Hank Shaw's Blog, page 11

Braised Beef Cheeks

An old school recipe for braised beef cheeks where the meat is marinated in red wine, herbs and spices, and then slow cooked until tender.

Braised Beef Cheeks is the latest post on Hunter Angler Gardener Cook.

Hunt Gather Talk: Freeze Drying

If you've ever wondered about freeze drying, this episode's for you. Spoiler alert: Freeze drying is more than just astronaut ice cream.

Hunt Gather Talk: Freeze Drying is the latest post on Hunter Angler Gardener Cook.

Mushroom Fried Rice

A simple, quick and easy recipe for mushroom fried rice. This recipe works with any fresh mushroom, from buttons to morels, and whatever vegetable is in season when you make it.

Mushroom Fried Rice is the latest post on Hunter Angler Gardener Cook.

Venison Salami

How to make venison salami at home. This is a basic salami recipe, but dry curing sausage requires some skill before you try it. I'll show you how.

Venison Salami is the latest post on Hunter Angler Gardener Cook.

Olive Oil Rosemary Cake

A recipe for an olive oil rosemary cake with pine nuts. This is an Italian cake that isn't too sweet, and is great with preserved fruit and a little liqueur.

Olive Oil Rosemary Cake is the latest post on Hunter Angler Gardener Cook.

Hunt Gather Talk: Salt Fish

This episode is a conversation about salting fish, especially salt cod, with Newfoundlander Lori McCarthy of Food Culture Place.

Hunt Gather Talk: Salt Fish is the latest post on Hunter Angler Gardener Cook.

Ethiopian Doro Wat

A recipe for Ethiopian doro wat, a spicy stewed chicken dish. This recipe is how we made doro wat when I worked at an Ethiopian restaurant.

Ethiopian Doro Wat is the latest post on Hunter Angler Gardener Cook.

Beer Braised Short Ribs

A recipe for beer braised short ribs, made with beef, elk, moose or bison ribs. Slow cooked with dark beer and onions, this is simple and satisfying.

Beer Braised Short Ribs is the latest post on Hunter Angler Gardener Cook.

Hunt Gather Talk: Dry Aging

In this episode of Hunt Gather Talk, Australian BBQ expert and meat scientist Jess Pryles and I talk all about dry aging meat.

Hunt Gather Talk: Dry Aging is the latest post on Hunter Angler Gardener Cook.

Mushroom Tart

A mushroom tart recipe with an eggy, cheesy filling and a crispy pie dough crust. You can use any sort of mushrooms, and either a pie or tart pan.

Mushroom Tart is the latest post on Hunter Angler Gardener Cook.