Mark Bittman's Blog, page 49
November 16, 2010
Reviewing the Hurricane Club
Sam Sifton reviews the Hurricane Club, Michael Stillman's ridiculous and enjoyable take on Trader Vic's on Park Avenue South.
Michelin Stars Come Out for Chicago, a Day Early
After a leak, guidebook officials announce that Alinea and L20 won three stars.
November 15, 2010
The Temporary Vegetarian: Vegan Catalan-Style Radicchio and White Beans
A beautiful stew of ruby red radicchio and creamy white beans.
November 12, 2010
Using Root Vegetables Raw
How to use fall vegetables like beets, Brussels sprouts and butternut squash in simple dishes.
The Lunch Box: Clearing Out Leftovers
Samantha Storey is trying to make her packed lunches less boring, one box at a time.
Weekend Fare
Food events in and around New York City.
The Baker's Apprentice: Brownies
Moving beyond a box mix leads to brownies that are almost beyond description.
A Head Start for Fabio Trabocchi Downtown
The former chef at Fiamma will be cooking at La Gazzetta in the meatpacking district until Villa Pacri opens upstairs on Nov. 23.
November 11, 2010
Other Options for Puff Pastry
Cheese twists, tarts and pinwheels are some of the recipe ideas Melissa Clark offers.
A Different Way to Cook Meat
Edward Schneider tries a restaurant technique at home, and discovers that continually turning meat rather than letting it sit produces a juicy pink interior.
