Eggs Do Not Increase Risk of Stroke, Says New Study

Another week, another study scrutinizing the safety of eggs. This time, the news is good: Eggs, and dietary cholesterol, do not increase your risk of stroke. The report, published in the American Journal of Clinical Nutrition, looked at the health habits of 1,950 Finnish men aged 42 to 60. During a 21-year followup, 217 of […]

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