![Turkey and the Wolf: Flavor Trippin' in New Orleans [A Cookbook]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1644435886l/58070075.jpg)
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12 voters
Cuisine
Cuisine (pronounced "quizeen") (from French cuisine, "cooking; culinary art; kitchen"; ultimately from Latin coquere, "to cook") is a characteristic style of cooking practices and traditions,often associated with a specific culture. Cuisines are often named after the geographic areas or regions from which they originate.
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“
The meteorologist sent more LA restaurant recommendations as they occurred to him: mapo tofu lasagna, cheese wheel pasta just for the spectacle of it, pupusas, cha gio, tahdig from his uncle's sit-down establishment, neither of us dwelling on whether these restaurants still existed.
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”
― Land of Milk and Honey
― Land of Milk and Honey
“
And bundles upon bundles of fresh ferny herbs in shades of pine green, pickle green and pistachio green-- a whole color chart of green. Dill, tarragon, parsley and coriander, in contrast to raisin-colored purple basil.
In restaurants, what comes to the table? First, wine and bread--- in the shape of a slender Venetian gondola that has been baked in a round clay oven called a tone. The bread is crusty, but soft within, charred a bit on the bottom. Then, a dozen or more fragrant things. Rabbit sou
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”
― Cold Kitchen: A Year of Culinary Travels
― Cold Kitchen: A Year of Culinary Travels
Do you love to bake or cook? Do you like trying different cuisines? Do you find experimenting wi…more
16 members,
last active 11 years ago
artist: Marisol Ortega
/// A popup group for the Summer of 2021. We're no longer active, but y…more
22 members,
last active 4 years ago
I'd love to answer any and all questions about my book from now until Christmastime. Ask me anyt…more
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last active 15 years ago
We all probably rarely read anymore right? Too busy working, schooling, blogging, reading blogs,…more
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last active 14 years ago
