Rizwan Asad's Blog, page 6
May 23, 2024
Eggs Norwegian

Eggs Norwegian puts a twist on the classic Eggs Benedict recipe with the addition of smoked salmon. Learn how to make this delicious breakfast option!
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May 16, 2024
Mango Pancakes (Japanese Style)

These mango pancakes make for a fluffy and delicious start to your day! Japanese pancakes with a mango topping results in a beautiful and bright brunch recipe!
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May 9, 2024
Billy Miner Pie (The Keg Copycat)

Craving The Keg's famous Billy Miner Pie but don't want to leave your house? Same. Learn how to make this delicious copycat Billy Miner Pie at home.
The post Billy Miner Pie (The Keg Copycat) appeared first on Chocolates & Chai.
May 2, 2024
Double Chocolate Madeleines

Chocolate madeleines dipped in melted chocolate add a little richness to your traditional madeleine recipe making these perfect as a light dessert.
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April 18, 2024
Shish Barak (Middle Eastern Dumplings)

Indulge in this authentic shish barak recipe - a delicious blend of seasoned meat wrapped in dough and topped with a creamy yogurt sauce.
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April 4, 2024
Halloumi Stroganoff

This delicious twist on traditional stroganoff uses halloumi cheese for a flavorful and satisfying vegetarian meal.
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March 28, 2024
Date Scones

A sweet and simple treat! Date scones are great for brunch, as snacks, or as a dessert. This recipe is perfect to share with a group!
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March 7, 2024
Klepon (Sweet Indonesian Rice Balls)

Klepon is a tasty Indonesian street food that you've got to try! Bite into a deliciously chewy rice ball, flavored with pandan, palm sugar syrup, and grated coconut - this little treat is popular throughout Indonesia, Malaysia, and Singapore!
The post Klepon (Sweet Indonesian Rice Balls) appeared first on Chocolates & Chai.
February 29, 2024
Easy White Biryani

Learn how to make an easy White Biryani with this step-by-step recipe. This fragrant and flavorful chicken biryani is sure to become a weeknight favorite.
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February 22, 2024
Speculoos Tiramisu

This Speculoos Tiramisu recipe is what happens when you combine delicious Belgian speculoos cookies with a classic Italian tiramisu. This light dessert is perfect for anyone that enjoys creamy, no-bake dessert recipes.
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