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Cuisine
Cuisine (pronounced "quizeen") (from French cuisine, "cooking; culinary art; kitchen"; ultimately from Latin coquere, "to cook") is a characteristic style of cooking practices and traditions,often associated with a specific culture. Cuisines are often named after the geographic areas or regions from which they originate.
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“
Each recipe was from a different island in the Crescent Islands Empire, selected by the librarian in charge of the food history section of the Great Library. There were crab puffs from Dault, stuffed figs from Tirza, marinated beef skewers with pearl onions from Blaye.
”
― The Enchanted Greenhouse
― The Enchanted Greenhouse
“
There is an expectation difference when eating frozen meals. They have long been maligned and ridiculed. Early ones were said to taste metallic or bland or salty or a combination of the three. Their association as a lower-income staple has impacted perceptions. This is why even the most mediocre experience is elevated. The Swanson TV Dinner mostly satisfies but will never be confused with fine dining.
”
― TV DINNERS UNBOXED: The Hot History of Frozen Meals
― TV DINNERS UNBOXED: The Hot History of Frozen Meals
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artist: Marisol Ortega
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