Mr.'s votes on the list Best Italian Cookbooks

Listopia > Mr.'s votes on the list Best Italian Cookbooks (51 Books)

1	Essentials of Classic Italian Cooking by Marcella Hazan 4.07 avg rating — 25,803 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
2	Italian Food by Elizabeth David 4.29 avg rating — 651 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
3	The Fine Art of Italian Cooking by Giuliano Bugialli 4.37 avg rating — 70 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
4	The Splendid Table by Lynne Rossetto Kasper 4.22 avg rating — 833 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
5	Patricia Wells' Trattoria: Simple and Robust Fare Inspired by the Small Family Restaurants of Italy – The Essential Italian Cookbook with 150 Authentic Recipes by Patricia Wells 4.27 avg rating — 165 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
6	Lidia's Mastering the Art of Italian Cuisine: Everything You Need to Know to be a Great Italian Cook by Lidia Matticchio Bastianich 4.47 avg rating — 294 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
7	How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food by Eataly 4.23 avg rating — 94 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
8	La Cucina: The Regional Cooking of Italy by The Italian Academy of Cuisine 4.34 avg rating — 190 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
9	The Gastronomy of Italy by Anna Del Conte 4.30 avg rating — 133 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
10	Biba's Northern Italian Cooking by Biba Caggiano 4.10 avg rating — 78 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
11	Giuliano Bugialli's Foods of Tuscany by Giuliano Bugialli 4.21 avg rating — 24 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
12	From Biba's Italian Kitchen by Biba Caggiano 4.27 avg rating — 45 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
13	Trattoria Cooking: More than 200 authentic recipes from Italy's family-style restaurants by Biba Caggiano 4.34 avg rating — 68 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
14	Parma "A Capital of Italian Gastronomy" By Giuliano Bugialli by Giuliano Bugialli 4.33 avg rating — 6 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
15	Biba's Italy: Favorite Recipes from the Splendid Cities by Biba Caggiano 4.07 avg rating — 43 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
16	Italian Regional Cooking by Ada Boni 4.44 avg rating — 59 ratings Mr. rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
17	Biba's Taste of Italy: Recipes from the Homes, Trattorie and Restaurants of Emilia-Romagna – A Heritage Cookbook and Travel Guide with 250+ Authentic Regional Dishes by Biba Caggiano 4.17 avg rating — 29 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
18	The Puglian Cookbook: Bringing the Flavors of Puglia Home by Viktorija Todorovska 3.75 avg rating — 77 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
19	The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens by Lynne Rossetto Kasper 4.19 avg rating — 230 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
20	Foods of Sicily & Sardinia and the Smaller Islands by Giuliano Bugialli 3.92 avg rating — 13 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
21	Italian Cooking Encyclopedia by Linda Frazier 4.44 avg rating — 48 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
22	Giuliano Bugialli's Food of Naples and Campania by Giuliano Bugialli 4.27 avg rating — 15 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
23	The Sardinian Cookbook: The Cooking and Culture of a Mediterranean Island by Viktorija Todorovska 3.79 avg rating — 42 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
24	The Food of Southern Italy by Carlo Middione 4.06 avg rating — 16 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
25	Extra Virgin: Recipes & Love from Our Tuscan Kitchen: A Cookbook by Gabriele Corcos 4.25 avg rating — 513 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
26	Giuliano Bugialli's Foods of Italy by Giuliano Bugialli 4.32 avg rating — 22 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
27	Italy Al Dente: Pasta, Risotto, Gnocchi, Polenta, Soup by Biba Caggiano 4.21 avg rating — 24 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
28	Spaghetti Sauces: Authentic Italian Recipes from Biba Caggiano by Biba Caggiano 4.27 avg rating — 33 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
29	Lidia's Italy by Lidia Matticchio Bastianich 4.20 avg rating — 665 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
30	Lidia's Italian-American Kitchen: A Cookbook by Lidia Matticchio Bastianich 4.27 avg rating — 1,259 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
31	Lidia's Family Table by Lidia Matticchio Bastianich 4.24 avg rating — 571 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
32	Lidia's Italy in America: A Cookbook by Lidia Matticchio Bastianich 4.18 avg rating — 362 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
33	Lidia's Commonsense Italian Cooking: 150 Delicious and Simple Recipes Anyone Can Master: A Cookbook by Lidia Matticchio Bastianich 3.64 avg rating — 3,171 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
34	Lidia's Italian Table: More Than 200 Recipes From The First Lady Of Italian Cooking by Lidia Matticchio Bastianich 4.22 avg rating — 144 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
35	Bugialli on Pasta by Giuliano Bugialli 4.29 avg rating — 24 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
36	La Cucina Italiana: The Encyclopedia of Italian Cooking by The Editors of La Cucina Italiana (Editor) 4.08 avg rating — 24 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
37	Giuliano Bugialli's Classic Techniques of Italian Cooking by Giuliano Bugialli 4.38 avg rating — 16 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
38	Bugialli's Italy: Traditional Recipes From The Regions Of Italy by Giuliano Bugialli 3.93 avg rating — 15 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
39	The Taste of Italy by Giuliano Bugialli 4.50 avg rating — 2 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
40	The Book of Tuscan Cuisine: Traditional Family Recipes, Collected around Tuscany by Giulia Poggiali it was amazing 5.00 avg rating — 2 ratings Mr. rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
41	Cooking with Italian Grandmothers: Recipes and Stories from Tuscany to Sicily by Jessica Theroux 4.07 avg rating — 158 ratings Mr. rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
42	In Nonna's Kitchen: Recipes and Traditions from Italy's Grandmothers by Carol Field 4.14 avg rating — 66 ratings Mr. rated it 4 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
43	Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes by Lidia Matticchio Bastianich 4.20 avg rating — 488 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
44	Italian Festival Food: Recipes and Traditions from Italy's Regional Country Food Fairs by Anne Bianchi 3.89 avg rating — 9 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
45	Classico e Moderno: Essential Italian Cooking: A Cookbook by Michael White 4.01 avg rating — 81 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
46	The Kitchenary: Dictionary and Philosophy of Italian Cooking by Brook Nestor 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
47	A Passion for Piedmont: Italy's Most Glorious Regional Table by Matt Kramer 4.27 avg rating — 11 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
48	Cucina Piemontese by Maria Grazia Asselle 4.15 avg rating — 13 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
49	The New Regional Italian Cuisine Cookbook by Reinhardt Hess 4.27 avg rating — 11 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
50	Umbria: Regional Recipes from the Heartland of Italy by Julia della Croce 4.62 avg rating — 8 ratings Mr. rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
51	Italian Country Cooking by Susanna Gelmetti 4.56 avg rating — 9 ratings Mr. rated it 5 stars See Review	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars