Upcoming stuff!
Since my last blog - life has been a blink in the eye as time flies so fast! I try to find moments to stop and be quiet and I've found a few times to enjoy nature, the changing of the season as Autumn slowly creeps along the earth to change the foliage and bring forth an array of goodies to eat!
We already have a full freezer of damsons and blackberry and I wait now for the Rowan berries to ripen a touch more before I shall pick a small amount to have a go at making Rowan jelly. We have begun our journey down the road of making blackberry wine and shall attempt Damson wine also. I have scrumped enough apples to make blackberry and apple pies ready to share with friends at Madron - the Autumn Equinox to give thanks for Mother natures bounty and for all the joys that have happened so far.
The 17th is fast approaching. Fiona and I are excited to meet our readers and hopefully new ones will take a chance on our work. Wrexham Waterstones 11.30 - 2pm. I am launching 'Diary of Margery Blake' and Fiona is launching her first novel, 'Before All Else'. We'll chat about our writers life, our books and answer questions. We'll sign, chat about all thing book related with nibbles and sparkling water and juice for refreshment.
Afterwards I am rushing home to prepare for my American radio interview with Michelle and Jamie of Indiereviews in the spotlight. Once I get the link, I'll put it on.
First reviews of Diary of Margery Blake are encouraging, so I am happy. People are contacting me and hopefully they will put them on Amazon. I had a wonderful review from Clare https://abookandtea.wordpress.com/201...
So, this is September - lets see where this adventure leads. x
Blessings to you all and enjoy the beginning of Autumn, read a book by the fire, read a book, curled up in bed - but read and improve your world xx
Paula
www.pjroscoe.co.uk
Freya's Child
We already have a full freezer of damsons and blackberry and I wait now for the Rowan berries to ripen a touch more before I shall pick a small amount to have a go at making Rowan jelly. We have begun our journey down the road of making blackberry wine and shall attempt Damson wine also. I have scrumped enough apples to make blackberry and apple pies ready to share with friends at Madron - the Autumn Equinox to give thanks for Mother natures bounty and for all the joys that have happened so far.
The 17th is fast approaching. Fiona and I are excited to meet our readers and hopefully new ones will take a chance on our work. Wrexham Waterstones 11.30 - 2pm. I am launching 'Diary of Margery Blake' and Fiona is launching her first novel, 'Before All Else'. We'll chat about our writers life, our books and answer questions. We'll sign, chat about all thing book related with nibbles and sparkling water and juice for refreshment.
Afterwards I am rushing home to prepare for my American radio interview with Michelle and Jamie of Indiereviews in the spotlight. Once I get the link, I'll put it on.
First reviews of Diary of Margery Blake are encouraging, so I am happy. People are contacting me and hopefully they will put them on Amazon. I had a wonderful review from Clare https://abookandtea.wordpress.com/201...
So, this is September - lets see where this adventure leads. x
Blessings to you all and enjoy the beginning of Autumn, read a book by the fire, read a book, curled up in bed - but read and improve your world xx
Paula
www.pjroscoe.co.uk
Freya's Child
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