Barbara Constantine's Blog, page 7

Lemon Glazed Sugar Cookies

Recipe for Argentinean-Style RibsAt first glance you’ll...

Recipe for Argentinean-Style Ribs
At first glance you’ll say ‘whoa! that’s way too salty for me to try…’ but stick with it. This is one of the best rib recipes I’ve ever tried. Very quick and easy. 1 cup coarse salt or as needed, 6 pounds beef short ribs, 6 limes quartered

Recipe for Rosemary, Bacon, and Tomato FrittataThe frittata with...

Recipe for Rosemary, Bacon, and Tomato Frittata
The frittata with tomatoes, bacon, and rosemary is a vibrant and flavorful dish that’s perfect for brunches on special occasions or on the weekends. 12 eggs, 1 cup grated Parmesan cheese, 1 pound red potatoes diced, salt and ground black pepper to taste, 1 large tomato diced, ¾ cup milk, 1 tablespoon minced fresh rosemary divided, 6 ounces bacon cut crosswise into ½-inch pieces

Recipe for Spicy Lime and Dill Grilled FishThis recipe for...

Recipe for Spicy Lime and Dill Grilled Fish
This recipe for grilling fish with dill and lemon juice in a foil packet is a tidy way to cook fish on the grill without the mess. 1 teaspoon kosher salt, cooking spray, 1 limes juiced, 1 onion sliced crosswise 1/8-inch thick, 2 pounds haddock fillets each cut into thirds, 6 tablespoons butter melted, 1 teaspoon red pepper flakes, 1 tablespoon dried dill weed

Ice-Cream, Honey

The Most Popular Recipe Last Month

Cheese Stuffed OlivesJumbo olives are stuffed with a mixture of...

Cheese Stuffed Olives
Jumbo olives are stuffed with a mixture of three cheeses and roasted garlic. Easy to make, this appetizer is sure to impress! salt and pepper to taste, 4 ounces cream cheese softened, 8 leaves fresh basil chopped, 1 bulb roasted garlic, 2 jars jumbo or extra large olives, ¼ cup freshly grated Parmesan cheese, ½ cup goat cheese softened

Chinese Chicken Skewers

Recipe for Peach Custard Pie IIIPeach halves are arranged in a...

Recipe for Peach Custard Pie III
Peach halves are arranged in a pie shell, and sprinkled with brown sugar and flour. A mixture of evaporated milk and egg is poured over the peaches, and before the pie is slipped into the oven, it ’s dusted with sugar and spices. 3 tablespoons brown sugar, 3 tablespoons all-purpose flour, 1.5 cups evaporated milk, 1 pie shell, 1 egg beaten, 5 large fresh peaches - peeled pitted and halved, 2 teaspoons ground cinnamon, 2/3 cup white sugar, 2 tablespoons all-purpose flour, ¼ teaspoon ground nutmeg

Recipe for Banana TrifleThis simple trifle is made of layers of...

Recipe for Banana Trifle
This simple trifle is made of layers of vanilla wafers, banana pudding, whipped cream, and pound cake. 1 package prepared pound cake cubed, ½ box vanilla wafers crushed, 4 cups heavy cream, 1 cup confectioners’ sugar, 4 teaspoons vanilla extract, 2 bananas chopped, 1 quart cold milk, 2 packages instant banana pudding mix