78 books
—
4 voters
Turnips Books
Showing 1-50 of 431

by (shelved 2 times as turnips)
avg rating 3.99 — 140 ratings — published 2005

by (shelved 1 time as turnips)
avg rating 4.60 — 10 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 3.96 — 25 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 3.98 — 43 ratings — published 2013

by (shelved 1 time as turnips)
avg rating 3.75 — 955 ratings — published 2018

by (shelved 1 time as turnips)
avg rating 4.12 — 6,196 ratings — published 2010

by (shelved 1 time as turnips)
avg rating 4.50 — 68 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 3.14 — 7 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 3.85 — 425 ratings — published 2013

by (shelved 1 time as turnips)
avg rating 3.46 — 35 ratings — published 2006

by (shelved 1 time as turnips)
avg rating 4.06 — 319 ratings — published 2014

by (shelved 1 time as turnips)
avg rating 5.00 — 6 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 4.18 — 123 ratings — published 2013

by (shelved 1 time as turnips)
avg rating 3.70 — 945 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 3.67 — 3 ratings — published

by (shelved 1 time as turnips)
avg rating 3.85 — 27 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 4.36 — 205 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 4.44 — 34 ratings — published 2013

by (shelved 1 time as turnips)
avg rating 3.56 — 3,198 ratings — published 2013

by (shelved 1 time as turnips)
avg rating 3.47 — 161 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 2.14 — 7 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 3.99 — 372 ratings — published 2009

by (shelved 1 time as turnips)
avg rating 4.00 — 7 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 3.90 — 31 ratings — published

by (shelved 1 time as turnips)
avg rating 2.50 — 6 ratings — published 2013

by (shelved 1 time as turnips)
avg rating 3.70 — 113 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 4.75 — 8 ratings — published 1991

by (shelved 1 time as turnips)
avg rating 3.11 — 96 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 4.02 — 244 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 3.50 — 52 ratings — published 2014

by (shelved 1 time as turnips)
avg rating 3.51 — 2,375 ratings — published 2013

by (shelved 1 time as turnips)
avg rating 4.00 — 8 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 3.50 — 623 ratings — published 2013

by (shelved 1 time as turnips)
avg rating 3.60 — 923 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 3.67 — 712 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 3.79 — 936 ratings — published 2016

by (shelved 1 time as turnips)
avg rating 3.42 — 59 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 2.57 — 61 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 1.34 — 193 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 3.67 — 3 ratings — published

by (shelved 1 time as turnips)
avg rating 3.95 — 22 ratings — published 2011

by (shelved 1 time as turnips)
avg rating 4.06 — 65 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 3.68 — 93 ratings — published 2012

by (shelved 1 time as turnips)
avg rating 4.50 — 6 ratings — published 2000

“The light in that suburban office suite was bright but not harsh; the pale walls were incredibly clean and the carpeting, in Spence's description, was conspicuosly new and displayed the exact shade of purple found in turnips.”
― Teatro Grottesco
― Teatro Grottesco

“I rubbed some salt into the turnip and then pickled it in wild grape juice."
"Wild grape juice!"
"The scent, the sweetness...
It surely is wild grapes!"
"Once the turnips were pickled, I sliced them...
... and put some ground Japanese walnuts on top."
"So the paste on the top is walnuts! "
"Hmm, slightly bitter, with a rich taste that's also sweet..."
"It's wonderful! "
"Its bringing tears to my eyes..."
"This flavor makes us recall the things we had long forgotten about...
That mountain where I chased after the rabbits... that river where I went fishing for carp...
It's the taste of the homeland of all the Japanese people..."
"There are three kinds of sweetness in it too! The sweetness of the wild grapes, the walnuts and the turnip..."
"The trio of flavors is wonderful...
... but I'm very impressed that you remembered that turnips taste better with fat or oil!!”
― Vegetables
"Wild grape juice!"
"The scent, the sweetness...
It surely is wild grapes!"
"Once the turnips were pickled, I sliced them...
... and put some ground Japanese walnuts on top."
"So the paste on the top is walnuts! "
"Hmm, slightly bitter, with a rich taste that's also sweet..."
"It's wonderful! "
"Its bringing tears to my eyes..."
"This flavor makes us recall the things we had long forgotten about...
That mountain where I chased after the rabbits... that river where I went fishing for carp...
It's the taste of the homeland of all the Japanese people..."
"There are three kinds of sweetness in it too! The sweetness of the wild grapes, the walnuts and the turnip..."
"The trio of flavors is wonderful...
... but I'm very impressed that you remembered that turnips taste better with fat or oil!!”
― Vegetables