Suzanne
Suzanne asked Nalini Singh:

This has to be asked. What kind of candy did the factory make where you worked? And can you still eat it today?

Nalini Singh Hah, too funny! I actually worked in packing. I used to pack chocolate caramels, gummy snakes (they were so hard to pack because they stuck together!!), M&M type candies, liquorice and more. I LOVE chocolate caramels but I couldn't eat them for like a year after I finished working there! (It was terrible, terrible!) But it was still a fun job for the student I was at the time. :-)
Nalini Singh
26,601 followers

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