Best Italian Cookbooks (155 books)

Italian cookbooks can be by the number or they are passionate and heartfelt.

For Food Writing & Essays About Italian Cuisine :https://www.goodreads.com/list/show/6...

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100	Pesto Recipes with Side Dishes: Delicious Ways to Enjoy Pesto on the Side by Ava Archer really liked it 4.00 avg rating — 4 ratings score: 83, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
102	The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens by Lynne Rossetto Kasper 4.19 avg rating — 229 ratings score: 82, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
103	Foods of Sicily & Sardinia and the Smaller Islands by Giuliano Bugialli 3.92 avg rating — 13 ratings score: 81, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
104	Wild Rosemary and Lemon Cake: A Collection of Italian Recipes from the Amalfi Coast by Katie Caldesi 4.45 avg rating — 11 ratings score: 80, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
105	Giuliano Bugialli's Food of Naples and Campania by Giuliano Bugialli 4.29 avg rating — 14 ratings score: 79, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
105	The Tucci Table: Cooking With Family and Friends by Stanley Tucci 4.19 avg rating — 953 ratings score: 79, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
107	The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island by Viktorija Todorovska 3.79 avg rating — 42 ratings score: 78, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
107	The Tucci Cookbook by Stanley Tucci 4.20 avg rating — 1,007 ratings score: 78, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
109	The Food of Southern Italy by Carlo Middione 4.06 avg rating — 16 ratings score: 77, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
109	Zuppa: Soups From The Italian Countryside by Anne Bianchi 3.94 avg rating — 16 ratings score: 77, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
111	Southern Italian Family Cooking: Simple, Healthy and Affordable Food from Italy's Cucina Povera by Carmela Sophia Sereno 4.22 avg rating — 18 ratings score: 76, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
112	Giuliano Bugialli's Foods of Italy by Giuliano Bugialli 4.32 avg rating — 22 ratings score: 75, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
112	Cucina Povera: Tuscan Peasant Cooking by Pamela Sheldon Johns 4.31 avg rating — 67 ratings score: 75, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
114	Italy Al Dente: Pasta, Risotto, Gnocchi, Polenta, Soup by Biba Caggiano 4.21 avg rating — 24 ratings score: 74, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
114	Italian Country Cooking: The Secrets of Cucina Povera by Loukie Werle 4.43 avg rating — 35 ratings score: 74, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
116	Spaghetti Sauces: Authentic Italian Recipes from Biba Caggiano by Biba Caggiano 4.27 avg rating — 33 ratings score: 73, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
116	The Food and Cooking of Milan and Bologna: Classic dishes from the North-West of Italy by Valentina Harris 4.50 avg rating — 2 ratings score: 73, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
118	Lidia's Italy by Lidia Matticchio Bastianich 4.20 avg rating — 665 ratings score: 72, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
118	Cucina of Le Marche: A Chef's Treasury of Recipes from Italy's Last Culinary Frontier by Fabio Trabocchi 3.64 avg rating — 11 ratings score: 72, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
120	Le Ricette Regionali Italiane by Anna Gosetti della Salda 4.62 avg rating — 8 ratings score: 71, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
121	Lidia's Family Table by Lidia Matticchio Bastianich 4.24 avg rating — 571 ratings score: 70, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
121	Italy: Recipes for Olive Oil and Vinegar Lovers by Emily Lycopolus really liked it 4.00 avg rating — 5 ratings score: 70, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
123	Gino’s Islands in the Sun: 100 recipes from Sardinia and Sicily to enjoy at home by Gino D'Acampo really liked it 4.00 avg rating — 62 ratings score: 69, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
124	Gino's Italian Adriatic Escape by Gino D'Acampo 4.34 avg rating — 74 ratings score: 68, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
125	Pasta Grannies: The Secrets of Italy's Best Home Cooks by Vicky Bennison 4.40 avg rating — 597 ratings score: 67, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
126	Alpine Flavours: Authentic recipes from the Dolomites, the heart of the Alps by Miriam Bacher it was amazing 5.00 avg rating — 4 ratings score: 66, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
127	La Cucina Italiana: The Encyclopedia of Italian Cooking by The Editors of La Cucina Italiana (Editor) 4.08 avg rating — 24 ratings score: 65, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
