Kitchen


Kitchen Confidential: Adventures in the Culinary Underbelly
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
On Food and Cooking: The Science and Lore of the Kitchen
Joy of Cooking
The Food Lab: Better Home Cooking Through Science
Mastering the Art of French Cooking
Better Homes and Gardens New Cook Book
Jerusalem: A Cookbook
Thug Kitchen: Eat Like You Give a F*ck
The Moosewood Cookbook: Recipes from Moosewood Restaurant, Ithaca, New York
Animal, Vegetable, Miracle: A Year of Food Life
How to Cook Everything: Simple Recipes for Great Food
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Dictocrats
Eating the Alphabet by Lois EhlertAddy's Cook Book by Jodi EvertBon Appetit! The Delicious Life of Julia Child by Jessie HartlandJulia, Child by Kyo MaclearFelicity's Cookbook by Polly Athan
Cooking in the kitchen with the kids
240 books — 25 voters
Slow Cooker Revolution by America's Test KitchenGravity Games by John MatsuiQuick Meal-in-a Mug Recipes That Are Too Delicious by Valeria RayThe Guide for Hot Pot Cooking by Valeria RayOne Pot by Martha Stewart
Best One Pot Cookbooks
24 books — 11 voters

Crazy Dumplings by Amanda   RobertsEvery Grain of Rice by Fuchsia DunlopLand of Fish and Rice by Fuchsia DunlopThe Breath of a Wok by Grace YoungThe Key to Chinese Cooking by Irene Kuo
Best Chinese Cookbooks
48 books — 9 voters
A Place at the Table by Saadia FaruqiThe Divine Proverb of Streusel by Sara BrunsvoldVarina Palladino's Jersey Italian Love Story by Terri-Lynne DeFinoShow Me Where It Hurts by Claire GleesonThe Wasp Trap by Mark  Edwards
Table Tops
20 books — 3 voters


Our deepest secrets are nothing but unsung songs, Lyra." Palmyra would always repeat this to Lyra at every opportunity. "And certain vegetables, Palmyra would repeat to Lyra at every opportunity, "when held in the hand of the cook, can just pick these secrets up and listen to them being silently sung. ...more
Suzy Valtsioti, Lyra's Kitchen: A Culinary Chronicle of Simmering Secrets

Anastasia Bauer walked around the house on her way to the kitchen. She wasn’t sure why, but that was always the first spot to go to in the morning, after going to the bathroom of course. There was just a desire to see what was to be eaten for breakfast. The kitchen was the meeting place where the first ‘good morning’ was to be said and everyone gathered with one desire, the desire for food. She was sure this mentality annoyed their mother, 8 kids, well 7 kids since James was at seminary, all gat ...more
Eliza Rockhill

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Recipe Book of the Month I’ve been choosing a recipe book from my own shelves, or borrowing one from the library (e-book …more
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Ask Kathleen Flinn This is a place to discuss the works of author Kathleen Flinn, the author of "The Sharper Your K…more
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