Andy Gavin's Blog, page 73

March 6, 2019

Petrossian Party

Restaurant: Petrossian Beverly Hills [1, 2, 3]

Location: 321 Robertson Blvd, West Hollywood, CA 90048. (310) 271-6300

Date: February 8, 2019

Cuisine: Caviar +

Rating: Amazing night!

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The birthdays of my good friends Erick and Liz fall on the same day, and so have seen some seriously epic dinners over the years like this and this.
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For this year’s extravaganza, Liz organized things at Petrossian, which has incredible food, and very wine friendly. She’s friends with the manager.
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Petrossian ha...

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Published on March 06, 2019 08:12

March 4, 2019

Dolan’s Uyghur Cuisine

Restaurant: Dolan’s Uyghur Cuisine

Location: 742 W Valley Blvd, Alhambra, CA 91803. (626) 782-7555

Date: February 5, 2019

Cuisine: Uyghur Chinese

Rating: Excellent execution, and closer to Afghan than Chinese

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There are a bunch of new SGV places that Yarom and I have been wanting to try so we’re making a point of heading out for some small lunches to do forward recognizance as we just don’t have enough dinner slots available.
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Dolan’s, which is a new Uyghur place celebrating the cuisine of...

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Published on March 04, 2019 07:53

March 1, 2019

Still Cuts It

Restaurant: Wolfgang Puck’s Cut [1, 2]

Location: 9500 Wilshire Blvd. Beverly Hills, California 90212. P: 310-276-8500

Date: February 1, 2019

Cuisine: Steak House

Rating: Top quality

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It’s been since 2012 that the Foodie Club has been to Cut and so this year for Erick’s birthday we decided to hit it up again.

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Cut is located inside the Beverly Wilshire Hotel (think Pretty Woman) and is Wolfgang Puck’s take on redefining the American Steak House. In this, it succeeds very well. While it adhere...

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Published on March 01, 2019 07:42

February 27, 2019

Crawling with an Old Friend

The SGV (or San Gabriel Valley) of Los Angeles is not only a Chinese Food mecca (best in America) but lends itself to the peculiar but extremely fun tradition of the “food crawl” or as we sometimes call it the “SGV Parlay.” This involves heading out there and visiting multiple locations in the same day. Everything is so close together and the density is very high.

My oldest friend, Brent, and I have been eating Chinese food together for about 40 years so on this particular Sunday night (Janua...

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Published on February 27, 2019 08:48

February 25, 2019

OOToro Five O

Restaurant: OOToro [1, 2, 3, 4, 5]

Location: 1569 Fairway Dr, Walnut, CA 91789. (909) 598-8299

Date: January 26, 2019

Cuisine: Japanese Sushi (with slight nod to China)

Rating: Ends of the earth, but very good

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Chef Kaz of Totoraku, an occasional hedonist, sent us far east to this Sushi restaurant in 2016 and it was such a fun time that we had to return again for a fifth visit — it’s now become a twice a year thing.
 And by far east I mean REALLY REALLY far east — to Walnut California. 40+ mi...

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Published on February 25, 2019 08:11

February 22, 2019

Sauvage Spring

Restaurant: Spring Place

Location: 9800 Wilshire Blvd, Beverly Hills, CA 90212. (310) 591-8884

Date: January 25, 2019

Cuisine: Italian

Rating: Excellent neighborhood Italian

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We Sauvages have been following chef Mirko Paderno around for a while now, from Oliverio, to Officine, to Culina, to Estrella, and now to Spring Place. The wine theme for today’s lunch is Nebbiolo (namely Barolo and Barbaresco).
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This is one oddball location, a sort of business club in the heart of Beverly Hills with a...

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Published on February 22, 2019 08:06

February 19, 2019

Isole e Olena il Pastaio

Restaurant: Il Pastaio [1, 2]

Location: 400 N.Canon Drive. Bevery Hills, CA 90210. Phone: 310.205.5444

Date: January 24, 2019

Cuisine: Italian

Rating: Superb

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Liz Lee of Sage Society always puts on fabulous winemaker dinners. She focuses on making every element perfect from the location, food, wines and has some of the best winemakers in the world.
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For Isole e Olena — one of Tuscany’s greatest producers — she selected il Pastaio, one of the many Drago restaurants. Normally, Giacomino Drago...

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Published on February 19, 2019 07:19

February 15, 2019

Eating Mammoth – Jimmy’s

Restaurant: Jimmy’s Taverna

Location: 248 Old Mammoth Rd, Mammoth Lakes, CA 93546.  (760) 934-2515

Date: January 3, 2018

Cuisine: Vaguely Greek

Rating: Nice decor, middling execution

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I’ve been to Jimmy’s once before and found it middling, as it “seems” like a Greek Taverna but doesn’t really satisfy with the hearty classic food like the real versions (I’ve spent 4 summers in Greece). They do have a nice build out and friendly service, however. Plus when I had a reservation screw up (on my p...

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Published on February 15, 2019 06:00

February 13, 2019

Quick Eats — Ippudo

Restaurant: Ippudo Santa Monica

Location: 1403 2nd St, Santa Monica, CA 90401

Date: January 17, 2019

Cuisine: Japanese Ramen and Buns

Rating: Buns were very good, ramen decent

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Ippudo is a very well hyped Japanese ramen chain moved to New York. Oddly they are owned by Panda Express (which is trying to move upmarket). They announced (and presumably signed a lease) taking over the old Taberna Arros y Vi space over two years ago!
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So finally, after months of being up but not open, they finally...

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Published on February 13, 2019 09:09

February 11, 2019

Sauvages Chinois

Restaurant: Chinois On Main [1, 2]

Location: 2709 Main St, Santa Monica, CA 90405. (310) 392-9025

Date: January 11, 2019

Cuisine: Asian Fusion

Rating: Still good decades later

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When I first moved to LA 25 years ago, Chinois was already a vibrant pillar of LA’s hot high end dining scene. It represented the kind of cool “fusion” of east/west cuisines that was so novel at the time, and almost never seen (by me) back on the East Coast.

The interior has been kept up, and still has that funky lat...

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Published on February 11, 2019 07:38