Wild Salmon with Buttered Kale

Wild salmon is an exceptional source of omega-3 fat, and it’s all the better when you top it with grass-fed butter. Lemon lends an acidity that cuts the richness of the fatty fish, and fresh herbs add depth of flavor and antioxidants. Delicious and simple. Wild Salmon with Buttered Kale Ingredients: 2 wild salmon fillets […]


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Published on March 25, 2018 14:19
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