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54 books
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53 voters
Cider Books
Showing 1-50 of 79
The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers (Hardcover)
by (shelved 8 times as cider)
avg rating 4.48 — 149 ratings — published 2013
Cider, Hard and Sweet: History, Traditions, and Making Your Own (Paperback)
by (shelved 7 times as cider)
avg rating 3.98 — 166 ratings — published 1999
World's Best Ciders: Taste, Tradition, and Terroir (Hardcover)
by (shelved 5 times as cider)
avg rating 4.19 — 57 ratings — published 2013
Apples of Uncommon Character: Heirlooms, Modern Classics, and Little-Known Wonders (Hardcover)
by (shelved 4 times as cider)
avg rating 4.37 — 262 ratings — published 2014
Modern Cider: Simple Recipes to Make Your Own Ciders, Perries, Cysers, Shrubs, Fruit Wines, Vinegars, and More (Hardcover)
by (shelved 4 times as cider)
avg rating 4.08 — 72 ratings — published 2017
American Cider: A Modern Guide to a Historic Beverage (Paperback)
by (shelved 3 times as cider)
avg rating 3.87 — 135 ratings — published 2021
Ciderology: From History and Heritage to the Craft Cider Revolution (Hardcover)
by (shelved 3 times as cider)
avg rating 4.12 — 52 ratings — published
Craft Cider Making (Paperback)
by (shelved 3 times as cider)
avg rating 3.94 — 51 ratings — published 2008
Deadly to the Core (A Cider House Mystery #1)
by (shelved 2 times as cider)
avg rating 3.89 — 519 ratings — published 2024
Tasting Cider: The CIDERCRAFT® Guide to the Distinctive Flavors of North American Hard Cider (Kindle Edition)
by (shelved 2 times as cider)
avg rating 4.00 — 39 ratings — published
The American Cider Book: The Story of America's Natural Beverage (Paperback)
by (shelved 2 times as cider)
avg rating 4.00 — 19 ratings — published 1973
Old Southern Apples: A Comprehensive History and Description of Varieties for Collectors, Growers, and Fruit Enthusiasts, 2nd Edition (Hardcover)
by (shelved 2 times as cider)
avg rating 4.58 — 24 ratings — published 2005
The Everything Hard Cider Book: All you need to know about making hard cider at home (Everything® Series)
by (shelved 2 times as cider)
avg rating 4.15 — 73 ratings — published 2013
Apples of North America: 192 Exceptional Varieties for Gardeners, Growers, and Cooks (Hardcover)
by (shelved 2 times as cider)
avg rating 4.41 — 113 ratings — published 2013
The Simplicity of Cider (Paperback)
by (shelved 2 times as cider)
avg rating 3.69 — 6,689 ratings — published 2017
Craft Cider Making: Third Edition (Kindle Edition)
by (shelved 2 times as cider)
avg rating 4.52 — 27 ratings — published 2015
Golden Fire: The Story of Cider (Paperback)
by (shelved 2 times as cider)
avg rating 3.00 — 5 ratings — published 2012
How to Grow Apples and Make Cider (Paperback)
by (shelved 1 time as cider)
avg rating 0.0 — 0 ratings — published 2010
Portugal and the Algarve: Now and Then (Paperback)
by (shelved 1 time as cider)
avg rating 4.33 — 6 ratings — published 2010
Cider: The practical guide to growing apples and making cider (Enthusiasts' Manual)
by (shelved 1 time as cider)
avg rating 3.80 — 5 ratings — published 2014
![The manufacture of cider and perry, reduced to rules. by J. Ham. 1827 [Leather Bound]](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1698767073l/128737087._SX50_.jpg)
The manufacture of cider and perry, reduced to rules. by J. Ham. 1827 [Leather Bound] (Leather Bound)
by (shelved 1 time as cider)
avg rating 0.0 — 0 ratings — published
The National Fruit and Cider Institute (Paperback)
by (shelved 1 time as cider)
avg rating 0.0 — 0 ratings — published 2015
Cider with Rosie (Paperback)
by (shelved 1 time as cider)
avg rating 3.91 — 15,426 ratings — published 1959
Wild, Tamed, Lost, Revived: The Surprising Story of Apples in the South (A Ferris and Ferris Book)
by (shelved 1 time as cider)
avg rating 4.26 — 50 ratings — published
Hardy Apples: Growing Apples in Cold Climates (Hardcover)
by (shelved 1 time as cider)
avg rating 4.44 — 9 ratings — published
Cider: Understanding the world of natural, fine cider (Hardcover)
by (shelved 1 time as cider)
avg rating 4.00 — 8 ratings — published
The Golden Oldies' Book Club (Kindle Edition)
by (shelved 1 time as cider)
avg rating 4.06 — 5,514 ratings — published 2022
Orchard: A Year in England’s Eden (Hardcover)
by (shelved 1 time as cider)
avg rating 4.35 — 347 ratings — published 2020
Cider Planet: Exploring the Producers, Practices, and Unique Traditions of Craft Cider and Perry from Around the World (Hardcover)
by (shelved 1 time as cider)
avg rating 4.38 — 13 ratings — published
Pulp Friction (A Cider Shop Mystery, #2)
by (shelved 1 time as cider)
avg rating 4.09 — 1,865 ratings — published 2020
Fermented Landscapes: Lively Processes of Socio-environmental Transformation (Hardcover)
