Books by Ben Fink

Ben Fink
Average rating 4.14 · 2,894 ratings · 168 reviews · shelved 6,262 times

Showing 30 distinct works.

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	Jacques Pépin Fast Food My Way by Jacques Pépin, Ben Fink (Photographer) 4.20 avg rating — 1,942 ratings — published 2004 — 9 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The barbecue bible by Steven Raichlen (Goodreads Author), Ben Fink (Fotograf) 4.20 avg rating — 1,617 ratings — published 1998 — 27 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Skinny Italian: Eat It and Enjoy It—Live La Bella Vita and Look Great, Too! by Teresa Giudice, Heather Maclean, Ben Fink (Photographer) 3.68 avg rating — 776 ratings — published 2010 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fast, Fresh, & Green: More Than 90 Delicious Recipes for Veggie Lovers by Susie Middleton, Ben Fink (Photographer) 4.02 avg rating — 662 ratings — published 2010 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Orsi nei boschi by K.C. Wells (Goodreads Author), Alessandra Magagnato (editor), Nela Banti (translator), Ben Fink (photographer) 4.05 avg rating — 625 ratings — published 2021 — 11 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Tillie Lays An Egg by Terry Blonder Golson, Ben Fink (Illustrator) 4.10 avg rating — 198 ratings — published 2009 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The South Beach Diet Super Quick Cookbook: 200 Easy Solutions for Everyday Meals by Arthur Agatston, Ben Fink 3.93 avg rating — 185 ratings — published 2010 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Mr. Boston Official Bartender's Guide by Ben Fink (Photographer), Mr. Boston, Jonathan Pogash (Editor), Rick Rodgers (Goodreads Author) (Editor) 4.29 avg rating — 99 ratings — published 2011 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Farmstead Egg Cookbook by Terry Golson, Ben Fink (Photographer) 3.95 avg rating — 65 ratings — published 2006 — 12 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Christmas 101: Celebrate the Holiday Season - From Christmas to New Year's by Rick Rodgers (Goodreads Author), Ben Fink (Photographer) 3.78 avg rating — 65 ratings — published 1999 — 12 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Masala Farm: Stories and Recipes from an Uncommon Life in the Country by Suvir Saran, Raquel Pelzel (Contributor), Charlie Burd (Contributor), Ben Fink (Photographer) 3.51 avg rating — 63 ratings — published 2011 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Artisan Baking across America: The Breads, the Bakers, the Best Recipes by Maggie Glezer, Ben Fink 4.15 avg rating — 53 ratings — published 2000 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Gale Gand's Lunch! by Gale Gand, Christie Matheson, Ben Fink (Photographer) 3.43 avg rating — 49 ratings — published 2014 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Braises and Stews: Everyday Slow-Cooked Recipes by Tori Ritchie, Ben Fink 3.70 avg rating — 43 ratings — published 2006 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Hors d'Oeuvre at Home with The Culinary Institute of America by The Culinary Institute of America, Ben Fink (Preface by) 4.13 avg rating — 38 ratings — published 2007 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Grilling: Exciting International Flavors from the World's Premier Culinary College by Culinary Institute of America, Ben Fink (Photographer) 4.08 avg rating — 25 ratings — published 2006 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The New Book of Soups: Over 160 New and Improved Recipes for Soups and Stews of Every Variety, With Illustrated, Step-by-Step Techniques from the World's Premier Culinary Co by Culinary Institute of America, Ben Fink (Photographer) 4.27 avg rating — 22 ratings — published 2009	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cocina Tropical: The Classic & Contemporary Flavors of Puerto Rico by José Santaella, Eric Ripert (Goodreads Author) (Foreword), Ben Fink (Photographer), Angie Mosier (Contributor) 4.50 avg rating — 20 ratings — published 2014 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Booty Food: A Date By Date, Nibble by Nibble, Course by Course Guide to Cultivating Love and Passion Through Food by Jacqui Malouf, Liz Gumbinner, Ben Fink (Photographer) really liked it 4.00 avg rating — 21 ratings — published 2004 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Mississippi Current Cookbook: A Culinary Journey down America's Greatest River by Regina Charboneau, Harriet Bell, Julia Reed (Foreword), Ben Fink (Photographer) 4.05 avg rating — 20 ratings — published 2014 — 5 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Problem with Education Technology (Hint: It's Not the Technology): It's Not the Technology) (Current Arguments in Composition) by Ben Fink, Robin Brown really liked it 4.00 avg rating — 4 ratings — published 2016 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Art in a Democracy: Selected Plays of Roadside Theater, Volume 1: The Appalachian History Plays, 1975–1989 by Ben Fink (editor) it was amazing 5.00 avg rating — 2 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Chocolate Chocolate by Ben Fink it was amazing 5.00 avg rating — 1 rating — published 2012 — 7 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Art in a Democracy: Selected Plays of Roadside Theater, Volume 2: The Intercultural Plays, 1990–2020 by Ben Fink (editor) it was amazing 5.00 avg rating — 1 rating — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Art in a Democracy: Selected Plays of Roadside Theater, Volume 1: The Appalachian History Plays, 1975–1989 by Ben Fink (editor) 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Art in a Democracy: Selected Plays of Roadside Theater, Vol 1 & Vol 2 by Ben Fink (editor) 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Culinary Institute of America's Gourmet Meals in Minutes: Elegantly Simple Menus and Recipes From the World's Premier Culinary Institute by Ben Fink 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Noble Deeds: Mythic Portraits of the Imperial Court by Ben Fink 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Continue to Breath Normally by Ben Fink (Artist), Fink Ben (artist) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Jacques Pepin: Jacques Pepin Fast Food My Way (Hardcover); 2004 Edition by Ben Fink, Jacques Pépin, Unknown Author 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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