Hank Shaw's Blog, page 12

January 5, 2023

Hunt Gather Talk: Dry Aging

Hunt Gather Talk podcast art, dry aging episode.In this episode of Hunt Gather Talk, Australian BBQ expert and meat scientist Jess Pryles and I talk all about dry aging meat.

Hunt Gather Talk: Dry Aging is the latest post on Hunter Angler Gardener Cook.

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Published on January 05, 2023 04:10

January 2, 2023

Mushroom Tart

A mushroom tart with a wedge cut out of it, ready to eat.A mushroom tart recipe with an eggy, cheesy filling and a crispy pie dough crust. You can use any sort of mushrooms, and either a pie or tart pan.

Mushroom Tart is the latest post on Hunter Angler Gardener Cook.

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Published on January 02, 2023 03:19

December 26, 2022

Lancashire Hotpot

Lancashire hotpot with venison in a Dutch oven, ready to serve.A traditional Lancashire hotpot recipe, made with mutton or venison, along with kidneys if you like. Meat and potatoes, stick to your ribs simplicity.

Lancashire Hotpot is the latest post on Hunter Angler Gardener Cook.

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Published on December 26, 2022 03:48

December 24, 2022

Wild Mushroom Stuffing

A casserole dish of wild mushroom stuffing, ready to eat.A simple wild mushroom stuffing to serve alongside holiday meals. This recipe has wild mushrooms, bacon, onions and a little egg to bind it.

Wild Mushroom Stuffing is the latest post on Hunter Angler Gardener Cook.

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Published on December 24, 2022 09:34

December 22, 2022

Pike Balls with Dill Cream Sauce

Pike balls, a classic pike recipe, served with potatoes and gravy.A classic pike recipe from Scandinavia, these pike balls are easy to make and get around all those bones. It's a fun appetizer or easy meal. Other fish work well, too.

Pike Balls with Dill Cream Sauce is the latest post on Hunter Angler Gardener Cook.

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Published on December 22, 2022 04:00

December 19, 2022

Venison Mincemeat Pies

A dozen venison mincemeat pies on a cutting board.How to make traditional British mincemeat pies with venison or other meat. I use venison mincemeat with a Scottish flair, using wild berries and Scotch.

Venison Mincemeat Pies is the latest post on Hunter Angler Gardener Cook.

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Published on December 19, 2022 03:21

December 12, 2022

Mexican Lentil Soup

A bowl of Mexican lentil soup.Sopa de lentejas, Mexican lentil soup, exists in various forms all over Mexico. My recipe is a hat tip to Nuevo Leon, where I ate this soup a lot.

Mexican Lentil Soup is the latest post on Hunter Angler Gardener Cook.

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Published on December 12, 2022 03:16

December 8, 2022

Canederli Dumplings

A bowl with three canederli dumplings in broth.Canederli are dumplings from the Italian Alps closely related to Austrian and German dumplings. Filling, rich and easy to make.

Canederli Dumplings is the latest post on Hunter Angler Gardener Cook.

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Published on December 08, 2022 02:52

December 5, 2022

Venison Soup

A bowl of Scotch broth using venison.A recipe for Scotch broth made with venison. It's a venison soup with a great broth, lots of vegetables, meat and barley.

Venison Soup is the latest post on Hunter Angler Gardener Cook.

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Published on December 05, 2022 03:48

November 28, 2022

Pan Seared Venison Tenderloin

Pan seared venison tenderloin with a red wine sauce on a platter, alongside lingonberries and wild rice.A simple recipe for pan-seared venison tenderloin served with an equally simple pan sauce. Deer tenderloin is the most tender cut of the animal.

Pan Seared Venison Tenderloin is the latest post on Hunter Angler Gardener Cook.

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Published on November 28, 2022 03:33

Hank Shaw's Blog

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