Saylor Storm's Blog, page 28
June 7, 2013
Guest on Ken’s Bulls & Bears Report
I will be live on Ken’s Bulls and Bears report with winemaker, Martin Cody, on Monday, June 10 at 10:00. Click on the following link to listen.http://www.991fmtalk.com/
May 28, 2013
Goodreads giveaway
I’m giving away ten copies of my brand new novel, Uncorked, on Goodreads. The contest ends June 29. Click on the following link to enter.https://www.goodreads.com/giveaway
May 27, 2013
May 26, 2013
Book Hound Show
My interview with Janice Hermsen will re air tonight at 8:00P.M.http://www.991fmtalk.com/
May 25, 2013
Bacon, Blue Cheese and Endive Salad
6 lettuce leaves, torn
1 heirloom tomato, diced
1/4 cup green peas, cooked and drained
2 piecesBelgianendive, torn
1/2avocado, diced
3 pieces bacon, cooked and shredded
1/2 oz. blue cheese, crumbled
Dressing:
1/2 lime, juiced
drizzlejalapeñoolive oil
drizzle pomogranite vinegar
celery salt, sprinkle
beau monde, sprinkle
sea salt, to taste
fresh ground black pepper, to taste
May 21, 2013
Le Rue Book Hound Guest
I’ll be on Janice Hermsen’s Le Rue Book Hound program tomorrow at 10;30A.M. The show will air live and be replayed on Sunday evening at 8:00.
May 13, 2013
Goodreads Giveaway
Thank you to the 627 people who participated in the Goodreads giveaway for Double Down. I will be giving away 10 copies of my new novel, Uncorked,by the end of May.
May 9, 2013
Three Days left to win Double Down
There are still three days left to win a free copy of Double Down on Goodreads. Just click on the following link and enter to win.http://www.goodreads.com/giveaway
Shrimp “Snoopy” Salad
10 medium frozen shrimp
Cajun seasoning
jalapeno olive oil
Butter Lettuce, torn
2 eggs, hard boiled, sliced
1 heirloom tomato
1/2 avacado
Dressing:
light champagne
Defrost shrimp in cold water. Wash, peel and dry with paper towels. Warm a saute pan to medium heat, drizzling a small amount of olive oil. Cook 2-3 minutes per side. Add other ingredients in a bowl, add shrimp and a small amount of salad dressing. Toss well. Serves 2.
May 3, 2013
Book Signing at Hot Cha Cha
Book signing today at Hot Cha Cha in the Village Center from 2-7P.M. It’s champagne Friday, so stop by to sip some champagne, shop and take home a signed book.
