Jason Logsdon's Blog, page 4

My Favorite Sous Vide Recipes: Sous Vide Garlic Confit Recipe

This quick and easy preparation yields soft and sweet garlic cloves perfect for sauces, dips, or just spreading straight on crusty bread. Read the entire entry...

My Favorite Sous Vide Recipes: Sous Vide Duck Confit Recipe

This classic and simple to make dish is an essential component in cassoulet. It's also incredibly versatile and can be used in anything from salads to stews and beyond. Read the entire entry...

My Favorite Sous Vide Recipes: Sous Vide Bengali Chicken Recipe

While it looks like a lot of ingredients, this recipe is actually quite simple at its core. Cooking the thighs sous vide in the super flavorful and aromatic sauce produces perfectly tender and juicy chicken that's sure to impress. Read the entire entry...

My Favorite Sous Vide Recipes: Sous Vide Steelhead with Lemon Pesto Mayo Recipe

This simple and fast recipe was part of our Regional Cuisine showcase and highlights the fresh fish that's abundant in Chelsea's hometown in the Pacific Northwest! Read the entire entry...

My Favorite Sous Vide Recipes: Sous Vide Steelhead with Lemon Pesto Mayo Recipe

This simple and fast recipe was part of our Regional Cuisine showcase and highlights the fresh fish that's abundant in Chelsea's hometown in the Pacific Northwest! Read the entire entry...

My Favorite Sous Vide Recipes: Sous Vide Mussels with Saffron Garlic Sauce Recipe

You'll love this amazing recipe for sous vide mussels! Not only are they incredibly easy, beautiful, classy and tasty, but they're so simple to cook sous vide! Read the entire entry...

My Favorite Sous Vide Recipes: Sous Vide Octopus with Chimichurri Recipe

With sous vide, you can be guaranteed you'll have perfectly tender octopus every time! Not only is it healthy and DELICIOUS, but it's a real show-stopper when you want to cook to impress. Read the entire entry...

My Favorite Sous Vide Recipes: Sous Vide Grapefruit Gimlet Recipe

If you love the bright taste of grapefruit and want to enjoy it with some floral gin then this sous vide grapefruit gimlet is exactly what you are looking for. It is a simple to make but complex tasting cocktail that combines a sous vide grapefruit cordial with some gin and is served over ice. The cordial packs a huge citrus punch that makes this drink leap out of the glass. Read the entire entry...

My Favorite Sous Vide Recipes: Sous Vide Mint Julep Recipe

The takes a classic cocktail and uses sous vide to kick it up a notch! The sous vide mint julep comes out brighter and cleaner than when done traditionally and if packed full of minty goodness. Plus the sous vide mint syrup can be stored for a few weeks and used in a variety of other cocktails. Read the entire entry...

My Favorite Sous Vide Recipes: How to Sous Vide Sirloin Steak Recipe and Guide

Sirloin steaks are one of my favorite everyday steaks, because they're not that expensive and they're filled with great beefy flavor and light marbling. Especially when you use sous vide, you can tenderize them a little bit, and it turns them into an even better cut of meat. Read the entire entry...