Joyce Middleton's Blog, page 9
July 27, 2015
Hot N’ Spicy Chicken Recipes
We all love spicy chicken; except if you are allergic or you just can’t love spicy food. Being a chicken lover myself, I have collected 3 hot n’ spicy recipes for you to try out in your chicken today or anytime you would like to treat yourself for a deelicious meal; they make good family […]
Non-Traditional Ways to Prepare Your Holiday Turkey
3 Non-Traditional Ways to Prepare Your Holiday Turkey Deep-Fryed Turkey 3 gallons peanut oil for frying, or as needed 1 (12 pound) whole turkey, neck and giblets removed 1/4 cup Creole seasoning 1 white onion In a large stockpot or turkey fryer, heat oil to 400 degrees F. Be sure to leave room for the […]
July 26, 2015
Cake Decorating Tips and Ideas
Everyone loves to eat cake, which is nicely and perfectly decorated. But due to lack of decorating skill ones wish is not fulfilled up to the maximum level. Check out for some cake decorating tips that can help to make your cake more delicious. Cake decorating tips and Ideas Baking cakes can be difficult but […]
Healthy Tuna Salad
Super Simple Tuna Fish Salad Tuna sometimes gets a bad rap but this should not be the case especially when you try this delicious recipe below. Its tasty and also healthy. Give it a try, you are sure to have a tin hiding in your cupboard Yield: Serves 1 INGREDIENTS 2 cups mixed greens 1 […]
July 25, 2015
Pizza Cones
Want something tasty, fun and different? Portable, personalized pizza in a cone- ready for tail-gating and game day. Ingredients 1 can (13.8 oz) Pillsbury refrigerated classic pizza crust 24 frozen cooked mini meatballs, thawed, cut in half 1 jar (14 oz) pizza sauce 1 package (3.5 oz) pepperoni slices 3/4 cup finely chopped yellow or […]
Quiche Loraine
Don’t have much in the pantry? Have a change try Quiche Loraine as eggs is its main ingredient.If you are looking for a nice breakfast item, brunch item or just love quiche, then you have to try this one! Quiche Lorraine Prep Time: 40 minutes Cook Time: 1 hour, 5 minutes Total Time: 1 hour, […]
July 24, 2015
Mango Cheesecake Delight
OK. There are many sensational cheescake recipes from around the world. Connoisseurs will, no doubt have enjoyed baked versus cold, French versus New York cheesecakes and many more as well. Perhaps you are looking for a refreshing change. Why not try this traditional, sensational cheesecake! Ingredients Filling: 250 grams of reduced fat cream cheese (room […]
How To Color Easter Eggs
It’s fun to color Easter eggs. Pink and yellow and lavender eggs are part of the Easter tradition. And of course, kids love colors. Learn the proper way to color eggs plus learn how to boil an egg and avoid the green on the yolk. 1. Choose fresh eggs free from cracks. 2. Commercial egg […]
July 23, 2015
Egg Muffins – Paleo Style
These muffins not only taste good but have nutritious ingredients that make you want to come back for more. You can of course change the vegetables to what is in season right now. 12 eggs (organic, free range) A little coconut oil, olive oil or grass-fed butter to line the muffin tins with Sea salt […]
Common Cooking Methods Explained
If you are preparing any kind of meals from a recipe, it’s important that you understand the various methods of cooking. There are a number of terms for different ways of cooking, as follow. Grilled If a recipe calls for something to be grilled, it generally means it should be cooked over an open flame […]
