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Food In The Title Books
Showing 1-50 of 117
Peaches and Screams (A Savannah Reid Mystery #7)
by (shelved 2 times as food-in-the-title)
avg rating 4.12 — 1,250 ratings — published 2002
Red Velvet Cupcake Murder (Hannah Swensen, #16)
by (shelved 2 times as food-in-the-title)
avg rating 3.81 — 14,177 ratings — published 2013
The Quiche of Death (Agatha Raisin, #1)
by (shelved 2 times as food-in-the-title)
avg rating 3.72 — 44,764 ratings — published 1992
Lemon Meringue Pie Murder (Hannah Swensen, #4)
by (shelved 2 times as food-in-the-title)
avg rating 3.87 — 23,931 ratings — published 2003
Strawberry Shortcake Murder (Hannah Swensen, #2)
by (shelved 2 times as food-in-the-title)
avg rating 3.85 — 31,105 ratings — published 2001
Chocolate Chip Cookie Murder (Hannah Swensen, #1)
by (shelved 2 times as food-in-the-title)
avg rating 3.68 — 71,412 ratings — published 2000
It's the Great Pumpkin, Charlie Brown (Peanuts)
by (shelved 1 time as food-in-the-title)
avg rating 4.13 — 61 ratings — published
Donuts (Kindle Edition)
by (shelved 1 time as food-in-the-title)
avg rating 4.01 — 71 ratings — published 2012
A Bánh Mì for Two (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 3.79 — 4,708 ratings — published 2024
Secrets of the Chocolate House (Found Things, #2)
by (shelved 1 time as food-in-the-title)
avg rating 4.08 — 9,945 ratings — published 2019
Let Them Eat Pancakes: How I Survived Living in Paris Without Losing My Head (Hardcover)
by (shelved 1 time as food-in-the-title)
avg rating 3.86 — 395 ratings — published 2020
The Sweetness at the Bottom of the Pie (Flavia de Luce, #1)
by (shelved 1 time as food-in-the-title)
avg rating 3.82 — 178,262 ratings — published 2009
Luck, Love & Lemon Pie (Kindle Edition)
by (shelved 1 time as food-in-the-title)
avg rating 3.29 — 3,073 ratings — published 2016
Grape, Olive, Pig: Deep Travels Through Spain's Food Culture (Kindle Edition)
by (shelved 1 time as food-in-the-title)
avg rating 4.17 — 892 ratings — published 2016
Come Hell or High Water (DCI Logan Crime Thrillers, #13)
by (shelved 1 time as food-in-the-title)
avg rating 4.50 — 11,270 ratings — published 2021
Thicker than Water (DCI Logan Crime Thrillers, #2)
by (shelved 1 time as food-in-the-title)
avg rating 4.34 — 18,979 ratings — published 2019
Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine (Hardcover)
by (shelved 1 time as food-in-the-title)
avg rating 4.00 — 2,927 ratings — published 2018
Apples Never Fall (Hardcover)
by (shelved 1 time as food-in-the-title)
avg rating 3.75 — 439,371 ratings — published 2021
Rabbit Cake (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 3.97 — 14,614 ratings — published 2017
Death by Dumpling (Noodle Shop Mystery, #1)
by (shelved 1 time as food-in-the-title)
avg rating 3.65 — 13,782 ratings — published 2018
Arsenic and Adobo (Tita Rosie's Kitchen Mystery, #1)
by (shelved 1 time as food-in-the-title)
avg rating 3.53 — 77,587 ratings — published 2021
Dim Sum of All Fears (A Noodle Shop Mystery, #2)
by (shelved 1 time as food-in-the-title)
avg rating 3.77 — 6,442 ratings — published 2018
Margarita Wednesdays: Making a New Life by the Mexican Sea (Hardcover)
by (shelved 1 time as food-in-the-title)
avg rating 3.51 — 1,557 ratings — published 2014
Fromage à Trois (Fromage à Trois #1)
by (shelved 1 time as food-in-the-title)
avg rating 3.69 — 867 ratings — published 2018
Pancakes in Paris: Living the American Dream in France (Culinary Memoir for Francophiles and Foodies)
by (shelved 1 time as food-in-the-title)
avg rating 3.82 — 2,256 ratings — published 2016
Hot Dogs & Croissants: The Culinary Misadventures of Two French Women Who Moved to America, Got Fat, Got Skinny (Again), and Mastered Eating Well in the USA?With Recipes
by (shelved 1 time as food-in-the-title)
avg rating 3.00 — 66 ratings — published 2015
Soy Sauce for Beginners (Hardcover)
by (shelved 1 time as food-in-the-title)
avg rating 3.45 — 7,949 ratings — published 2014
Breakfast in Burgundy: A Hungry Irishman in the Belly of France (Kindle Edition)
by (shelved 1 time as food-in-the-title)
avg rating 3.42 — 130 ratings — published 2014
Peach Pies and Alibis (A Charmed Pie Shoppe Mystery, #2)
by (shelved 1 time as food-in-the-title)
avg rating 3.97 — 4,006 ratings — published 2013
The Book of Salt (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 3.53 — 6,629 ratings — published 2003
Burnt Toast Makes You Sing Good: A Memoir of Food and Love from an American Midwest Family (Hardcover)
by (shelved 1 time as food-in-the-title)
avg rating 3.94 — 2,446 ratings — published 2014
History of Bourbon (Audible Audio)
by (shelved 1 time as food-in-the-title)
avg rating 3.75 — 2,837 ratings — published 2019
Olive Kitteridge (Olive Kitteridge, #1)
by (shelved 1 time as food-in-the-title)
avg rating 3.86 — 266,496 ratings — published 2008
Dead Water (Shetland, #5)
by (shelved 1 time as food-in-the-title)
avg rating 4.12 — 20,899 ratings — published 2013
The Count of Monte Cristo (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 4.32 — 1,015,394 ratings — published 1844
A Chocolate Moose for Dinner (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 4.18 — 660 ratings — published 1976
Green Eggs and Ham (Hardcover)
by (shelved 1 time as food-in-the-title)
avg rating 4.31 — 842,130 ratings — published 1960
Cloudy with a Chance of Meatballs (Cloudy with a Chance of Meatballs, #1)
by (shelved 1 time as food-in-the-title)
avg rating 4.18 — 141,958 ratings — published 1978
The Adventures of Tom Sawyer and Adventures of Huckleberry Finn (Mass Market Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 4.10 — 43,040 ratings — published 1884
The Grapes of Wrath (Hardcover)
by (shelved 1 time as food-in-the-title)
avg rating 4.03 — 988,587 ratings — published 1939
Charlie and the Chocolate Factory (Charlie Bucket, #1)
by (shelved 1 time as food-in-the-title)
avg rating 4.17 — 926,337 ratings — published 1964
Stone Soup (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 4.25 — 46,689 ratings — published 1947
I Was Told There'd Be Cake: Essays (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 3.47 — 41,893 ratings — published 2008
Like Water for Chocolate (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 3.95 — 393,096 ratings — published 1989
The Chocolate War (Chocolate War, #1)
by (shelved 1 time as food-in-the-title)
avg rating 3.49 — 46,880 ratings — published 1974
The Top One Hundred Pasta Sauces (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 4.28 — 136 ratings — published 1987
It Sucked and Then I Cried: How I Had a Baby, a Breakdown, and a Much Needed Margarita (Hardcover)
by (shelved 1 time as food-in-the-title)
avg rating 3.49 — 4,108 ratings — published 2009
The Catcher in the Rye (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 3.80 — 3,867,138 ratings — published 1951
The Guernsey Literary and Potato Peel Pie Society (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 4.19 — 806,205 ratings — published 2008
Sippy Cups Are Not for Chardonnay: And Other Things I Had to Learn as a New Mom (Paperback)
by (shelved 1 time as food-in-the-title)
avg rating 3.67 — 2,887 ratings — published 2006