127	Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops by Meredith Erickson 4.27 avg rating — 187 ratings score: 65, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
129	Giuliano Bugialli's Classic Techniques of Italian Cooking by Giuliano Bugialli 4.38 avg rating — 16 ratings score: 64, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
129	Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily [A Baking Book] by Rosetta Costantino 4.47 avg rating — 133 ratings score: 64, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
131	Bugialli's Italy: Traditional Recipes From The Regions Of Italy by Giuliano Bugialli 3.93 avg rating — 15 ratings score: 63, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
132	The Taste of Italy by Giuliano Bugialli 4.50 avg rating — 2 ratings score: 62, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
132	Sicily: Recipes from an Italian island by Katie Caldesi 4.33 avg rating — 24 ratings score: 62, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
134	The Book of Tuscan Cuisine: Traditional Family Recipes, Collected around Tuscany by Giulia Poggiali it was amazing 5.00 avg rating — 2 ratings score: 61, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
134	The Amalfi Coast: A Collection of Italian Recipes by Katie; Caldesi Giancarlo Caldesi 3.77 avg rating — 13 ratings score: 61, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
136	Cooking with Italian Grandmothers: Recipes and Stories from Tuscany to Sicily by Jessica Theroux 4.07 avg rating — 158 ratings score: 60, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
136	Rome: Centuries in an Italian Kitchen by Katie Caldesi 4.41 avg rating — 17 ratings score: 60, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
138	Venice: Recipes Lost and Found by Katie Caldesi 4.33 avg rating — 9 ratings score: 59, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
139	Tales of Risotto: 50 Recipes: Culinary Adventures from Villa d'Este by Jean Govoni Salvadore 3.80 avg rating — 10 ratings score: 58, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
140	Italian Festival Food: Recipes and Traditions from Italy's Regional Country Food Fairs by Anne Bianchi 3.89 avg rating — 9 ratings score: 57, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
140	Food and Memories of Abruzzo: Italy's Pastoral Land by Anna Teresa Callen 4.12 avg rating — 17 ratings score: 57, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
142	Classico e Moderno: Essential Italian Cooking: A Cookbook by Michael White 4.01 avg rating — 79 ratings score: 56, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
142	Veneto: Recipes from an Italian Country Kitchen by Valeria Necchio 4.44 avg rating — 36 ratings score: 56, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
144	The Kitchenary: Dictionary and Philosophy of Italian Cooking by Brook Nestor 0.00 avg rating — 0 ratings score: 55, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
144	Let's Get Fizzical: More Than 50 Bubbly Cocktail Recipes with Prosecco, Champagne, and Other Sparkling Wines by Pippa Guy 4.30 avg rating — 86 ratings score: 55, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
146	Bitter Honey: Recipes and Stories from Sardinia by Letitia Clark 4.12 avg rating — 185 ratings score: 54, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
147	Cucina Piemontese by Maria Grazia Asselle 4.15 avg rating — 13 ratings score: 53, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
147	La Vita è Dolce: Italian–Inspired Desserts by Letitia Clark 4.40 avg rating — 47 ratings score: 53, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
149	The New Regional Italian Cuisine Cookbook by Reinhardt Hess 4.27 avg rating — 11 ratings score: 52, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
149	Cucina di Calabria: Treasured Recipes and Family Traditions from Southern Italy by Mary Amabile Palmer 4.36 avg rating — 39 ratings score: 52, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
151	Umbria: Regional Recipes from the Heartland of Italy by Julia della Croce 4.62 avg rating — 8 ratings score: 51, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
151	Classic Italian Jewish Cooking: Traditional Recipes and Menus by Edda Servi Machlin 4.38 avg rating — 32 ratings score: 51, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
153	Italian Country Cooking by Susanna Gelmetti 4.56 avg rating — 9 ratings score: 50, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
153	Italian Country Cooking: The Secrets of Cucina by Loukie Werle 4.43 avg rating — 35 ratings score: 50, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
155	Recipes from an Italian Summer by Joel Meyerowitz (Photographs) 4.12 avg rating — 56 ratings score: 49, and 1 person voted	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars