Showing 31-51 of 51
  title author my rating shelves date started date finished added by date added Down arrow  
The Drunken Botanist by Amy  Stewart The Drunken Botanist: The Plants That Create the World's Great Drinks Stewart, Amy * to-read, fiction, food, non-fiction, science-and-techn..., unwind-the-mind     Depaul University Libraries 2013/10/09 view activity »
Gulp by Mary Roach Gulp: Adventures on the Alimentary Canal Roach, Mary to-read, fiction, food, non-fiction, science-and-techn..., unwind-the-mind     Depaul University Libraries 2013/10/09 view activity »
VB6 by Mark Bittman VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health . . . for Good Bittman, Mark * to-read, cookbooks, fiction, food, health, non-fiction, unwind-the-mind     Depaul University Libraries 2013/10/09 view activity »
Salt Sugar Fat by Michael  Moss Salt Sugar Fat: How the Food Giants Hooked Us Moss, Michael to-read, current-affairs, fiction, food, non-fiction, unwind-the-mind     Depaul University Libraries 2013/10/09 view activity »
Taco USA by Gustavo Arellano Taco USA: How Mexican Food Conquered America Arellano, Gustavo to-read, fiction, food, non-fiction, unwind-the-mind     Depaul University Libraries 2013/10/09 view activity »
Planet Taco by Jeffrey M. Pilcher Planet Taco: A Global History of Mexican Food Pilcher, Jeffrey M. to-read, fiction, food, non-fiction, unwind-the-mind     Depaul University Libraries 2013/03/12 view activity »
Forks Over Knives by Gene  Stone Forks Over Knives: The Plant-Based Way to Health Stone, Gene * to-read, cookbooks, food, unwind-the-mind     Depaul University Libraries 2013/03/12 view activity »
Life, on the Line by Grant Achatz Life, on the Line: A Chef's Story of Chasing Greatness, Facing Death, and Redefining the Way We Eat Achatz, Grant read, food, memoirs     Depaul University Libraries 2013/02/22 view activity »
Vegan Cooking for Carnivores by Roberto Martin Vegan Cooking for Carnivores: Over 125 Recipes So Tasty You Won't Miss the Meat Martin, Roberto read, cookbooks, food, non-fiction, unwind-the-mind     Depaul University Libraries 2013/02/22 view activity »
How to Cook Everything by Mark Bittman How to Cook Everything: The Basics: Simple Recipes Anyone Can Cook Bittman, Mark * read, cookbooks, food, non-fiction, unwind-the-mind     Depaul University Libraries 2013/02/22 view activity »
Jamie Oliver's Meals in Minutes by Jamie Oliver Jamie Oliver's Meals in Minutes: A Revolutionary Approach to Cooking Good Food Fast Oliver, Jamie read, cookbooks, food, unwind-the-mind     Depaul University Libraries 2013/02/20 view activity »
American Grown by Michelle Obama American Grown: The Story of the White House Kitchen Garden and Gardens Across America Obama, Michelle * read, cookbooks, food, non-fiction, unwind-the-mind     Depaul University Libraries 2013/02/13 view activity »
The Chicago Homegrown Cookbook by Heather Lalley The Chicago Homegrown Cookbook: Local Food, Local Restaurants, Local Recipes (Homegrown Cookbooks) Lalley, Heather read, cookbooks, food, non-fiction, unwind-the-mind     Depaul University Libraries 2013/02/13 view activity »
Blood, Bones, and Butter by Gabrielle Hamilton Blood, Bones, and Butter: The Inadvertent Education of a Reluctant Chef Hamilton, Gabrielle read, food, non-fiction, unwind-the-mind     Depaul University Libraries 2013/02/13 view activity »
The Table Comes First by Adam Gopnik The Table Comes First: Family, France, and the Meaning of Food Gopnik, Adam read, food, non-fiction, travel-interestin..., unwind-the-mind     Depaul University Libraries 2013/02/06 view activity »
Food Rules by Michael Pollan Food Rules: An Eater's Manual Pollan, Michael * to-read, fiction, food, green-living, non-fiction, unwind-the-mind     Depaul University Libraries 2013/02/02 view activity »
The Perfect Hope by Nora Roberts The Perfect Hope (Inn Boonsboro Trilogy, #3) Roberts, Nora * to-read, food, romance, series, unwind-the-mind     Depaul University Libraries 2013/02/02 view activity »
Culinary Intelligence by Peter Kaminsky Culinary Intelligence: The Art of Eating Healthy Kaminsky, Peter to-read, food, green-living, unwind-the-mind     Depaul University Libraries 2013/02/02 view activity »
Medium Raw by Anthony Bourdain Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook Bourdain, Anthony read, food, unwind-the-mind     Depaul University Libraries 2013/02/02 view activity »
Kitchen Confidential by Anthony Bourdain Kitchen Confidential: Adventures in the Culinary Underbelly Bourdain, Anthony read, food, memoirs, non-fiction, unwind-the-mind     Depaul University Libraries 2013/02/02 view activity »
Consider the Fork by Bee Wilson Consider the Fork: A History of How We Cook and Eat Wilson, Bee * to-read, fiction, food, non-fiction, unwind-the-mind     Depaul University Libraries 2013/01/30 view activity »


RSS feed for group bookshelf
« previous 1 2 next »
per page