Andy Gavin's Blog, page 76

December 24, 2018

So Many Palaces, So Few Sundays

Restaurant: Monterey Palace Restaurant

Location: 1001 E Garvey Ave. Monterey Park, CA 91755. Phone number (626) 571-0888

Date: November 11, 2018

Cuisine: Cantonese Chinese

Rating: Tony always gets great stuff out of the kitchen

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Tony Lau’s Cantonese dinners are some of the best Chinese dinners of the year. He always manages to get the best out of these old school Cantonese kitchens.
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Monterey Palace is definitely one of these old school 80s Cantonese Palaces on Garvey.
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The interior is the u...

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Published on December 24, 2018 07:29

December 21, 2018

Florida Beach Mega Sushi Buffet

Restaurant: Santo’s Modern American Buffet & Sushi

Location: 3400 N. Federal Hwy, Original location in Coral Springs, FL, Boca Raton, FL 33431. +1 561-923-9378

Date: November 2, 2018

Cuisine:Modern American Buffet & Sushi

Rating: Excellent neighborhood Italian

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Recently I went to Del Rey Beach Florida for the wedding of my oldest friend, Brent — which was awesome.
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As part of the Florida fun we went to this interesting AYCE (All You Can Eat) sushi buffet. Since it’s so “different” than the u...

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Published on December 21, 2018 07:18

December 19, 2018

Hank’s Palisades

Restaurant: Hank’s Pacific Palisades

Location: 1033 N Swarthmore Ave, Pacific Palisades, CA 90272. (310) 427-3077

Date: November 3, 2018

Cuisine: Burger joint

Rating: Good burger, but narrow menu and expensive

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I’m slowly working through all the places in the new Palisades Village.
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Hank’s is right on Swarthmore, just a bit down from where the old Mort’s Deli (much missed) was. They have a nice patio.
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The build out is a bit pubby.
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The menu. Sadly it’s pretty much all burgers / sandwiches....

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Published on December 19, 2018 07:59

December 17, 2018

Sauvages 71Above

Restaurant: 71Above [1, 2, 3, 4, 5, 6, 7, 8]

Location: 633 W 5th St., Los Angeles, CA 90071

Date: October 26, 2018

Cuisine: New American

Rating: Awesome in all ways

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71Above is one of my favorite LA restaurants and I’ve been many times. Today the location plays host to a special aged Cabernet Sauvignon lunch with our Sauvages group with a special menu prepared by chef Vartan Abgaryan and a number of guest chefs.

Besides being located on the 71st floor (950 feet up!) of the US Bank building,...

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Published on December 17, 2018 07:50

December 14, 2018

Hayato Highs

Restaurant: Hayato

Location: 1320 E 7th St #126, Los Angeles, CA 90021. (213) 395-0607

Date: October 23, 2018

Cuisine: Japanese Kaiseki

Rating: Amazing

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For Fred’s final diner we again traveled east to DTLA Japanese newcomer, Hayato.
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It’s located in Downtown’s fancy new “ROW” complex — and quite hard to find (use the guide on the website).

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It’s tiny, only 8 seats, and helmed entirely by chef Brandon Go. As he says, Hayato is the culmination of a twenty year journey he has taken as an Amer...

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Published on December 14, 2018 07:31

December 12, 2018

Quick Eats – Tratto

Restaurant: Tratto

Location: 15306 Sunset Blvd, Pacific Palisades, CA 90272. (424) 581-4000

Date: October 21, 2018

Cuisine: Italian

Rating: Good for the palisades

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The Village development isn’t the only thing opening recent in Pacific Palisades, we have a new Italian — in a town that is over-swamped (percentage wise) with (mediocre) Italian offerings.
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It’s located in the old Tivioli space right across from the village.
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Has a large outside patio.
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The menu has lots of tasty sounding options...

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Published on December 12, 2018 08:01

December 10, 2018

Chong Qing Special Noodles

Restaurant: Chong Qing Special Noodles

Location: 708 E Las Tunas Dr, San Gabriel, CA 91776.  (626) 374-1849

Date: October 20, 2018

Cuisine: Szechuan Chinese

Rating: Good Chong Qing style casual place

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I’ll take any excuse to head out to the SGV — and next to no excuse to head out to the SGV for Szechuan.

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Most of the Szechuan places I go to have their culinary roots in Chengdu, but a few, like this one, in Szechuan’s larger, less iconic city: Chongqing.
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Clearly this used to be a KBBQ or som...

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Published on December 10, 2018 07:37

December 7, 2018

Dirty Dozen Grand

Restaurant: Grand Harbor [1, 2, 3]

Location: 5733 Rosemead Blvd, Temple City, CA 91780. (626) 280-2998

Date: October 14, 2018

Cuisine: Cantonese Chinese

Rating: Very good Cantonese

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It has become traditional for the Dirty Dozen (our blind tasting group within a group) to do white wine lunches over dim sum — but this time we mixed it up slightly and combined with Sunday night dinner into a Cantonese banquet Dirty Dozen White dinner. I think this was originally white Burgundy themed, then open...

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Published on December 07, 2018 07:15

December 5, 2018

Piedmont at Maude

Restaurant: Maude [1, 2, 3]

Location: 212 South Beverly Drive. Beverly Hills, CA. (310) 859-3418

Date: October 10, 2018

Cuisine: French Californian

Rating: Great Theme

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When it opened several years ago, Maude was a big deal on the LA restaurant scene. For quite some time they had a unique “one ingredient, one month” theme. I had gone 4 years ago in late 2014. But that was back several chefs ago, and now-a-days they have a “season” (of 3 months I think) with a wine theme and food to match. Re...

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Published on December 05, 2018 08:56

December 3, 2018

Capital Dim Sum

Restaurant: Capital Seafood Beverly Hills

Location: 50 N La Cienega Blvd #130, Beverly Hills, CA 90211. (310) 855-1234

Date: October 10, 2018

Cuisine: Chinese Dim Sum

Rating: Good for this far west

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Finding great Chinese west of the SGV has long been a problem, but the “great wall” between east and west has been cracking with lots and lots of new openings closer to (my) home.
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Capital is the latest SGV place to move west, occupying the Newport Seafood Beverly Hills location that failed to wo...

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Published on December 03, 2018 08:08