Agriculture

Agriculture, also called farming or husbandry, is the cultivation of animals, plants, fungi, and other life forms for food, fiber, biofuel, medicinals and other products used to sustain and enhance human life.

Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal
The Growing Season: How I Saved an American Farm--And Built a New Life
The Scientist and the Spy: A True Story of China, the FBI, and Industrial Espionage
The Fate of Food: What We'll Eat in a Bigger, Hotter, Smarter World
Against the Grain: A Deep History of the Earliest States
Compact Farms: 15 Proven Plans for Market Farms on 5 Acres or Less; Includes Detailed Farm Layouts for Productivity and Efficiency
Sacred Cow: The Case for (Better) Meat: Why Well-Raised Meat Is Good for You and Good for the Planet
The Dreamt Land: Chasing Water and Dust Across California
Grow Food for Free: The easy, sustainable, zero-cost way to a plentiful harvest
The Cabaret of Plants: Forty Thousand Years of Plant Life and the Human Imagination
Growing Perennial Foods: A Field Guide to Raising Resilient Herbs, Fruits, and Vegetables
Kiss the Ground: How the Food You Eat Can Reverse Climate Change, Heal Your Body & Ultimately Save Our World
Big Chicken: The Incredible Story of How Antibiotics Created Modern Agriculture and Changed the Way the World Eats
The Farmer's Son: Calving Season on a Family Farm
Growing a Revolution: Bringing Our Soil Back to Life
The Omnivore's Dilemma: A Natural History of Four Meals
The Unsettling of America: Culture and Agriculture
Animal, Vegetable, Miracle: A Year of Food Life
The One-Straw Revolution
The Botany of Desire: A Plant's-Eye View of the World
In Defense of Food: An Eater's Manifesto
Bringing it to the Table: On Farming and Food
Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit
You Can Farm: The Entrepreneur's Guide to Start and Succeed in a Farm Enterprise
Dirt: The Erosion of Civilizations
Restoration Agriculture
Everything I Want to Do Is Illegal: War Stories from the Local Food Front
Farm City: The Education of an Urban Farmer
The Dirty Life: On Farming, Food, and Love
Permaculture: A Designers' Manual
Back of the Big House by John Michael VlachJefferson's Poplar Forest by Barbara J. HeathDwelling Place by Erskine ClarkeSinging the Master by Roger D. AbrahamsThe Legacy of a Red Hills Hunting Plantation by Robert L. Crawford
plantation (nonfiction)
75 books — 1 voter
Stiff by Mary RoachThe Immortal Life of Henrietta Lacks by Rebecca SklootA Short History of Nearly Everything by Bill BrysonThe Disappearing Spoon by Sam KeanThe Poisoner's Handbook by Deborah Blum
Modern Science Nonfiction
338 books — 262 voters

The Illustrated Herbal Handbook for Everyone by Juliette De Bairacli LevyA Field Guide to Caterpillars of Butterflies and Moths in Bri... by David J. CarterGood Bug Bad Bug by Jessica WalliserDon't Throw It, Grow It! by Deborah PetersonHow To Control Garden Pests Organically by Peter  Davies
Horticulture
149 books — 8 voters
Silent Spring by Rachel CarsonA Sand County Almanac and Sketches Here and There by Aldo LeopoldThe Lorax by Dr. SeussThe Omnivore's Dilemma by Michael PollanDesert Solitaire by Edward Abbey
Best Environmental Books
915 books — 1,116 voters



Related Genres

Wendell Berry
To husband is to use with care, to keep, to save, to make last, to conserve. Old usage tells us that there is a husbandry also of the land, of the soil, of the domestic plants and animals - obviously because of the importance of these things to the household. And there have been times, one of which is now, when some people have tried to practice a proper human husbandry of the nondomestic creatures in recognition of the dependence of our households and domestic life upon the wild world. Husbandr ...more
Wendell Berry, Bringing it to the Table: On Farming and Food

Masanobu Fukuoka
bukannya teknik bertanam yang merupakan faktor yang paling penting, melainkan lebih kepada pikiran petaninya.
Masanobu Fukuoka, The One-Straw Revolution: An Introduction to Natural Farming

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