by (shelved 1 time as cider)
avg rating 4.50 — 2 ratings — published
The Cider Revival: Dispatches from the Orchard (Hardcover)
by (shelved 1 time as cider)
avg rating 4.09 — 113 ratings — published 2019
Apples: From Harvest to Table (Hardcover)
by (shelved 1 time as cider)
avg rating 3.50 — 26 ratings — published 2013
The Globalization of Wine (Paperback)
by (shelved 1 time as cider)
avg rating 3.25 — 4 ratings — published
Critical Craft (Paperback)
by (shelved 1 time as cider)
avg rating 3.33 — 6 ratings — published 2015
Uncultivated: Wild Apples, Real Cider, and the Complicated Art of Making a Living (Hardcover)
by (shelved 1 time as cider)
avg rating 4.04 — 144 ratings — published
Comfort Me With Apples: the Nova Scotia Fruit Growers' Association 1863-2013 (Paperback)
by (shelved 1 time as cider)
avg rating 4.50 — 2 ratings — published
Apple: a History of Canada's Perfect Fruit (Paperback)
by (shelved 1 time as cider)
avg rating 3.50 — 4 ratings — published 2007
Drinking Cultures: Alcohol and Identity (Paperback)
by (shelved 1 time as cider)
avg rating 3.50 — 18 ratings — published 2005
Not Far From the Tree--a Brief History of the Apples and the Orchards of Palermo Maine 1804-2004 (Paperback)
by (shelved 1 time as cider)
avg rating 3.83 — 6 ratings — published 2008
Curated Decay: Heritage Beyond Saving (Paperback)
by (shelved 1 time as cider)
avg rating 4.25 — 69 ratings — published
The American Apple Orchard: A Sketch of the Practice of Apple Growing in North America at the Beginning of the Twentieth Century (Kindle Edition)
by (shelved 1 time as cider)
avg rating 4.00 — 1 rating — published 2008
Cræft: An Inquiry Into the Origins and True Meaning of Traditional Crafts (Paperback)
by (shelved 1 time as cider)
avg rating 3.81 — 1,158 ratings — published 2017
The New Book Of Apples (Kindle Edition)
by (shelved 1 time as cider)
avg rating 3.83 — 6 ratings — published 2013
The Drunken Botanist: The Plants That Create the World's Great Drinks (Hardcover)
by (shelved 1 time as cider)
avg rating 4.02 — 10,734 ratings — published 2013
Johnny Appleseed: The Man, the Myth, the American Story (Hardcover)
by (shelved 1 time as cider)
avg rating 3.23 — 257 ratings — published 2011
“Up until Prohibition, an apple grown in America was far less likely to be eaten than to wind up in a barrel of cider. (“Hard” cider is a twentieth-century term, redundant before then since virtually all cider was hard until modern refrigeration allowed people to keep sweet cider sweet.)”
― The Botany of Desire: A Plant's-Eye View of the World
― The Botany of Desire: A Plant's-Eye View of the World
“This looks amazing, what is it?"
He was surprised when Bass answered instead of Einars.
"It's caramel apple bread pudding with a cider sauce."
Bass looked at Einars as he spoke and smiled when Einars nodded that he'd gotten it correct, Bass's pride obvious on his glowing face. See? He wouldn't have had this moment in San Jose- this was what they were here for- new experiences and new memories away from the complicated heartache. Some of Isaac's guilt eased the more Bass's smile widened.
"You helped make this?" Isaac said. He scooped up a large bite and his taste buds exploded with joy. Cinnamon apples and custardy bread pudding melded together with the creamy caramel sauce spiked with cider. It might be the perfect dessert. "Good job, Sharky."
Sanna leaned toward Bass across the table and whispered loudly, "You did a better job than my dad normally does."
She didn't smile or wink to undermine the verity of her words or dumb it down, just issued the straight compliment. Isaac's heart melted as Bass sat up taller in his chair. Maybe that wasn't the only reason Isaac's heart melted.”
― The Simplicity of Cider
He was surprised when Bass answered instead of Einars.
"It's caramel apple bread pudding with a cider sauce."
Bass looked at Einars as he spoke and smiled when Einars nodded that he'd gotten it correct, Bass's pride obvious on his glowing face. See? He wouldn't have had this moment in San Jose- this was what they were here for- new experiences and new memories away from the complicated heartache. Some of Isaac's guilt eased the more Bass's smile widened.
"You helped make this?" Isaac said. He scooped up a large bite and his taste buds exploded with joy. Cinnamon apples and custardy bread pudding melded together with the creamy caramel sauce spiked with cider. It might be the perfect dessert. "Good job, Sharky."
Sanna leaned toward Bass across the table and whispered loudly, "You did a better job than my dad normally does."
She didn't smile or wink to undermine the verity of her words or dumb it down, just issued the straight compliment. Isaac's heart melted as Bass sat up taller in his chair. Maybe that wasn't the only reason Isaac's heart melted.”
― The Simplicity of Cider
