Strawberry Meringue Roulade

I had my first meringue roulade a few years ago at White Horses Restaurant in Ardmore, Ireland, smothered in fresh-cut fruit, and I’ve been playing with recipes ever since. The photo is one of my roulades. It’s unadorned, so imagine it dotted with cream and berries. (It tastes great even unadorned!)

To celebrate the arrival (soon, soon!) of spring, here’s a simple recipe for strawberry meringue roulade. Feel free to experiment with fruit, lemon curd and whatever else strikes your fancy.

Strawberry Meringue Roulade

Ingredients

4 egg whites

1 c superfine sugar

1 pint he… Read More