Paul Jung’s Reviews > Selling 'em by the Sack: White Castle and the Creation of American Food > Status Update

Paul Jung
Paul Jung is on page 40 of 218
So far so good. There's a lot of good information about restaurant and food culture in pre-1900s america leading up to White Castle.
Jan 29, 2016 12:26AM
Selling 'em by the Sack: White Castle and the Creation of American Food

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