F*ck Feelings: One Shrink's Practical Advice for Managing All Life's Impossible Problems
― F*ck Feelings: One Shrink's Practical Advice for Managing All Life's Impossible Problems
“Get a dog (cats are an acceptable substitute, but it's not exactly confidence building to have a box of shit in your house).”
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“What you do every day matters more than what you do once in a while.”
― The Happiness Project
― The Happiness Project
Summer of Jest
— 144 members
— last activity Jun 20, 2019 05:02PM
If you've been meaning to read (or re-read) this book—all 1,079 pages of it—then here's a chance to do so before you die, while also being part of a l ...more
Goodreads Librarians Group
— 304235 members
— last activity 2 minutes ago
Goodreads Librarians are volunteers who help ensure the accuracy of information about books and authors in the Goodreads' catalog. The Goodreads Libra ...more
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message 2:
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Nichole
Nov 08, 2017 10:06AM
I'd love to see it featured on the Bookshelf.
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