Sally McKenney's Blog, page 9
March 17, 2025
Ultimate Muffin Recipe (1 Batter + Flavors)

This is my ultimate muffin recipe—starting with a thick and creamy muffin batter, your choice of additions, and two topping options. Customize it with your favorite mix-ins and flavor combinations for endless possibilities like blueberry muffins, lemon poppy seed muffins, and apple cinnamon muffins. I originally published this recipe in 2017 and have since added new […]
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March 11, 2025
How to Assemble a Layer Cake (Video)

Learn the basics of how to assemble and decorate a layer cake with this detailed post as your guide. I follow the same steps whether I'm making a 2-layer, 3-layer, or 4-layer cake, and whether it's a 6-inch cake or a 9-inch cake. Watch the video tutorial to see me demonstrate every step.
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March 6, 2025
Baked Pineapple Teriyaki Chicken

Ready in under an hour, baked pineapple teriyaki chicken is a quick dinner recipe for busy nights. The thick and delicious homemade teriyaki sauce adds tons of fresh, bold flavor—and you control the ingredients, sodium, and spice. Serve with rice or quinoa and vegetables for a wholesome meal. I originally published this recipe in 2015 and […]
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March 3, 2025
Fluffy Buttermilk Pancakes

Anything but plain, these flavorful homemade buttermilk pancakes don’t need any add-ins to taste special (though I won’t fight you on adding chocolate chips!). Soft and fluffy with just the right amount of sweetness, they’re an ideal base for your favorite pancake toppings. Try them with homemade honey butter or cinnamon butter, whipped cream, and/or […]
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March 2, 2025
Lemon Blueberry Layer Cake

This lemon blueberry layer cake is bursting with sunshine-sweet flavor and filled with juicy berries in every bite. Its tender, slightly dense crumb is perfectly balanced with a bright, zesty lemon flavor.
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March 1, 2025
Homemade Cruffins

Buttery and flaky croissant dough gets twisted up with a generous dose of cinnamon-sugar and baked in a muffin pan, combining two tasty treats into one: croissants + muffins = cruffins. If you’re looking for a new one-day baking challenge, this unique pastry is a fun one to try. And absolutely delicious to eat! This […]
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February 24, 2025
Chewy Oatmeal Chocolate Chip Cookies

These oatmeal chocolate chip cookies are made with oats, butter, and brown sugar and are the softest, chewiest oatmeal cookies to come out of my kitchen. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. Cinnamon and a touch of molasses add that little something extra. […]
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February 20, 2025
My Best Blueberry Muffins

Originally posted in 2014, these blueberry muffins are a personal and reader favorite. Topped with a crunchy cinnamon brown sugar streusel, these rival any bakery muffin, but come together quickly in your own kitchen.
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February 17, 2025
Homemade Biscuits (Popular Recipe)

These homemade buttermilk biscuits are soft and buttery with hundreds of flaky layers. This biscuit recipe only requires 7 simple ingredients and they're ready in about 35 minutes. I originally published this recipe in 2017, and it's been a consistent reader (& personal!) favorite since.
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February 10, 2025
Raspberry Sugar Cookies (Real Flavor)
We have a new cookie recipe published today! These raspberry sugar cookies are like regular cut-out sugar cookies, but with two major upgrades in the dough: tangy cream cheese and freeze-dried raspberries. Naturally colored, these pretty pink cookies are beautiful right out of the oven, but feel free to garnish with melted chocolate or any of our other recommended toppings. You'll love these for Valentine's Day or any occasion where you crave a fun, berry flavored cookie.
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