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Elie Wiesel
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Eliezer "Elie" Wiesel was a Romanian-born American writer, professor, political activist, Nobel laureate, and Holocaust survivor. He authored 57 books, written mostly in French and English, including …
Thich Nhat Hanh
Thích Nhất Hạnh was a Vietnamese Buddhist monk, teacher, author, poet and peace activist who then lived in southwest France where he was in exile for many years. Born Nguyễn Xuân Bảo, Thích Nhất Hạnh …
Edward Abbey
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Edward Paul Abbey (1927–1989) was an American author and essayist noted for his advocacy of environmental issues, criticism of public land policies, and anarchist political views.

Abbey attended colleg…
Mollie Katzen
Educated at the Eastman School of Music, Cornell University, and the San Francisco Art Institute. Although her formal training was as an artist and musician, she exhibited natural cooking inclinations…
Gwyneth Paltrow
Gwyneth Kate Paltrow is an American actress.

The daughter of Bruce Paltrow and Blythe Danner, Paltrow dropped out of her university to follow an acting career. She began her career in theatre in 1990, …
Yotam Ottolenghi
1,329 followers
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Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an I…
Marisa McClellan
Marisa McClellan is a food blogger, freelance writer and canning teacher based in Center City Philadelphia. She runs a website called Food in Jars, where she writes about canning, preserving and delic…
Sophie Cousens
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Sophie Cousens has worked in television for twelve years. She attributes surviving this long to always knowing where the Post-it notes are kept, and her ability to carry six coffee cups at once.
Joshua McFadden
Joshua McFadden is executive chef/owner of Portland, Oregon’s Ava Gene’s, which Bon Appétit has named a “Top 10 Best New Restaurant.” Before moving to Portland, McFadden helped define the burgeoning B…
Stella Parks
I'm a graduate of the CIA (the other one), and formerly senior editor at Serious Eats. I like cheap butter, expensive chocolate, rainbow sprinkles, and buttermilk. My latest recipes and experiments ar…
Suzanne Simard
She is a pioneer on the frontier of plant communication and intelligence; and has been hailed as a scientist who conveys complex, technical ideas in a way that is dazzling and profound. Her work has i…
Matty Matheson
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Matthew James Matheson is a Canadian chef and internet personality. He was the executive chef of Parts & Labour, a restaurant located in Toronto, Canada which permanently closed on 1 January 2019. Mat…